124 related articles for article (PubMed ID: 34063410)
1. Potential of Gum Arabic Functionalized Iron Hydroxide Nanoparticles Embedded Cellulose Paper for Packaging of Paneer.
Chawla P; Najda A; Bains A; Nurzyńska-Wierdak R; Kaushik R; Tosif MM
Nanomaterials (Basel); 2021 May; 11(5):. PubMed ID: 34063410
[TBL] [Abstract][Full Text] [Related]
2. Gum arabic capped copper nanoparticles: Synthesis, characterization, and applications.
Chawla P; Kumar N; Bains A; Dhull SB; Kumar M; Kaushik R; Punia S
Int J Biol Macromol; 2020 Mar; 146():232-242. PubMed ID: 31904465
[TBL] [Abstract][Full Text] [Related]
3. Maximizing Shelf Life of Paneer-A Review.
Goyal S; Goyal GK
Crit Rev Food Sci Nutr; 2016 Jun; 56(8):1253-61. PubMed ID: 25679043
[TBL] [Abstract][Full Text] [Related]
4. Formation of redispersible polyelectrolyte complex nanoparticles from gallic acid-chitosan conjugate and gum arabic.
Hu Q; Wang T; Zhou M; Xue J; Luo Y
Int J Biol Macromol; 2016 Nov; 92():812-819. PubMed ID: 27475234
[TBL] [Abstract][Full Text] [Related]
5. Gum Arabic-Stabilized Ferric Oxyhydroxide Nanoparticles for Efficient and Targeted Intestinal Delivery of Bioavailable Iron.
Li S; Xing W; Gang Y; Guo W; Zeng M; Wu H
J Agric Food Chem; 2023 May; 71(18):7058-7068. PubMed ID: 37104684
[TBL] [Abstract][Full Text] [Related]
6. A multi-target therapeutic potential of Prunus domestica gum stabilized nanoparticles exhibited prospective anticancer, antibacterial, urease-inhibition, anti-inflammatory and analgesic properties.
Islam NU; Amin R; Shahid M; Amin M; Zaib S; Iqbal J
BMC Complement Altern Med; 2017 May; 17(1):276. PubMed ID: 28535789
[TBL] [Abstract][Full Text] [Related]
7. Gum Arabic polymer-stabilized and Gamma rays-assisted synthesis of bimetallic silver-gold nanoparticles: Powerful antimicrobial and antibiofilm activities against pathogenic microbes isolated from diabetic foot patients.
El-Batal AI; Abd Elkodous M; El-Sayyad GS; Al-Hazmi NE; Gobara M; Baraka A
Int J Biol Macromol; 2020 Dec; 165(Pt A):169-186. PubMed ID: 32987079
[TBL] [Abstract][Full Text] [Related]
8. Synthesis and antioxidant properties of gum arabic-stabilized selenium nanoparticles.
Kong H; Yang J; Zhang Y; Fang Y; Nishinari K; Phillips GO
Int J Biol Macromol; 2014 Apr; 65():155-62. PubMed ID: 24418338
[TBL] [Abstract][Full Text] [Related]
9. Fabrication and characterization of a titanium dioxide (TiO
Ahmadi R; Tanomand A; Kazeminava F; Kamounah FS; Ayaseh A; Ganbarov K; Yousefi M; Katourani A; Yousefi B; Kafil HS
Int J Nanomedicine; 2019; 14():3439-3454. PubMed ID: 31190802
[No Abstract] [Full Text] [Related]
10. Development of gum arabic-based nanocomposite films reinforced with cellulose nanocrystals for strawberry preservation.
Kang S; Xiao Y; Guo X; Huang A; Xu H
Food Chem; 2021 Jul; 350():129199. PubMed ID: 33610843
[TBL] [Abstract][Full Text] [Related]
11. Growth and survival of Escherichia coli O157:H7 during manufacture and storage of Indian cheese (paneer).
Wahi S; Bansal S; Ghosh M; Ganguli A
Foodborne Pathog Dis; 2006; 3(2):184-9. PubMed ID: 16761944
[TBL] [Abstract][Full Text] [Related]
12. Physicochemical stability and functional properties of selenium nanoparticles stabilized by chitosan, carrageenan, and gum Arabic.
Song X; Chen Y; Sun H; Liu X; Leng X
Carbohydr Polym; 2021 Mar; 255():117379. PubMed ID: 33436210
[TBL] [Abstract][Full Text] [Related]
13. Active Packaging of Immobilized Zinc Oxide Nanoparticles Controls Campylobacter jejuni in Raw Chicken Meat.
Hakeem MJ; Feng J; Nilghaz A; Ma L; Seah HC; Konkel ME; Lu X
Appl Environ Microbiol; 2020 Oct; 86(22):. PubMed ID: 32887715
[TBL] [Abstract][Full Text] [Related]
14. Antimicrobial, Shelf-Life Stability, and Effect of Maltodextrin and Gum Arabic on the Encapsulation Efficiency of Sugarcane Bagasse Bioactive Compounds.
Velazquez-Martinez V; Valles-Rosales D; Rodriguez-Uribe L; Holguin O; Quintero-Quiroz J; Reyes-Jaquez D; Rodriguez-Borbon MI; Villagrán-Villegas LY; Delgado E
Foods; 2021 Jan; 10(1):. PubMed ID: 33429841
[TBL] [Abstract][Full Text] [Related]
15. Preparation and characterization of nanocomposite films based on gum arabic, maltodextrin and polyethylene glycol reinforced with turmeric nanofiber isolated from turmeric spent.
Gopi S; Amalraj A; Kalarikkal N; Zhang J; Thomas S; Guo Q
Mater Sci Eng C Mater Biol Appl; 2019 Apr; 97():723-729. PubMed ID: 30678961
[TBL] [Abstract][Full Text] [Related]
16. Paneer-An Indian soft cheese variant: a review.
Kumar S; Rai DC; Niranjan K; Bhat ZF
J Food Sci Technol; 2014 May; 51(5):821-31. PubMed ID: 24803688
[TBL] [Abstract][Full Text] [Related]
17. Development of Antibacterial Carboxymethyl Cellulose-Based Nanobiocomposite Films Containing Various Metallic Nanoparticles for Food Packaging Applications.
Ebrahimi Y; Peighambardoust SJ; Peighambardoust SH; Karkaj SZ
J Food Sci; 2019 Sep; 84(9):2537-2548. PubMed ID: 31433502
[TBL] [Abstract][Full Text] [Related]
18. Polyethylene Films Containing Silver Nanoparticles for Applications in Food Packaging: Characterization of Physico-Chemical and Anti-Microbial Properties.
Becaro AA; Puti FC; Correa DS; Paris EC; Marconcini JM; Ferreira MD
J Nanosci Nanotechnol; 2015 Mar; 15(3):2148-56. PubMed ID: 26413633
[TBL] [Abstract][Full Text] [Related]
19. Multifarious Pharmacological Applications of Green Routed Eco-Friendly Iron Nanoparticles Synthesized by Streptomyces Sp. (SRT12).
Rajeswaran S; Somasundaram Thirugnanasambandan S; Dewangan NK; Moorthy RK; Kandasamy S; Vilwanathan R
Biol Trace Elem Res; 2020 Mar; 194(1):273-283. PubMed ID: 31256390
[TBL] [Abstract][Full Text] [Related]
20. Modelling viability of Listeria monocytogenes in paneer.
Sarkar D; Ratkowsky DA; Wang B; Bowman JP; Tamplin ML
Food Microbiol; 2021 Aug; 97():103738. PubMed ID: 33653517
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]