BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

138 related articles for article (PubMed ID: 33985626)

  • 21. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial.
    Lin PH; Aickin M; Champagne C; Craddick S; Sacks FM; McCarron P; Most-Windhauser MM; Rukenbrod F; Haworth L;
    J Am Diet Assoc; 2003 Apr; 103(4):488-96. PubMed ID: 12669013
    [TBL] [Abstract][Full Text] [Related]  

  • 22. [Evaluation of dietary pattern and nutritional status of residents in southeast coastal area].
    Lü N; Shen M; Huang Y; Lu L; Zheng S; Chen K
    Wei Sheng Yan Jiu; 2012 May; 41(3):429-32. PubMed ID: 23050442
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Evaluating adherence to recommended diets in adults 1991-2015: revised China dietary guidelines index.
    Huang F; Wang Z; Wang L; Wang H; Zhang J; Du W; Su C; Jia X; Ouyang Y; Wang Y; Li L; Jiang H; Zhang B
    Nutr J; 2019 Nov; 18(1):70. PubMed ID: 31711492
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Indicators for the evaluation of diet quality.
    Gil Á; Martinez de Victoria E; Olza J
    Nutr Hosp; 2015 Feb; 31 Suppl 3():128-44. PubMed ID: 25719781
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Dietary consumption and diet diversity and risk of developing bladder cancer: results from the South and East China case-control study.
    Isa F; Xie LP; Hu Z; Zhong Z; Hemelt M; Reulen RC; Wong YC; Tam PC; Yang K; Chai C; Zeng X; Deng Y; Zhong WD; Zeegers MP
    Cancer Causes Control; 2013 May; 24(5):885-95. PubMed ID: 23412804
    [TBL] [Abstract][Full Text] [Related]  

  • 26. The Spanish diet: an update.
    Varela-Moreiras G; Ruiz E; Valero T; Avila JM; del Pozo S
    Nutr Hosp; 2013 Sep; 28 Suppl 5():13-20. PubMed ID: 24010740
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Estimating impact of food choices on life expectancy: A modeling study.
    Fadnes LT; Økland JM; Haaland ØA; Johansson KA
    PLoS Med; 2022 Feb; 19(2):e1003889. PubMed ID: 35134067
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Takeaway food in Chengdu, Sichuan province, China: Composition and nutritional value.
    Ren J; Luo X; Zhao X; Yang W; Yang M; Wang Y; Wang W; Zou X; Yuan P
    Asia Pac J Clin Nutr; 2020; 29(4):883-898. PubMed ID: 33377384
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Evaluating Diet Quality of Canadian Adults Using Health Canada's Surveillance Tool Tier System: Findings from the 2015 Canadian Community Health Survey-Nutrition.
    Hack S; Jessri M; L'Abbé MR
    Nutrients; 2020 Apr; 12(4):. PubMed ID: 32316338
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.
    Satija A; Bhupathiraju SN; Rimm EB; Spiegelman D; Chiuve SE; Borgi L; Willett WC; Manson JE; Sun Q; Hu FB
    PLoS Med; 2016 Jun; 13(6):e1002039. PubMed ID: 27299701
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Lunch on School Days in Canada: Examining Contributions to Nutrient and Food Group Intake and Differences across Eating Locations.
    Tugault-Lafleur CN; Black JL
    J Acad Nutr Diet; 2020 Sep; 120(9):1484-1497. PubMed ID: 32507319
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Development of the food-based Lifelines Diet Score (LLDS) and its application in 129,369 Lifelines participants.
    Vinke PC; Corpeleijn E; Dekker LH; Jacobs DR; Navis G; Kromhout D
    Eur J Clin Nutr; 2018 Aug; 72(8):1111-1119. PubMed ID: 29895847
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Evaluation of Dietary Quality Based on Intelligent Ordering System and Chinese Healthy Eating Index in College Students from a Medical School in Shanghai, China.
    Liu S; Wang J; He G; Chen B; Jia Y
    Nutrients; 2022 Feb; 14(5):. PubMed ID: 35267987
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report.
    Comerford KB; Drewnowski A; Papanikolaou Y; Jones JM; Slavin J; Angadi SS; Rodriguez J
    Nutrients; 2023 Mar; 15(5):. PubMed ID: 36904287
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Current situation of food consumption and its correlation with climate among rural residents in China, 2000-2012].
    Cheng L; Xie D; Qian Q; He Y
    Wei Sheng Yan Jiu; 2017 Nov; 46(6):861-867. PubMed ID: 29903192
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Food consumption patterns in an adult urban population in Beirut, Lebanon.
    Nasreddine L; Hwalla N; Sibai A; Hamzé M; Parent-Massin D
    Public Health Nutr; 2006 Apr; 9(2):194-203. PubMed ID: 16571173
    [TBL] [Abstract][Full Text] [Related]  

  • 37. [Evaluating the dietary quality of 454 rural elderly aged 65 years and above in Luzhou City in 2023].
    Kong Y; Zhang X; Li Z; Qie Y; Zhang L; Peng Y; Jia H
    Wei Sheng Yan Jiu; 2024 Mar; 53(2):223-228. PubMed ID: 38604957
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Do older Chinese people's diets meet the Chinese Food Pagoda guidelines? Results from the China Health and Nutrition Survey 2009.
    Xu X; Hall J; Byles J; Shi Z
    Public Health Nutr; 2015 Nov; 18(16):3020-30. PubMed ID: 25697507
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Dietary quality-adherence to the dietary guidelines in Tehranian adolescents: Tehran Lipid and Glucose Study.
    Mirmiran P; Azadbakht L; Azizi F
    Int J Vitam Nutr Res; 2005 May; 75(3):195-200. PubMed ID: 16028635
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Association of Dietary Patterns with Type 2 Diabetes Mellitus among Middle-Aged Adults in Uygur Population of Xinjiang Region.
    Cai J; Nuli R; Zhang Y; Zhang Y; Abudusemaiti M; Kadeer A; Tian X; Xiao H
    J Nutr Sci Vitaminol (Tokyo); 2019; 65(4):362-374. PubMed ID: 31474687
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.