203 related articles for article (PubMed ID: 34179926)
1. Prospective Analysis of Fruit and Vegetable Variety on Health Outcomes in Community-Dwelling Chinese Older Adults.
Yeung SSY; Zhu ZLY; Chan RSM; Kwok T; Woo J
J Nutr Health Aging; 2021; 25(6):735-741. PubMed ID: 34179926
[TBL] [Abstract][Full Text] [Related]
2. Higher fruit and vegetable variety associated with lower risk of cognitive impairment in Chinese community-dwelling older men: a 4-year cohort study.
Yeung SSY; Kwok T; Woo J
Eur J Nutr; 2022 Jun; 61(4):1791-1799. PubMed ID: 35031888
[TBL] [Abstract][Full Text] [Related]
3. Quantity and Variety in Fruit and Vegetable Consumption and Mortality in Older Chinese: A 15-year Follow-Up of a Prospective Cohort Study.
Sun C; Zhang WS; Jiang CQ; Jin YL; Zhu T; Zhu F; Au Yeung SL; Woo J; Cheng KK; Lam TH; Xu L
J Nutr; 2023 Jul; 153(7):2061-2072. PubMed ID: 36963500
[TBL] [Abstract][Full Text] [Related]
4. Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study.
Liu W; Hu B; Dehghan M; Mente A; Wang C; Yan R; Rangarajan S; Tse LA; Yusuf S; Liu X; Wang Y; Qiang D; Hu L; Han A; Tang X; Liu L; Li W;
Clin Nutr; 2021 Jun; 40(6):4316-4323. PubMed ID: 33581953
[TBL] [Abstract][Full Text] [Related]
5. How Dietary Patterns are Related to Inflammaging and Mortality in Community-Dwelling Older Chinese Adults in Hong Kong - A Prospective Analysis.
Chan RSM; Yu BWM; Leung J; Lee JSW; Auyeung TW; Kwok T; Woo J
J Nutr Health Aging; 2019; 23(2):181-194. PubMed ID: 30697629
[TBL] [Abstract][Full Text] [Related]
6. Fruit and Vegetable Intake and All-Cause Mortality in a Chinese Population: The China Health and Nutrition Survey.
Gu Y; He Y; Ali SH; Harper K; Dong H; Gittelsohn J
Int J Environ Res Public Health; 2021 Jan; 18(1):. PubMed ID: 33466375
[TBL] [Abstract][Full Text] [Related]
7. Malnutrition According to GLIM Criteria and Adverse Outcomes in Community-Dwelling Chinese Older Adults: A Prospective Analysis.
Yeung SSY; Chan RSM; Kwok T; Lee JSW; Woo J
J Am Med Dir Assoc; 2021 Sep; 22(9):1953-1959.e4. PubMed ID: 33153909
[TBL] [Abstract][Full Text] [Related]
8. Fruit and Vegetable Consumption and Incident Prefrailty and Frailty in Community-Dwelling Older People: The English Longitudinal Study of Ageing.
Kojima G; Iliffe S; Jivraj S; Walters K
Nutrients; 2020 Dec; 12(12):. PubMed ID: 33353147
[TBL] [Abstract][Full Text] [Related]
9. High Protein Intake Is Associated with Lower Risk of All-Cause Mortality in Community-Dwelling Chinese Older Men and Women.
Chan R; Leung J; Woo J
J Nutr Health Aging; 2019; 23(10):987-996. PubMed ID: 31781729
[TBL] [Abstract][Full Text] [Related]
10. Fruit and Vegetable Intake and Mortality in Adults undergoing Maintenance Hemodialysis.
Saglimbene VM; Wong G; Ruospo M; Palmer SC; Garcia-Larsen V; Natale P; Teixeira-Pinto A; Campbell KL; Carrero JJ; Stenvinkel P; Gargano L; Murgo AM; Johnson DW; Tonelli M; Gelfman R; Celia E; Ecder T; Bernat AG; Del Castillo D; Timofte D; Török M; Bednarek-Skublewska A; Duława J; Stroumza P; Hoischen S; Hansis M; Fabricius E; Felaco P; Wollheim C; Hegbrant J; Craig JC; Strippoli GFM
Clin J Am Soc Nephrol; 2019 Feb; 14(2):250-260. PubMed ID: 31738182
[TBL] [Abstract][Full Text] [Related]
11. A Diet Rich in Vegetables and Fruit and Incident CKD: A Community-Based Prospective Cohort Study.
Jhee JH; Kee YK; Park JT; Chang TI; Kang EW; Yoo TH; Kang SW; Han SH
Am J Kidney Dis; 2019 Oct; 74(4):491-500. PubMed ID: 31040089
[TBL] [Abstract][Full Text] [Related]
12. Consumption of fruit and vegetables and risk of frailty: a dose-response analysis of 3 prospective cohorts of community-dwelling older adults.
