919 related articles for article (PubMed ID: 34069944)
1. Nutrient Intake and Status of German Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the VeChi Youth Study.
Alexy U; Fischer M; Weder S; Längler A; Michalsen A; Sputtek A; Keller M
Nutrients; 2021 May; 13(5):. PubMed ID: 34069944
[TBL] [Abstract][Full Text] [Related]
2. Food Costs of Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the Cross-Sectional VeChi Youth Study.
Hohoff E; Zahn H; Weder S; Fischer M; Längler A; Michalsen A; Keller M; Alexy U
Nutrients; 2022 Sep; 14(19):. PubMed ID: 36235662
[TBL] [Abstract][Full Text] [Related]
3. Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
Elorinne AL; Alfthan G; Erlund I; Kivimäki H; Paju A; Salminen I; Turpeinen U; Voutilainen S; Laakso J
PLoS One; 2016; 11(2):e0148235. PubMed ID: 26840251
[TBL] [Abstract][Full Text] [Related]
4. Food group intake of children and adolescents (6-18 years) on a vegetarian, vegan or omnivore diet: results of the VeChi Youth Study.
Alexy U; Fischer M; Weder S; Längler A; Michalsen A; Keller M
Br J Nutr; 2022 Sep; 128(5):851-862. PubMed ID: 34511141
[TBL] [Abstract][Full Text] [Related]
5. A cross-sectional study of nutritional status in healthy, young, physically-active German omnivores, vegetarians and vegans reveals adequate vitamin B
Storz MA; Müller A; Niederreiter L; Zimmermann-Klemd AM; Suarez-Alvarez M; Kowarschik S; Strittmatter M; Schlachter E; Pasluosta C; Huber R; Hannibal L
Ann Med; 2023; 55(2):2269969. PubMed ID: 37851870
[TBL] [Abstract][Full Text] [Related]
6. Energy, Macronutrient Intake, and Anthropometrics of Vegetarian, Vegan, and Omnivorous Children (1⁻3 Years) in Germany (VeChi Diet Study).
Weder S; Hoffmann M; Becker K; Alexy U; Keller M
Nutrients; 2019 Apr; 11(4):. PubMed ID: 31013738
[TBL] [Abstract][Full Text] [Related]
7. Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland.
Schüpbach R; Wegmüller R; Berguerand C; Bui M; Herter-Aeberli I
Eur J Nutr; 2017 Feb; 56(1):283-293. PubMed ID: 26502280
[TBL] [Abstract][Full Text] [Related]
8. Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore diets.
Desmond MA; Sobiecki JG; Jaworski M; Płudowski P; Antoniewicz J; Shirley MK; Eaton S; Książyk J; Cortina-Borja M; De Stavola B; Fewtrell M; Wells JCK
Am J Clin Nutr; 2021 Jun; 113(6):1565-1577. PubMed ID: 33740036
[TBL] [Abstract][Full Text] [Related]
9. How Does Selenium Intake Differ among Children (1-3 Years) on Vegetarian, Vegan, and Omnivorous Diets? Results of the VeChi Diet Study.
Weder S; Zerback EH; Wagener SM; Koeder C; Fischer M; Alexy U; Keller M
Nutrients; 2022 Dec; 15(1):. PubMed ID: 36615692
[TBL] [Abstract][Full Text] [Related]
10. Intake of micronutrients and fatty acids of vegetarian, vegan, and omnivorous children (1-3 years) in Germany (VeChi Diet Study).
Weder S; Keller M; Fischer M; Becker K; Alexy U
Eur J Nutr; 2022 Apr; 61(3):1507-1520. PubMed ID: 34855006
[TBL] [Abstract][Full Text] [Related]
11. Serum concentration of adipocytokines in prepubertal vegetarian and omnivorous children.
Ambroszkiewicz J; Klemarczyk W; Gajewska J; Chełchowska M; Rowicka G; Ołtarzewski M; Laskowska-Klita T
Med Wieku Rozwoj; 2011; 15(3):326-34. PubMed ID: 22006488
[TBL] [Abstract][Full Text] [Related]
12. Nutrient Intake and Nutrition Status in Vegetarians and Vegans in Comparison to Omnivores - the Nutritional Evaluation (NuEva) Study.
Dawczynski C; Weidauer T; Richert C; Schlattmann P; Dawczynski K; Kiehntopf M
Front Nutr; 2022; 9():819106. PubMed ID: 35651513
[TBL] [Abstract][Full Text] [Related]
13. Vegans, Vegetarians, and Omnivores: How Does Dietary Choice Influence Iodine Intake? A Systematic Review.
Eveleigh ER; Coneyworth LJ; Avery A; Welham SJM
Nutrients; 2020 May; 12(6):. PubMed ID: 32486114
[TBL] [Abstract][Full Text] [Related]
14. Nutrient intake and haematological status of vegetarians and age-sex matched omnivores.
Alexander D; Ball MJ; Mann J
Eur J Clin Nutr; 1994 Aug; 48(8):538-46. PubMed ID: 7956998
[TBL] [Abstract][Full Text] [Related]
15. Nutrient Intake and Status in Adults Consuming Plant-Based Diets Compared to Meat-Eaters: A Systematic Review.
Neufingerl N; Eilander A
Nutrients; 2021 Dec; 14(1):. PubMed ID: 35010904
[TBL] [Abstract][Full Text] [Related]
16. Urine Metabolite Profiles and Nutrient Intake Based on 4-Day Weighed Food Diary in Habitual Vegans, Vegetarians, and Omnivores.
Lindqvist HM; Rådjursöga M; Torstensson T; Jansson L; Ellegård L; Winkvist A
J Nutr; 2021 Jan; 151(1):30-39. PubMed ID: 32047921
[TBL] [Abstract][Full Text] [Related]
17. Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study.
Gilsing AM; Crowe FL; Lloyd-Wright Z; Sanders TA; Appleby PN; Allen NE; Key TJ
Eur J Clin Nutr; 2010 Sep; 64(9):933-9. PubMed ID: 20648045
[TBL] [Abstract][Full Text] [Related]
18. Comparison of nutritional quality of the vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diet.
Clarys P; Deliens T; Huybrechts I; Deriemaeker P; Vanaelst B; De Keyzer W; Hebbelinck M; Mullie P
Nutrients; 2014 Mar; 6(3):1318-32. PubMed ID: 24667136
[TBL] [Abstract][Full Text] [Related]
19. Vitamin B-12 status is not associated with plasma homocysteine in parents and their preschool children: lacto-ovo, lacto, and ovo vegetarians and omnivores.
Yen CE; Yen CH; Cheng CH; Huang YC
J Am Coll Nutr; 2010 Feb; 29(1):7-13. PubMed ID: 20595640
[TBL] [Abstract][Full Text] [Related]
20. Dietary intake and nutritional status of vegetarian and omnivorous preschool children and their parents in Taiwan.
Yen CE; Yen CH; Huang MC; Cheng CH; Huang YC
Nutr Res; 2008 Jul; 28(7):430-6. PubMed ID: 19083442
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
