These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 34001363)

  • 1. Process scale-up and technoeconomic analysis of phospholipid extraction from a dairy byproduct (whey protein phospholipid concentrate).
    Viswanathan MB; Price N; Wang T; Clark S
    J Dairy Sci; 2021 Aug; 104(8):8610-8617. PubMed ID: 34001363
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Selective extraction of phospholipids from whey protein phospholipid concentrate using supercritical carbon dioxide and ethanol as a co-solvent.
    Sprick B; Linghu Z; Amamcharla JK; Metzger LE; Smith JS
    J Dairy Sci; 2019 Dec; 102(12):10855-10866. PubMed ID: 31548058
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Extraction of phospholipids from a dairy by-product (whey protein phospholipid concentrate) using ethanol.
    Price N; Fei T; Clark S; Wang T
    J Dairy Sci; 2018 Oct; 101(10):8778-8787. PubMed ID: 30122411
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A study of various chemical pretreatments to fractionate lipids from whey protein phospholipid concentrate.
    Swaminathan AV; Molitor MS; Burrington KJ; Otter D; Lucey JA
    J Dairy Sci; 2021 Dec; 104(12):12249-12262. PubMed ID: 34538486
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Phospholipid analysis in whey protein products using hydrophilic interaction high-performance liquid chromatography-evaporative light-scattering detection in an industry setting.
    Ferraris Q; Hale J; Teigland E; Rao A; Qian MC
    J Dairy Sci; 2020 Dec; 103(12):11079-11085. PubMed ID: 33222848
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Profiling polar lipids in whey protein phospholipid concentrate by LC-HRMS/MS.
    Ferraris Q; Alcazar A; Qian MC
    Food Chem; 2022 Apr; 374():131495. PubMed ID: 34776307
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Production of high-purity phospholipid concentrate from buttermilk powder using ethanol-modified supercritical carbon dioxide.
    Ubeyitogullari A; Rizvi SSH
    J Dairy Sci; 2020 Oct; 103(10):8796-8807. PubMed ID: 32773304
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phospholipid enrichment in sweet and whey cream buttermilk powders using supercritical fluid extraction.
    Spence AJ; Jimenez-Flores R; Qian M; Goddik L
    J Dairy Sci; 2009 Jun; 92(6):2373-81. PubMed ID: 19447969
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Composition and functionality of whey protein phospholipid concentrate and delactosed permeate.
    Levin MA; Burrington KJ; Hartel RW
    J Dairy Sci; 2016 Sep; 99(9):6937-6947. PubMed ID: 27394941
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Whey protein phospholipid concentrate and delactosed permeate: Applications in caramel, ice cream, and cake.
    Levin MA; Burrington KJ; Hartel RW
    J Dairy Sci; 2016 Sep; 99(9):6948-6960. PubMed ID: 27344387
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Direct ethanolic extraction of polar lipids and fractional crystallization from whey protein phospholipid concentrate.
    Ferraris Q; Qian MC
    JDS Commun; 2021 Jul; 2(4):177-181. PubMed ID: 36338445
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Efficiency of removal of whey protein from sweet whey using polymeric microfiltration membranes.
    Carter B; DiMarzo L; Pranata J; Barbano DM; Drake M
    J Dairy Sci; 2021 Aug; 104(8):8630-8643. PubMed ID: 34099299
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evolution of phospholipid contents during the production of quark cheese from buttermilk.
    Ferreiro T; Martínez S; Gayoso L; Rodríguez-Otero JL
    J Dairy Sci; 2016 Jun; 99(6):4154-4159. PubMed ID: 27060823
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Techno-Economic Assessment of Whey Protein-Based Plastic Production from a Co-Polymerization Process.
    Chalermthai B; Ashraf MT; Bastidas-Oyanedel JR; Olsen BD; Schmidt JE; Taher H
    Polymers (Basel); 2020 Apr; 12(4):. PubMed ID: 32272627
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Partial enrichment of phospholipids by enzymatic hydrolysis and membrane filtration of whey protein phospholipid concentrate.
    Swaminathan AV; Molitor MS; Burrington KJ; Otter D; Lucey JA
    JDS Commun; 2023 May; 4(3):175-180. PubMed ID: 37360124
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Technoeconomic analysis of biojet fuel production from camelina at commercial scale: Case of Canadian Prairies.
    Li X; Mupondwa E; Tabil L
    Bioresour Technol; 2018 Feb; 249():196-205. PubMed ID: 29040855
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Analysis of amino acid composition of skim milk and buttermilk for the production of dairy drink when introducing whey protein hydrolysate].
    Novokshanova AL; Topnikova EV; Ababkova AA
    Vopr Pitan; 2019; 88(3):90-96. PubMed ID: 31265780
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Bioprocessing and technoeconomic feasibility analysis of simultaneous production of d-psicose and ethanol using engineered yeast strain KAM-2GD.
    Juneja A; Zhang G; Jin YS; Singh V
    Bioresour Technol; 2019 Mar; 275():27-34. PubMed ID: 30576911
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The composition and functional properties of whey protein concentrates produced from buttermilk are comparable with those of whey protein concentrates produced from skimmed milk.
    Svanborg S; Johansen AG; Abrahamsen RK; Skeie SB
    J Dairy Sci; 2015 Sep; 98(9):5829-40. PubMed ID: 26142868
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The dairy biorefinery: Integrating treatment process for Tunisian cheese whey valorization.
    Mabrouki J; Abbassi MA; Khiari B; Jellali S; Zorpas AA; Jeguirim M
    Chemosphere; 2022 Apr; 293():133567. PubMed ID: 35026199
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.