282 related articles for article (PubMed ID: 34192306)
1. Tracking cell wall changes in wine and table grapes undergoing Botrytis cinerea infection using glycan microarrays.
Weiller F; Schückel J; Willats WGT; Driouich A; Vivier MA; Moore JP
Ann Bot; 2021 Sep; 128(5):527-543. PubMed ID: 34192306
[TBL] [Abstract][Full Text] [Related]
2. Pectic-β(1,4)-galactan, extensin and arabinogalactan-protein epitopes differentiate ripening stages in wine and table grape cell walls.
Moore JP; Fangel JU; Willats WG; Vivier MA
Ann Bot; 2014 Oct; 114(6):1279-94. PubMed ID: 24812249
[TBL] [Abstract][Full Text] [Related]
3. Botrytis cinerea mediated cell wall degradation accelerates spike stalk browning in Munage grape.
Li J; Wu Z; Zhu Z; Xu L; Wu B; Li J
J Food Biochem; 2022 Oct; 46(10):e14271. PubMed ID: 35715997
[TBL] [Abstract][Full Text] [Related]
4. The study of hormonal metabolism of Trincadeira and Syrah cultivars indicates new roles of salicylic acid, jasmonates, ABA and IAA during grape ripening and upon infection with Botrytis cinerea.
Coelho J; Almeida-Trapp M; Pimentel D; Soares F; Reis P; Rego C; Mithöfer A; Fortes AM
Plant Sci; 2019 Jun; 283():266-277. PubMed ID: 31128697
[TBL] [Abstract][Full Text] [Related]
5. Detection and prediction of Botrytis cinerea infection levels in wine grapes using volatile analysis.
Jiang L; Qiu Y; Dumlao MC; Donald WA; Steel CC; Schmidtke LM
Food Chem; 2023 Sep; 421():136120. PubMed ID: 37098308
[TBL] [Abstract][Full Text] [Related]
6. Botrytis cinerea expression profile and metabolism differs between noble and grey rot of grapes.
Otto M; Geml J; Hegyi ÁI; Hegyi-Kaló J; Pierneef R; Pogány M; Kun J; Gyenesei A; Váczy KZ
Food Microbiol; 2022 Sep; 106():104037. PubMed ID: 35690441
[TBL] [Abstract][Full Text] [Related]
7. Differences in berry skin and pulp cell wall polysaccharides from ripe and overripe Shiraz grapes evaluated using glycan profiling reveals extensin-rich flesh.
Gao Y; Fangel JU; Willats WGT; Vivier MA; Moore JP
Food Chem; 2021 Nov; 363():130180. PubMed ID: 34157558
[TBL] [Abstract][Full Text] [Related]
8. Developmental and Metabolic Plasticity of White-Skinned Grape Berries in Response to Botrytis cinerea during Noble Rot.
Blanco-Ulate B; Amrine KC; Collins TS; Rivero RM; Vicente AR; Morales-Cruz A; Doyle CL; Ye Z; Allen G; Heymann H; Ebeler SE; Cantu D
Plant Physiol; 2015 Dec; 169(4):2422-43. PubMed ID: 26450706
[TBL] [Abstract][Full Text] [Related]
9. Transcriptome and metabolome reprogramming in Vitis vinifera cv. Trincadeira berries upon infection with Botrytis cinerea.
Agudelo-Romero P; Erban A; Rego C; Carbonell-Bejerano P; Nascimento T; Sousa L; Martínez-Zapater JM; Kopka J; Fortes AM
J Exp Bot; 2015 Apr; 66(7):1769-85. PubMed ID: 25675955
[TBL] [Abstract][Full Text] [Related]
10. Deconstructing Wine Grape Cell Walls with Enzymes During Winemaking: New Insights from Glycan Microarray Technology.
Gao Y; Zietsman AJJ; Vivier MA; Moore JP
Molecules; 2019 Jan; 24(1):. PubMed ID: 30621128
[TBL] [Abstract][Full Text] [Related]
11. Towards Sensor-Based Phenotyping of Physical Barriers of Grapes to Improve Resilience to
Herzog K; Schwander F; Kassemeyer HH; Bieler E; Dürrenberger M; Trapp O; Töpfer R
Front Plant Sci; 2021; 12():808365. PubMed ID: 35222454
[No Abstract] [Full Text] [Related]
12. Comparative protein profile analysis of wines made from Botrytis cinerea infected and healthy grapes reveals a novel biomarker for gushing in sparkling wine.
Kupfer VM; Vogt EI; Ziegler T; Vogel RF; Niessen L
Food Res Int; 2017 Sep; 99(Pt 1):501-509. PubMed ID: 28784511
[TBL] [Abstract][Full Text] [Related]
13. Generation of ESTs in Vitis vinifera wine grape (Cabernet Sauvignon) and table grape (Muscat Hamburg) and discovery of new candidate genes with potential roles in berry development.
Peng FY; Reid KE; Liao N; Schlosser J; Lijavetzky D; Holt R; Martínez Zapater JM; Jones S; Marra M; Bohlmann J; Lund ST
Gene; 2007 Nov; 402(1-2):40-50. PubMed ID: 17761391
[TBL] [Abstract][Full Text] [Related]
14. Metabolomics reveals simultaneous influences of plant defence system and fungal growth in Botrytis cinerea-infected Vitis vinifera cv. Chardonnay berries.
Hong YS; Martinez A; Liger-Belair G; Jeandet P; Nuzillard JM; Cilindre C
J Exp Bot; 2012 Oct; 63(16):5773-85. PubMed ID: 22945941
[TBL] [Abstract][Full Text] [Related]
15. Rapid In-Field Volatile Sampling for Detection of
Jiang L; Dumlao MC; Donald WA; Steel CC; Schmidtke LM
Molecules; 2023 Jul; 28(13):. PubMed ID: 37446889
[TBL] [Abstract][Full Text] [Related]
16. Molecular analysis of the early interaction between the grapevine flower and Botrytis cinerea reveals that prompt activation of specific host pathways leads to fungus quiescence.
Haile ZM; Pilati S; Sonego P; Malacarne G; Vrhovsek U; Engelen K; Tudzynski P; Zottini M; Baraldi E; Moser C
Plant Cell Environ; 2017 Aug; 40(8):1409-1428. PubMed ID: 28239986
[TBL] [Abstract][Full Text] [Related]
17. Plant and fungus transcriptomic data from grapevine berries undergoing artificially-induced noble rot caused by
Lovato A; Zenoni S; Tornielli GB; Colombo T; Vandelle E; Polverari A
Data Brief; 2019 Aug; 25():104150. PubMed ID: 31304217
[TBL] [Abstract][Full Text] [Related]
18. Production of the phytoalexins trans-resveratrol and delta-viniferin in two economy-relevant grape cultivars upon infection with Botrytis cinerea in field conditions.
Timperio AM; D'Alessandro A; Fagioni M; Magro P; Zolla L
Plant Physiol Biochem; 2012 Jan; 50(1):65-71. PubMed ID: 21821423
[TBL] [Abstract][Full Text] [Related]
19. The microbial ecology of wine grape berries.
Barata A; Malfeito-Ferreira M; Loureiro V
Int J Food Microbiol; 2012 Feb; 153(3):243-59. PubMed ID: 22189021
[TBL] [Abstract][Full Text] [Related]
20. Diversity, Pathogenicity, and Fungicide Sensitivity of Fungal Species Associated with Late-Season Rots of Wine Grape in the Mid-Atlantic United States.
Cosseboom SD; Hu M
Plant Dis; 2021 Oct; 105(10):3101-3110. PubMed ID: 33656367
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
