These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

664 related articles for article (PubMed ID: 33919840)

  • 21. The prevalence of malnutrition and analysis of related factors among adult patients with the Coronavirus Disease 2019 (COVID 19) in a tertiary government hospital: The MalnutriCoV study.
    Larrazabal RB; Perez BMB; Masamayor EMI; Chiu HHC; Palileo-Villanueva LAM
    Clin Nutr ESPEN; 2021 Apr; 42():98-104. PubMed ID: 33745628
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Comparison of Three Nutritional Screening Tools with the New Glim Criteria for Malnutrition and Association with Sarcopenia in Hospitalized Older Patients.
    Bellanti F; Lo Buglio A; Quiete S; Pellegrino G; Dobrakowski M; Kasperczyk A; Kasperczyk S; Vendemiale G
    J Clin Med; 2020 Jun; 9(6):. PubMed ID: 32560480
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Coronavirus disease 2019 pandemic and alterations of body composition.
    Cava E; Carbone S
    Curr Opin Clin Nutr Metab Care; 2021 May; 24(3):229-235. PubMed ID: 33587365
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Nutritional Considerations in Frail Older Patients with COVID-19.
    Azzolino D; Saporiti E; Proietti M; Cesari M
    J Nutr Health Aging; 2020; 24(7):696-698. PubMed ID: 32744563
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Impact of COVID-19 in nutritional and functional status of survivors admitted in intensive care units during the first outbreak. Preliminary results of the NUTRICOVID study.
    Cuerda C; Sánchez López I; Gil Martínez C; Merino Viveros M; Velasco C; Cevallos Peñafiel V; Maíz Jiménez M; Gonzalo I; González-Sánchez V; Ramos Carrasco A; Díaz Guardiola P; Marcuello Foncillas C; Sampedro-Núñez MA; Morato Martínez M; Galicia I; Modroño Móstoles N; Blanca Martínez-Barbeito M; Mola Reyes L; Navea Aguilera C; Arhip L; Del Olmo García D; Huelves Delgado M; Cáncer-Minchot E; Pastor García M; Pelegrina-Cortés B; Olivar Roldán J; Maichle S; Molina Bahena B; García Vázquez N; Atienza E; Hoyas Rodríguez I; Amengual Galbarte Á; Morales Á; Valero Zanuy M; Matía-Martín P; Knott C; Agrifoglio Rotaeche A; Ortiz A; Gómez Montes M; Ramírez Ortiz M; Ruiz Aguado M; Palma Milla S; Montoya Álvarez T; Sanz Martínez E; Rodríguez De Codesal M; Quesada Bellver B; Aceituno S; Pérez-Sádaba FJ; Álvarez-Hernández J;
    Clin Nutr; 2022 Dec; 41(12):2934-2939. PubMed ID: 34893357
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Nutrition Management in Older Adults with Diabetes: A Review on the Importance of Shifting Prevention Strategies from Metabolic Syndrome to Frailty.
    Tamura Y; Omura T; Toyoshima K; Araki A
    Nutrients; 2020 Nov; 12(11):. PubMed ID: 33139628
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Joint Effort towards Preventing Nutritional Deficiencies at the Extremes of Life during COVID-19.
    Spolidoro GCI; Azzolino D; Shamir R; Cesari M; Agostoni C
    Nutrients; 2021 May; 13(5):. PubMed ID: 34065864
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Nutritional Status, Refeeding Syndrome and Some Associated Factors of Patients at COVID-19 Hospital in Vietnam.
    Nguyen LT; Ta TV; Bui AT; Vo SN; Nguyen NT
    Nutrients; 2023 Apr; 15(7):. PubMed ID: 37049600
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Impact of severe SARS-CoV-2 infection on nutritional status and subjective functional loss in a prospective cohort of COVID-19 survivors.
    Quilliot D; Gérard M; Bonsack O; Malgras A; Vaillant MF; Di Patrizio P; Jaussaud R; Ziegler O; Nguyen-Thi PL
    BMJ Open; 2021 Jul; 11(7):e048948. PubMed ID: 34261689
    [TBL] [Abstract][Full Text] [Related]  

