These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

141 related articles for article (PubMed ID: 34157939)

  • 1. Acrylamide in non-centrifugal sugar from Latin American markets: in-house validation of an LC-MS/MS method, dietary exposure assessment and risk characterisation in Brazil and Colombia.
    Henao SJ; Petrarca MH; Braga PAC; Arisseto AP
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Sep; 38(9):1456-1469. PubMed ID: 34157939
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of acrylamide in food using a UPLC-MS/MS method: results of the official control and dietary exposure assessment in Cyprus.
    Kafouris D; Stavroulakis G; Christofidou M; Iakovou X; Christou E; Paikousis L; Christodoulidou M; Ioannou-Kakouri E; Yiannopoulos S
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Oct; 35(10):1928-1939. PubMed ID: 30148685
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Simultaneous determination of acrylamide and 4-hydroxy-2,5-dimethyl-3(2H)-furanone in baby food by liquid chromatography-tandem mass spectrometry.
    Petrarca MH; Rosa MA; Queiroz SCN; Godoy HT
    J Chromatogr A; 2017 Nov; 1522():62-69. PubMed ID: 28985902
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Determination of acrylamide levels in selected foods in Brazil.
    Arisseto AP; Toledo MC; Govaert Y; Loco JV; Fraselle S; Weverbergh E; Degroodt JM
    Food Addit Contam; 2007 Mar; 24(3):236-41. PubMed ID: 17364924
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Optimisation and validation of the analytical procedure for the determination of acrylamide in coffee by LC-MS/MS with SPE clean up.
    Gielecińska I; Mojska H
    Rocz Panstw Zakl Hig; 2013; 64(2):85-90. PubMed ID: 23987075
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary exposure to acrylamide among the Malaysian adult population.
    Nur Hidayah J; Abdul Razis AF; Jambari NN; Chai LC; You L; Sanny M
    Food Chem Toxicol; 2024 Mar; 185():114502. PubMed ID: 38346572
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Is the dietary acrylamide exposure in Chile a public health problem?
    Barrios-Rodríguez YF; Pedreschi F; Rosowski J; Gómez JP; Figari N; Castillo O; Mariotti Celis MS
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Jul; 38(7):1126-1135. PubMed ID: 33989119
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Exposure of the Croatian adult population to acrylamide through bread and bakery products.
    Andačić IM; Tot A; Ivešić M; Krivohlavek A; Thirumdas R; Barba FJ; Sabolović MB; Kljusurić JG; Brnčić SR
    Food Chem; 2020 Aug; 322():126771. PubMed ID: 32305875
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Survey of acrylamide levels in Chinese foods.
    Chen F; Yuan Y; Liu J; Zhao G; Hu X
    Food Addit Contam Part B Surveill; 2008; 1(2):85-92. PubMed ID: 24784803
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A method for the determination of acrylamide in bakery products using ion trap LC-ESI-MS/MS.
    Claus A; Weisz GM; Kammerer DR; Carle R; Schieber A
    Mol Nutr Food Res; 2005 Oct; 49(10):918-25. PubMed ID: 16189793
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Determination of acrylamide in coffee by ultra performance liquid chromatography-atmospheric pressure chemical ionization tandem mass spectrometry].
    Zhu M; Yang L; Zhang W; Cai C; Zhou X
    Se Pu; 2019 Feb; 37(2):189-193. PubMed ID: 30693727
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Evaluation of acrylamide and selected parameters in some Turkish coffee brands from the Turkish market.
    Akgün B; Arıcı M
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Apr; 36(4):548-560. PubMed ID: 30882282
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Rugged LC-MS/MS survey analysis for acrylamide in foods.
    Roach JA; Andrzejewski D; Gay ML; Nortrup D; Musser SM
    J Agric Food Chem; 2003 Dec; 51(26):7547-54. PubMed ID: 14664505
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Determination of acrylamide in heated starchy food by liquid chromatography-electrospray ionization tandem mass spectrometry].
    Zhao R; Shao B; Zhao J; Wu Y; Wu G; Xue Y
    Se Pu; 2005 May; 23(3):289-91. PubMed ID: 16124578
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of acrylamide in Chinese traditional carbohydrate-rich foods using gas chromatography with micro-electron capture detector and isotope dilution liquid chromatography combined with electrospray ionization tandem mass spectrometry.
    Zhang Y; Ren Y; Zhao H; Zhang Y
    Anal Chim Acta; 2007 Feb; 584(2):322-32. PubMed ID: 17386622
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Acrylamide levels in selected Colombian foods.
    Pacetti D; Gil E; Frega NG; Álvarez L; Dueñas P; Garzón A; Lucci P
    Food Addit Contam Part B Surveill; 2015; 8(2):99-105. PubMed ID: 25494681
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Acrylamide in commercial potato crisps from Spanish market: Trends from 2004 to 2014 and assessment of the dietary exposure.
    Mesías M; Morales FJ
    Food Chem Toxicol; 2015 Jul; 81():104-110. PubMed ID: 25882436
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Determination of acrylamide in gingerbread and other food samples by HILIC-MS/MS: A dilute-and-shoot method.
    Tölgyesi Á; Sharma VK
    J Chromatogr B Analyt Technol Biomed Life Sci; 2020 Jan; 1136():121933. PubMed ID: 31846858
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ultra high-performance liquid chromatography-tandem mass spectrometry for the simultaneous analysis of asparagine, sugars, and acrylamide in Maillard reactions.
    Zhang Y; Ren Y; Jiao J; Li D; Zhang Y
    Anal Chem; 2011 May; 83(9):3297-304. PubMed ID: 21462916
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Survey on acrylamide in roasted coffee and barley and in potato crisps sold in Italy by a LC-MS/MS method.
    Bertuzzi T; Rastelli S; Mulazzi A; Pietri A
    Food Addit Contam Part B Surveill; 2017 Dec; 10(4):292-299. PubMed ID: 28689457
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.