These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

226 related articles for article (PubMed ID: 33921331)

  • 1. Rheology, Microstructure, and Storage Stability of Emulsion-Filled Gels Stabilized Solely by Maize Starch Modified with Octenyl Succinylation and Pregelatinization.
    Jo M; Chang MJ; Goh KKT; Ban C; Choi YJ
    Foods; 2021 Apr; 10(4):. PubMed ID: 33921331
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Novel starch based emulsion gels and emulsion microgel particles: Design, structure and rheology.
    Torres O; Tena NM; Murray B; Sarkar A
    Carbohydr Polym; 2017 Dec; 178():86-94. PubMed ID: 29050619
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Preparation and characterization of emulsion stabilized by octenyl succinic anhydride-modified dextrin for improving storage stability and curcumin encapsulation.
    Pan Y; Wu Z; Zhang B; Li XM; Meng R; Chen HQ; Jin ZY
    Food Chem; 2019 Oct; 294():326-332. PubMed ID: 31126470
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of the degree of substitution of octenyl succinic anhydride-banana starch on emulsion stability.
    Bello-Pérez LA; Bello-Flores CA; Nuñez-Santiago Mdel C; Coronel-Aguilera CP; Alvarez-Ramirez J
    Carbohydr Polym; 2015 Nov; 132():17-24. PubMed ID: 26256319
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Encapsulation of ferulic acid in high internal phase Pickering emulsions stabilized using nonenyl succinic anhydride (NSA) and octenyl succinic anhydride (OSA) modified quinoa and maize starch nanoparticles.
    Kuzhithariel Remanan M; Zhu F
    Food Chem; 2023 Dec; 429():136748. PubMed ID: 37467669
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A comparison of emulsion stability for different OSA-modified waxy maize emulsifiers: Granules, dissolved starch, and non-solvent precipitates.
    Saari H; Wahlgren M; Rayner M; Sjöö M; Matos M
    PLoS One; 2019; 14(2):e0210690. PubMed ID: 30726246
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Elucidation of stabilizing oil-in-water Pickering emulsion with different modified maize starch-based nanoparticles.
    Ye F; Miao M; Jiang B; Campanella OH; Jin Z; Zhang T
    Food Chem; 2017 Aug; 229():152-158. PubMed ID: 28372158
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterizations of oil-in-water emulsion stabilized by different hydrophobic maize starches.
    Ye F; Miao M; Jiang B; Hamaker BR; Jin Z; Zhang T
    Carbohydr Polym; 2017 Jun; 166():195-201. PubMed ID: 28385223
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Formulation and characterization of O/W emulsions stabilized using octenyl succinic anhydride modified kudzu starch.
    Zhao Y; Khalid N; Shu G; Neves MA; Kobayashi I; Nakajima M
    Carbohydr Polym; 2017 Nov; 176():91-98. PubMed ID: 28927631
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Valorization of unpopped Foxnut starch in stabilizing Pickering emulsion using OSA modification.
    Shweta ; Kumar Y; Saxena DC
    Int J Biol Macromol; 2021 Nov; 191():657-667. PubMed ID: 34582910
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Octenyl Succinic Acid Starch-Stabilized Vanilla Essential Oil Pickering Emulsion: Preparation, Characterization, Antioxidant Activity, and Storage Stability.
    Wang Y; Li B; Zhu L; Wang P; Xu F; Zhang Y
    Foods; 2022 Mar; 11(7):. PubMed ID: 35407074
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Stabilizing Oil-in-Water Emulsion with Amorphous and Granular Octenyl Succinic Anhydride Modified Starches.
    Liu W; Li Y; Chen M; Xu F; Zhong F
    J Agric Food Chem; 2018 Sep; 66(35):9301-9308. PubMed ID: 30110541
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Physicochemical, rheological, and emulsification properties of nonenyl succinic anhydride (NSA) modified quinoa starch.
    Li G; Zhu F
    Int J Biol Macromol; 2021 Dec; 193(Pt B):1371-1378. PubMed ID: 34757132
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of octenyl succinic anhydride groups distribution on the storage and shear stability of Pickering emulsions formulated by modified rice starch.
    Wang PP; Luo ZG; Chun-Chen ; Xiong-Fu ; Tamer TM
    Carbohydr Polym; 2020 Jan; 228():115389. PubMed ID: 31635730
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Particle-stabilizers modified from indica rice starches differing in amylose content.
    Song X; Pei Y; Zhu W; Fu D; Ren H
    Food Chem; 2014 Jun; 153():74-80. PubMed ID: 24491702
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Structure and physicochemical properties of octenyl succinic esters of sugary maize soluble starch and waxy maize starch.
    Miao M; Li R; Jiang B; Cui SW; Zhang T; Jin Z
    Food Chem; 2014 May; 151():154-60. PubMed ID: 24423515
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Formation, stability and the application of Pickering emulsions stabilized with OSA starch/chitosan complexes.
    Xu T; Jiang C; Huang Z; Gu Z; Cheng L; Hong Y
    Carbohydr Polym; 2023 Jan; 299():120149. PubMed ID: 36876777
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Influence of gelatinized octenyl succinic anhydride-modified waxy adlay seed starch on the properties of astaxanthin-loaded emulsions: Emulsion properties, stability and in vitro digestion properties.
    Xu Y; Sun L; Zhuang Y; Gu Y; Zhang G; Fan X; Ding Y
    Food Chem; 2024 Jun; 457():140105. PubMed ID: 38905828
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Resveratrol loaded Pickering emulsions stabilized by OSA modified rice starch granules.
    Matos M; Marefati A; Barrero P; Rayner M; Gutiérrez G
    Food Res Int; 2021 Jan; 139():109837. PubMed ID: 33509462
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Novel gel-like Pickering emulsions stabilized solely by hydrophobic starch nanocrystals.
    Chang S; Chen X; Liu S; Wang C
    Int J Biol Macromol; 2020 Jun; 152():703-708. PubMed ID: 32087225
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.