García-Esquinas E; Rahi B; Peres K; Colpo M; Dartigues JF; Bandinelli S; Feart C; Rodríguez-Artalejo F
Am J Clin Nutr; 2016 Jul; 104(1):132-42. PubMed ID: 27194305
[TBL] [Abstract][Full Text] [Related]
13. Predictive Value of the GLIM Criteria in Chinese Community-Dwelling and Institutionalized Older Adults Aged 70 Years and Over.
Yeung SSY; Chan JHY; Chan RSM; Sham A; Ho SC; Woo J
J Nutr Health Aging; 2021; 25(5):645-652. PubMed ID: 33949632
[TBL] [Abstract][Full Text] [Related]
14. Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study.
Okuda N; Miura K; Okayama A; Okamura T; Abbott RD; Nishi N; Fujiyoshi A; Kita Y; Nakamura Y; Miyagawa N; Hayakawa T; Ohkubo T; Kiyohara Y; Ueshima H;
Eur J Clin Nutr; 2015 Apr; 69(4):482-8. PubMed ID: 25585600
[TBL] [Abstract][Full Text] [Related]
15. Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study.
Miller V; Mente A; Dehghan M; Rangarajan S; Zhang X; Swaminathan S; Dagenais G; Gupta R; Mohan V; Lear S; Bangdiwala SI; Schutte AE; Wentzel-Viljoen E; Avezum A; Altuntas Y; Yusoff K; Ismail N; Peer N; Chifamba J; Diaz R; Rahman O; Mohammadifard N; Lana F; Zatonska K; Wielgosz A; Yusufali A; Iqbal R; Lopez-Jaramillo P; Khatib R; Rosengren A; Kutty VR; Li W; Liu J; Liu X; Yin L; Teo K; Anand S; Yusuf S;
Lancet; 2017 Nov; 390(10107):2037-2049. PubMed ID: 28864331
[TBL] [Abstract][Full Text] [Related]
16. Fruit and vegetable consumption, cardiovascular disease, and all-cause mortality in China.
Wang J; Liu F; Li J; Huang K; Yang X; Chen J; Liu X; Cao J; Chen S; Shen C; Yu L; Lu F; Wu X; Zhao L; Li Y; Hu D; Huang J; Gu D; Lu X
Sci China Life Sci; 2022 Jan; 65(1):119-128. PubMed ID: 33893978
[TBL] [Abstract][Full Text] [Related]
17. High red meat intake and all-cause cardiovascular and cancer mortality: is the risk modified by fruit and vegetable intake?
Bellavia A; Stilling F; Wolk A
Am J Clin Nutr; 2016 Oct; 104(4):1137-1143. PubMed ID: 27557655
[TBL] [Abstract][Full Text] [Related]
18. Quantity and Variety of Fruit and Vegetable Intake with Changes in Measures of Adiposity among Community-Dwelling Chinese Older Adults.
Li SY; Leung JCS; Lu ZH; Kwok TCY
Nutrients; 2023 Sep; 15(19):. PubMed ID: 37836380
[TBL] [Abstract][Full Text] [Related]
19. Fruit and vegetable consumption and all-cause mortality: evidence from a large Australian cohort study.
Nguyen B; Bauman A; Gale J; Banks E; Kritharides L; Ding D
Int J Behav Nutr Phys Act; 2016 Jan; 13():9. PubMed ID: 26810760
[TBL] [Abstract][Full Text] [Related]
20. Fruit and Vegetable Intake in Relation to Lower Urinary Tract Symptoms and Erectile Dysfunction Among Southern Chinese Elderly Men: A 4-Year Prospective Study of Mr OS Hong Kong.
Liu ZM; Wong CKM; Chan D; Tse LA; Yip B; Wong SY
Medicine (Baltimore); 2016 Jan; 95(4):e2557. PubMed ID: 26825896
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
