235 related articles for article (PubMed ID: 34072748)
1. Effects of Soy Isoflavones on Glycemic Control and Lipid Profile in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
Barańska A; Błaszczuk A; Polz-Dacewicz M; Kanadys W; Malm M; Janiszewska M; Jędrych M
Nutrients; 2021 May; 13(6):. PubMed ID: 34072748
[TBL] [Abstract][Full Text] [Related]
2. Effects of Soy Protein Containing of Isoflavones and Isoflavones Extract on Plasma Lipid Profile in Postmenopausal Women as a Potential Prevention Factor in Cardiovascular Diseases: Systematic Review and Meta-Analysis of Randomized Controlled Trials.
Barańska A; Błaszczuk A; Kanadys W; Baczewska B; Jędrych M; Wawryk-Gawda E; Polz-Dacewicz M
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444691
[TBL] [Abstract][Full Text] [Related]
3. Meta-analysis of the effects of soy protein containing isoflavones on the lipid profile.
Zhan S; Ho SC
Am J Clin Nutr; 2005 Feb; 81(2):397-408. PubMed ID: 15699227
[TBL] [Abstract][Full Text] [Related]
4. Effects of catheter-based renal denervation on glycemic control and lipid levels: a systematic review and meta-analysis.
Zhang Z; Liu K; Xiao S; Chen X
Acta Diabetol; 2021 May; 58(5):603-614. PubMed ID: 33459896
[TBL] [Abstract][Full Text] [Related]
5. The effects of isolated soy protein, isolated soy isoflavones and soy protein containing isoflavones on serum lipids in postmenopausal women: A systematic review and meta-analysis.
Moradi M; Daneshzad E; Azadbakht L
Crit Rev Food Sci Nutr; 2020; 60(20):3414-3428. PubMed ID: 31858808
[No Abstract] [Full Text] [Related]
6. Effects of high-protein diet on glycemic control, insulin resistance and blood pressure in type 2 diabetes: A systematic review and meta-analysis of randomized controlled trials.
Yu Z; Nan F; Wang LY; Jiang H; Chen W; Jiang Y
Clin Nutr; 2020 Jun; 39(6):1724-1734. PubMed ID: 31466731
[TBL] [Abstract][Full Text] [Related]
7. Systematic review and meta-analysis of soy products consumption in patients with type 2 diabetes mellitus.
Yang B; Chen Y; Xu T; Yu Y; Huang T; Hu X; Li D
Asia Pac J Clin Nutr; 2011; 20(4):593-602. PubMed ID: 22094845
[TBL] [Abstract][Full Text] [Related]
8. Effects of soy intake on glycemic control: a meta-analysis of randomized controlled trials.
Liu ZM; Chen YM; Ho SC
Am J Clin Nutr; 2011 May; 93(5):1092-101. PubMed ID: 21367951
[TBL] [Abstract][Full Text] [Related]
9. Folic Acid Supplementation Improves Glycemic Control for Diabetes Prevention and Management: A Systematic Review and Dose-Response Meta-Analysis of Randomized Controlled Trials.
Asbaghi O; Ashtary-Larky D; Bagheri R; Moosavian SP; Olyaei HP; Nazarian B; Rezaei Kelishadi M; Wong A; Candow DG; Dutheil F; Suzuki K; Alavi Naeini A
Nutrients; 2021 Jul; 13(7):. PubMed ID: 34371867
[TBL] [Abstract][Full Text] [Related]
10. Soy Protein Supplementation Reduces Clinical Indices in Type 2 Diabetes and Metabolic Syndrome.
Zhang XM; Zhang YB; Chi MH
Yonsei Med J; 2016 May; 57(3):681-9. PubMed ID: 26996569
[TBL] [Abstract][Full Text] [Related]
11. Soy isoflavone supplementation and fasting serum glucose and lipid profile among postmenopausal Chinese women: a double-blind, randomized, placebo-controlled trial.
Ho SC; Chen YM; Ho SS; Woo JL
Menopause; 2007; 14(5):905-12. PubMed ID: 17413839
[TBL] [Abstract][Full Text] [Related]
12. Probiotic Soy Product Supplemented with Isoflavones Improves the Lipid Profile of Moderately Hypercholesterolemic Men: A Randomized Controlled Trial.
Cavallini DC; Manzoni MS; Bedani R; Roselino MN; Celiberto LS; Vendramini RC; de Valdez G; Abdalla DS; Pinto RA; Rosetto D; Valentini SR; Rossi EA
Nutrients; 2016 Jan; 8(1):. PubMed ID: 26797632
[TBL] [Abstract][Full Text] [Related]
13. The impact of pioglitazone on glycemic control and atherogenic dyslipidemia in patients with type 2 diabetes mellitus.
Rosenblatt S; Miskin B; Glazer NB; Prince MJ; Robertson KE;
Coron Artery Dis; 2001 Aug; 12(5):413-23. PubMed ID: 11491207
[TBL] [Abstract][Full Text] [Related]
14. The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women.
Gardner CD; Newell KA; Cherin R; Haskell WL
Am J Clin Nutr; 2001 Apr; 73(4):728-35. PubMed ID: 11273847
[TBL] [Abstract][Full Text] [Related]
15. High level of individual lipid profile and lipid ratio as a predictive marker of poor glycemic control in type-2 diabetes mellitus.
Artha IMJR; Bhargah A; Dharmawan NK; Pande UW; Triyana KA; Mahariski PA; Yuwono J; Bhargah V; Prabawa IPY; Manuaba IBAP; Rina IK
Vasc Health Risk Manag; 2019; 15():149-157. PubMed ID: 31239693
[No Abstract] [Full Text] [Related]
16. A meta-analysis comparing the effect of thiazolidinediones on cardiovascular risk factors.
Chiquette E; Ramirez G; Defronzo R
Arch Intern Med; 2004 Oct; 164(19):2097-104. PubMed ID: 15505122
[TBL] [Abstract][Full Text] [Related]
17. Soy isoflavones and glucose metabolism in menopausal women: A systematic review and meta-analysis of randomized controlled trials.
Fang K; Dong H; Wang D; Gong J; Huang W; Lu F
Mol Nutr Food Res; 2016 Jul; 60(7):1602-14. PubMed ID: 27004555
[TBL] [Abstract][Full Text] [Related]
18. The Effect of Small Doses of Fructose and Its Epimers on Glycemic Control: A Systematic Review and Meta-Analysis of Controlled Feeding Trials.
Noronha JC; Braunstein CR; Blanco Mejia S; Khan TA; Kendall CWC; Wolever TMS; Leiter LA; Sievenpiper JL
Nutrients; 2018 Nov; 10(11):. PubMed ID: 30463314
[No Abstract] [Full Text] [Related]
19. Soy isoflavones improve plasma lipids in normocholesterolemic and mildly hypercholesterolemic postmenopausal women.
Wangen KE; Duncan AM; Xu X; Kurzer MS
Am J Clin Nutr; 2001 Feb; 73(2):225-31. PubMed ID: 11157317
[TBL] [Abstract][Full Text] [Related]
20. The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials.
Hadi A; Pourmasoumi M; Najafgholizadeh A; Clark CCT; Esmaillzadeh A
BMC Complement Med Ther; 2021 Jun; 21(1):179. PubMed ID: 34187442
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
