192 related articles for article (PubMed ID: 33923358)
61. Fill "half your child's plate with fruits and vegetables": Correlations with food-related practices and the home food environment.
Arcan C; Friend S; Flattum CF; Story M; Fulkerson JA
Appetite; 2019 Feb; 133():77-82. PubMed ID: 30339784
[TBL] [Abstract][Full Text] [Related]
62. Fruit and vegetable intake and pre-diabetes: a case-control study.
Safabakhsh M; Koohdani F; Bagheri F; Siassi F; Khajehnasiri F; Sotoudeh G
Eur J Nutr; 2018 Dec; 57(8):2953-2962. PubMed ID: 29204690
[TBL] [Abstract][Full Text] [Related]
63. Diet, Sleep, and Mental Health: Insights from the UK Biobank Study.
Hepsomali P; Groeger JA
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444731
[TBL] [Abstract][Full Text] [Related]
64. Association of dietary patterns with the newly diagnosed diabetes mellitus and central obesity: a community based cross-sectional study.
Yin X; Chen Y; Lu W; Jin T; Li L
Nutr Diabetes; 2020 Jun; 10(1):16. PubMed ID: 32499520
[TBL] [Abstract][Full Text] [Related]
65. Do descriptive norms related to parents and friends predict fruit and vegetable intake similarly among 11-year-old girls and boys?
Lehto E; Ray C; Haukkala A; Yngve A; Thorsdottir I; Roos E
Br J Nutr; 2016 Jan; 115(1):168-75. PubMed ID: 26450715
[TBL] [Abstract][Full Text] [Related]
66. Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study.
Grieger JA; Johnson BJ; Wycherley TP; Golley RK
Nutrients; 2017 May; 9(5):. PubMed ID: 28467387
[TBL] [Abstract][Full Text] [Related]
67. Inadequate fruit and vegetable intake in people with psychosis.
Hahn LA; Galletly CA; Foley DL; Mackinnon A; Watts GF; Castle DJ; Waterreus A; Morgan VA
Aust N Z J Psychiatry; 2014 Nov; 48(11):1025-35. PubMed ID: 25296631
[TBL] [Abstract][Full Text] [Related]
68. Comparison between two assessment tools for fruit and vegetable intake relative to the 24-h recall.
Lopes MS; Santos LCD; Lopes ACS; Abreu MNS
Nutrition; 2017 Jun; 38():34-40. PubMed ID: 28526380
[TBL] [Abstract][Full Text] [Related]
69. Consumption of fruit and vegetables in relation with psychological disorders in Iranian adults.
Saghafian F; Malmir H; Saneei P; Keshteli AH; Hosseinzadeh-Attar MJ; Afshar H; Siassi F; Esmaillzadeh A; Adibi P
Eur J Nutr; 2018 Sep; 57(6):2295-2306. PubMed ID: 29508137
[TBL] [Abstract][Full Text] [Related]
70. Demographic and psychosocial predictors of fruit and vegetable intakes differ: implications for dietary interventions.
Trudeau E; Kristal AR; Li S; Patterson RE
J Am Diet Assoc; 1998 Dec; 98(12):1412-7. PubMed ID: 9850109
[TBL] [Abstract][Full Text] [Related]
71. Methods to increase fruit and vegetable intake with and without a decrease in fat intake: compliance and effects on body weight in the nutrition and breast health study.
Djuric Z; Poore KM; Depper JB; Uhley VE; Lababidi S; Covington C; Klurfeld DM; Simon MS; Kucuk O; Heilbrun LK
Nutr Cancer; 2002; 43(2):141-51. PubMed ID: 12588694
[TBL] [Abstract][Full Text] [Related]
72. Fruit and vegetable intake: change with age across childhood and adolescence.
Albani V; Butler LT; Traill WB; Kennedy OB
Br J Nutr; 2017 Mar; 117(5):759-765. PubMed ID: 28367762
[TBL] [Abstract][Full Text] [Related]
73. Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey.
O'Connor L; Walton J; Flynn A
Br J Nutr; 2016 Jun; 115(12):2196-202. PubMed ID: 27102717
[TBL] [Abstract][Full Text] [Related]
74. Using a correction factor to correct for overreporting in a food-frequency questionnaire does not improve biomarker-assessed validity of estimates for fruit and vegetable consumption.
Bogers RP; Dagnelie PC; Westerterp KR; Kester AD; van Klaveren JD; Bast A; van den Brandt PA
J Nutr; 2003 Apr; 133(4):1213-9. PubMed ID: 12672945
[TBL] [Abstract][Full Text] [Related]
75. The Relationship between Dietary Polyphenol Intakes and Urinary Polyphenol Concentrations in Adults Prescribed a High Vegetable and Fruit Diet.
Clarke ED; Rollo ME; Collins CE; Wood L; Callister R; Philo M; Kroon PA; Haslam RL
Nutrients; 2020 Nov; 12(11):. PubMed ID: 33182344
[TBL] [Abstract][Full Text] [Related]
76. Relationship of fruit and vegetable intake with adiposity: a systematic review.
Ledoux TA; Hingle MD; Baranowski T
Obes Rev; 2011 May; 12(5):e143-50. PubMed ID: 20633234
[TBL] [Abstract][Full Text] [Related]
77. Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies.
Saghafian F; Malmir H; Saneei P; Milajerdi A; Larijani B; Esmaillzadeh A
Br J Nutr; 2018 May; 119(10):1087-1101. PubMed ID: 29759102
[TBL] [Abstract][Full Text] [Related]
78. Colors of fruit and vegetables and 10-year incidence of stroke.
Oude Griep LM; Verschuren WM; Kromhout D; Ocké MC; Geleijnse JM
Stroke; 2011 Nov; 42(11):3190-5. PubMed ID: 21921279
[TBL] [Abstract][Full Text] [Related]
79. Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income population.
Bihan H; Méjean C; Castetbon K; Faure H; Ducros V; Sedeaud A; Galan P; Le Clésiau H; Péneau S; Hercberg S
Eur J Clin Nutr; 2012 Mar; 66(3):369-75. PubMed ID: 21989324
[TBL] [Abstract][Full Text] [Related]
80. One-year changes in fruit and vegetable variety intake and cardiometabolic risk factors changes in a middle-aged Mediterranean population at high cardiovascular risk.
López-González L; Becerra-Tomás N; Babio N; Martínez-González MÁ; Nishi SK; Corella D; Goday A; Romaguera D; Vioque J; Alonso-Gómez ÁM; Wärnberg J; Martínez JA; Serra-Majem L; Estruch R; Bernal-López MR; Lapetra J; Pintó X; Tur JA; López-Miranda J; Bueno-Cavanillas A; Delgado-Rodríguez M; Matía-Martín P; Daimiel L; Martín-Sánchez V; Vidal J; Vázquez C; Ros E; Vázquez-Ruiz Z; Martín-Luján FM; Sorlí JV; Castañer O; Zulet MA; Tojal-Sierra L; Carabaño-Moral R; Román-Maciá J; Rayó E; García-Ríos A; Casas R; Gómez-Pérez AM; Santos-Lozano JM; Buil-Cosiales P; Asensio EM; Lassale C; Abete I; Salaverria-Lete I; Sayón-Orea C; Schröder H; Salas-Salvadó J;
Eur J Clin Nutr; 2022 Oct; 76(10):1393-1402. PubMed ID: 35411026
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
