These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 34112420)

  • 1. Analysis of microbial community diversity of muscadine grape skins.
    Sun D; Qu J; Huang Y; Lu J; Yin L
    Food Res Int; 2021 Jul; 145():110417. PubMed ID: 34112420
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Microbial community composition on grape surface controlled by geographical factors of different wine regions in Xinjiang, China.
    Gao F; Chen J; Xiao J; Cheng W; Zheng X; Wang B; Shi X
    Food Res Int; 2019 Aug; 122():348-360. PubMed ID: 31229088
    [TBL] [Abstract][Full Text] [Related]  

  • 3. High-throughput sequencing of microbial community diversity in soil, grapes, leaves, grape juice and wine of grapevine from China.
    Wei YJ; Wu Y; Yan YZ; Zou W; Xue J; Ma WR; Wang W; Tian G; Wang LY
    PLoS One; 2018; 13(3):e0193097. PubMed ID: 29565999
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Analysis of Microbial Community Diversity on the Epidermis of Wine Grapes in Manasi's Vineyard, Xinjiang.
    Xu X; Miao Y; Wang H; Du J; Wang C; Shi X; Wang B
    Foods; 2022 Oct; 11(20):. PubMed ID: 37430923
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Deciphering microbial diversity associated with Fusarium wilt-diseased and disease-free banana rhizosphere soil.
    Zhou D; Jing T; Chen Y; Wang F; Qi D; Feng R; Xie J; Li H
    BMC Microbiol; 2019 Jul; 19(1):161. PubMed ID: 31299891
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Chemical Composition, In Vitro Antioxidant Potential, and Antimicrobial Activities of Essential Oils and Hydrosols from Native American Muscadine Grapes.
    Georgiev V; Ananga A; Dincheva I; Badjakov I; Gochev V; Tsolova V
    Molecules; 2019 Sep; 24(18):. PubMed ID: 31540154
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Diversity and dynamics of microbial ecosystem on berry surface during the ripening of Ecolly (Vitis vinifera L.) grape in Wuhai, China.
    Ding Y; Wei R; Wang L; Yang C; Li H; Wang H
    World J Microbiol Biotechnol; 2021 Nov; 37(12):214. PubMed ID: 34746990
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Structure and variation of root-associated microbiomes of potato grown in alfisol.
    Mardanova A; Lutfullin M; Hadieva G; Akosah Y; Pudova D; Kabanov D; Shagimardanova E; Vankov P; Vologin S; Gogoleva N; Stasevski Z; Sharipova M
    World J Microbiol Biotechnol; 2019 Nov; 35(12):181. PubMed ID: 31728652
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Genetic Diversity of Wild and Cultivated Muscadine Grapes (
    Buck K; Worthington M
    Front Plant Sci; 2022; 13():852130. PubMed ID: 35419015
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Diversity and spoilage potential of microbial communities associated with grape sour rot in eastern coastal areas of China.
    Gao H; Yin X; Jiang X; Shi H; Yang Y; Wang C; Dai X; Chen Y; Wu X
    PeerJ; 2020; 8():e9376. PubMed ID: 32607286
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of rain-shelter cultivation mode effects on microbial diversity during Cabernet Sauvignon (Vitis vinifera L.) maturation in Jingyang, Shaanxi, China.
    Huang R; Shen L; Yu H; Jiang J; Qin Y; Liu Y; Zhang J; Song Y
    Food Res Int; 2022 Jun; 156():111165. PubMed ID: 35651031
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Community succession of the grape epidermis microbes of cabernet sauvignon (Vitis vinifera L.) from different regions in China during fruit development.
    Wei R; Ding Y; Gao F; Zhang L; Wang L; Li H; Wang H
    Int J Food Microbiol; 2022 Feb; 362():109475. PubMed ID: 34798479
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Year, Location, and Variety Impact on Grape-Associated Mycobiota of Arkansas-Grown Wine Grapes for Wine Production.
    Cureau N; Threlfall R; Marasini D; Lavefve L; Carbonero F
    Microb Ecol; 2021 Nov; 82(4):845-858. PubMed ID: 33665722
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Differential Microbial Composition and Interkingdom Interactions in the Intestinal Microbiota of Holstein and German Simmental × Holstein Cross F1 Calves: A Comprehensive Analysis of Bacterial and Fungal Diversity.
    Nan S; Li J; Kuang Y; Feng J; Wang H; Niu J; Wu Y; Zhang W; Nie C
    Microorganisms; 2024 Feb; 12(3):. PubMed ID: 38543537
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Grape berry surface bacterial microbiome: impact from the varieties and clones in the same vineyard from central China.
    Zhang J; Wang ET; Singh RP; Guo C; Shang Y; Chen J; Liu C
    J Appl Microbiol; 2019 Jan; 126(1):204-214. PubMed ID: 30288862
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Internal and External Microbial Community of the
    Liang Y; Hong Y; Mai Z; Zhu Q; Guo L
    Microorganisms; 2019 Oct; 7(11):. PubMed ID: 31683719
    [No Abstract]   [Full Text] [Related]  

  • 17. Comparison of the Rhizosphere Soil Microbial Community Structure and Diversity Between Powdery Mildew-Infected and Noninfected Strawberry Plants in a Greenhouse by High-Throughput Sequencing Technology.
    Yang J; Wei S; Su D; Zhang Z; Chen S; Luo Z; Shen X; Lai Y; Jamil A; Tong J; Cui X
    Curr Microbiol; 2020 Aug; 77(8):1724-1736. PubMed ID: 32314037
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Distinct bacterial communities across a gradient of vegetation from a preserved Brazilian Cerrado.
    de Araujo AS; Bezerra WM; Dos Santos VM; Rocha SM; Carvalho ND; de Lyra MD; Figueiredo MD; de Almeida Lopes ÂC; Melo VM
    Antonie Van Leeuwenhoek; 2017 Apr; 110(4):457-469. PubMed ID: 28062969
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparison of non-anthocyanin polyphenol accumulation in the berry skins of muscadine and European grapes during ripening in China.
    Song S; Wei Z; Huang Y; Guo W; Zhang Y; Yin L; Qu J; Lu J
    J Food Biochem; 2019 Jun; 43(6):e12696. PubMed ID: 31353614
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Diversity of endophytic bacterial microbiota in grapevine shoot xylems varies depending on wine grape-growing region, cultivar, and shoot growth stage.
    Hamaoka K; Aoki Y; Takahashi S; Enoki S; Yamamoto K; Tanaka K; Suzuki S
    Sci Rep; 2022 Sep; 12(1):15772. PubMed ID: 36130998
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.