157 related articles for article (PubMed ID: 33955202)
1. Voluntary healthier kids' meals policies: Are caregivers choosing kids' meals and healthier items for their child?
Choi YY; Hyary M; Fleming-Milici F; Harris JL
Pediatr Obes; 2021 Oct; 16(10):e12797. PubMed ID: 33955202
[TBL] [Abstract][Full Text] [Related]
2. Promoting healthier children's meals at quick-service and full-service restaurants: Results from a pilot and feasibility study.
Lopez NV; Folta SC; Glenn ME; Lynskey VM; Patel AA; Anzman-Frasca S
Appetite; 2017 Oct; 117():91-97. PubMed ID: 28625854
[TBL] [Abstract][Full Text] [Related]
3. Child and parent perspectives on healthier side dishes and beverages in restaurant kids' meals: results from a national survey in the United States.
Shonkoff ET; Anzman-Frasca S; Lynskey VM; Chan G; Glenn ME; Economos CD
BMC Public Health; 2017 Jul; 18(1):56. PubMed ID: 28743250
[TBL] [Abstract][Full Text] [Related]
4. State and Local Healthy Kids' Meal Laws in the United States: A Review and Content Analysis.
Perez CL; Moran A; Headrick G; McCarthy J; Cradock AL; Pollack Porter KM
J Acad Nutr Diet; 2022 Oct; 122(10):1864-1875.e19. PubMed ID: 34896300
[TBL] [Abstract][Full Text] [Related]
5. Parental Characteristics and Reasons Associated With Purchasing Kids' Meals for Their Children.
Lee-Kwan SH; Park S; Maynard LM; Blanck HM; McGuire LC; Collins JL
Am J Health Promot; 2018 Feb; 32(2):264-270. PubMed ID: 29357693
[TBL] [Abstract][Full Text] [Related]
6. Nutritional quality of food items on fast-food 'kids' menus': comparisons across countries and companies.
Hobin E; White C; Li Y; Chiu M; O'Brien MF; Hammond D
Public Health Nutr; 2014 Oct; 17(10):2263-9. PubMed ID: 24148879
[TBL] [Abstract][Full Text] [Related]
7. Estimating the impact of various menu labeling formats on parents' demand for fast-food kids' meals for their children: An experimental auction.
Hobin E; Lillico H; Zuo F; Sacco J; Rosella L; Hammond D
Appetite; 2016 Oct; 105():582-90. PubMed ID: 27317971
[TBL] [Abstract][Full Text] [Related]
8. Healthier Children's Meals in Restaurants: An Exploratory Study to Inform Approaches That Are Acceptable Across Stakeholders.
Anzman-Frasca S; Folta SC; Glenn ME; Jones-Mueller A; Lynskey VM; Patel AA; Tse LL; Lopez NV
J Nutr Educ Behav; 2017 Apr; 49(4):285-295.e1. PubMed ID: 28109763
[TBL] [Abstract][Full Text] [Related]
9. Voluntary Kids' Meal Beverage Standards: Are They Sufficient to Ensure Healthier Restaurant Practices and Consumer Choices?
Harpainter P; Hewawitharana SC; Lee DL; Martin AC; Gosliner W; Ritchie LD; Woodward-Lopez G
Int J Environ Res Public Health; 2020 Jul; 17(15):. PubMed ID: 32707838
[TBL] [Abstract][Full Text] [Related]
10. Evaluation of Short-Term Changes in Fast-Food Restaurant Online Kids' Meal Beverage Offerings Following a State-Level Healthy Beverage Default Policy.
Powell LM; Leider J; Pipito AA; Moran A
Curr Dev Nutr; 2023 Apr; 7(4):100045. PubMed ID: 37304845
[TBL] [Abstract][Full Text] [Related]
11. Restaurant kids' meal beverage offerings before and after implementation of healthy default beverage policy statewide in California compared with citywide in Wilmington, Delaware.
Ritchie LD; Lessard L; Harpainter P; Tsai MM; Woodward-Lopez G; Tracy T; Gosliner W; McCallops K; Thompson I; Karpyn A
Public Health Nutr; 2022 Mar; 25(3):794-804. PubMed ID: 33843541
[TBL] [Abstract][Full Text] [Related]
12. Taste Ratings of Healthier Main and Side Dishes among 4-to-8-Year-Old Children in a Quick-Service Restaurant Chain.
Tauriello S; McGovern L; Bartholomew B; Epstein LH; Leone LA; Goldsmith J; Kubiniec E; Anzman-Frasca S
Nutrients; 2021 Feb; 13(2):. PubMed ID: 33669768
[TBL] [Abstract][Full Text] [Related]
13. Evaluation of Fast-Food Restaurant Kids' Meal Beverage Offerings 1 Year After a State-Level Healthy Beverage Default Policy.
Powell LM; Vandenbroeck A; Leider J; Pipito AA; Moran A
AJPM Focus; 2024 Jun; 3(3):100226. PubMed ID: 38654750
[TBL] [Abstract][Full Text] [Related]
14. Healthier side dishes at restaurants: an analysis of children's perspectives, menu content, and energy impacts.
Anzman-Frasca S; Dawes F; Sliwa S; Dolan PR; Nelson ME; Washburn K; Economos CD
Int J Behav Nutr Phys Act; 2014 Jul; 11():81. PubMed ID: 24996545
[TBL] [Abstract][Full Text] [Related]
15. Healthy default beverage policies for kids' meals: A statewide baseline assessment of restaurant managers' perceptions and knowledge in Delaware.
Karpyn A; Lessard L; McCallops K; Harpainter P; Apsley A; Kennedy N; Tracy T; Ritchie LD
Prev Med Rep; 2020 Dec; 20():101272. PubMed ID: 33354493
[TBL] [Abstract][Full Text] [Related]
16. A toy story: Association between young children's knowledge of fast food toy premiums and their fast food consumption.
Longacre MR; Drake KM; Titus LJ; Cleveland LP; Langeloh G; Hendricks K; Dalton MA
Appetite; 2016 Jan; 96():473-480. PubMed ID: 26471803
[TBL] [Abstract][Full Text] [Related]
17. Modeling potential effects of reduced calories in kids' meals with toy giveaways.
Freij MY; Sell RL; Bozack AK; Weiss LJ; Garcia AC
Child Obes; 2014 Feb; 10(1):58-63. PubMed ID: 24304430
[TBL] [Abstract][Full Text] [Related]
18. Messages Promoting Healthy Kids' Meals: An Online RCT.
Musicus AA; Hua SV; Schwartz MB; Block JP; Barg FK; Economos CD; Glanz K; Krieger JW; Roberto CA
Am J Prev Med; 2021 May; 60(5):674-683. PubMed ID: 33632647
[TBL] [Abstract][Full Text] [Related]
19. Nutritional quality of meals offered to children (kids' meals) at chain restaurants in Japan.
Uechi K
Public Health Nutr; 2018 Dec; 21(17):3101-3110. PubMed ID: 30109837
[TBL] [Abstract][Full Text] [Related]
20. Food marketing with movie character toys: Effects on young children's preferences for unhealthy and healthier fast food meals.
Dixon H; Niven P; Scully M; Wakefield M
Appetite; 2017 Oct; 117():342-350. PubMed ID: 28712977
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