  • 30. GLIM Criteria for Malnutrition in Surgical IBD Patients: A Pilot Study.
    Fiorindi C; Luceri C; Dragoni G; Piemonte G; Scaringi S; Staderini F; Nannoni A; Ficari F; Giudici F
    Nutrients; 2020 Jul; 12(8):. PubMed ID: 32722435
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Risk of Malnutrition Is Common in Patients with Coronavirus Disease 2019 (COVID-19) in Wuhan, China: A Cross-sectional Study.
    Liu A; Cong J; Wang Q; Mei Y; Peng Y; Zhou M; Zhu W; Chen X; Guan W; He P
    J Nutr; 2021 Jun; 151(6):1591-1596. PubMed ID: 33693698
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Applying the Global Leadership Initiative on Malnutrition criteria in patients admitted with SARS-CoV-2 infection using computed tomography imaging.
    Sheean P; O'Connor P; Joyce C; Wozniak A; Vasilopoulos V; Formanek P
    Nutr Clin Pract; 2023 Oct; 38(5):1009-1020. PubMed ID: 37312258
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Nutrition risk prevalence and nutrition care recommendations for hospitalized and critically-ill patients with COVID-19.
    Thomas S; Alexander C; Cassady BA
    Clin Nutr ESPEN; 2021 Aug; 44():38-49. PubMed ID: 34330494
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Prevalence of nutritional risk and malnutrition during and after hospitalization for COVID-19 infection: Preliminary results of a single-centre experience.
    Fiorindi C; Campani F; Rasero L; Campani C; Livi L; Giovannoni L; Amato C; Giudici F; Bartoloni A; Fattirolli F; Lavorini F; Olivotto I; Nannoni A
    Clin Nutr ESPEN; 2021 Oct; 45():351-355. PubMed ID: 34620339
    [TBL] [Abstract][Full Text] [Related]  

  • 35. The Combined Usage of the Global Leadership Initiative on Malnutrition Criteria and Controlling Nutrition Status Score in Acute Care Hospitals.
    Mitani A; Iwai T; Shichinohe T; Takeda H; Kumagai S; Nishida M; Sugita J; Teshima T
    Ann Nutr Metab; 2021; 77(3):178-184. PubMed ID: 34274929
    [TBL] [Abstract][Full Text] [Related]  

  • 36. COVID-19 and nutritional deficiency: a review of existing knowledge.
    Muthuvattur Pallath M; Ahirwar AK; Chandra Tripathi S; Asia P; Sakarde A; Gopal N
    Horm Mol Biol Clin Investig; 2021 Feb; 42(1):77-85. PubMed ID: 33544528
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Malnutrition and Sarcopenia in COVID-19 Survivors.
    Grund S; Bauer JM
    Clin Geriatr Med; 2022 Aug; 38(3):559-564. PubMed ID: 35868673
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Olfactory Dysfunction and Sinonasal Symptomatology in COVID-19: Prevalence, Severity, Timing, and Associated Characteristics.
    Speth MM; Singer-Cornelius T; Oberle M; Gengler I; Brockmeier SJ; Sedaghat AR
    Otolaryngol Head Neck Surg; 2020 Jul; 163(1):114-120. PubMed ID: 32423357
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Nutritional Status and Nutritional Treatment Are Related to Outcomes and Mortality in Older Adults with Hip Fracture.
    Malafarina V; Reginster JY; Cabrerizo S; Bruyère O; Kanis JA; Martinez JA; Zulet MA
    Nutrients; 2018 Apr; 10(5):. PubMed ID: 29710860
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Nutritional guidelines for older people in Finland.
    Suominen MH; Jyvakorpi SK; Pitkala KH; Finne-Soveri H; Hakala P; Mannisto S; Soini H; Sarlio-Lahteenkorva S
    J Nutr Health Aging; 2014 Dec; 18(10):861-7. PubMed ID: 25470800
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 34.