188 related articles for article (PubMed ID: 34199497)
1. Harvest Season Significantly Influences the Fatty Acid Composition of Bee Pollen.
Al-Kahtani SN; Taha EA; Farag SA; Taha RA; Abdou EA; Mahfouz HM
Biology (Basel); 2021 Jun; 10(6):. PubMed ID: 34199497
[TBL] [Abstract][Full Text] [Related]
2. Effect of harvest season on the nutritional value of bee pollen protein.
Al-Kahtani SN; Taha EK; Khan KA; Ansari MJ; Farag SA; Shawer DMB; Elnabawy EM
PLoS One; 2020; 15(12):e0241393. PubMed ID: 33370277
[TBL] [Abstract][Full Text] [Related]
3. Macro- and trace elements content in honeybee pollen loads in relation to the harvest season.
Taha EA; Al-Kahtani S
Saudi J Biol Sci; 2020 Jul; 27(7):1797-1800. PubMed ID: 32565698
[TBL] [Abstract][Full Text] [Related]
4. Chemotaxonomic perspectives of the Paracaryum (Cynoglosseae, Boraginaceae) taxa based on fruit fatty acid composition.
Doğru-Koca A; Özcan T; Yıldırımlı Ş
Phytochemistry; 2016 Nov; 131():100-106. PubMed ID: 27600716
[TBL] [Abstract][Full Text] [Related]
5. Prevention of pre-harvest aflatoxin production and the effect of different harvest times on peanut (Arachis hypogaea L.) fatty acids.
Canavar Ö; Kaynak MA
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(10):1807-18. PubMed ID: 23889477
[TBL] [Abstract][Full Text] [Related]
6. Nutritive Value of 11 Bee Pollen Samples from Major Floral Sources in Taiwan.
Hsu PS; Wu TH; Huang MY; Wang DY; Wu MC
Foods; 2021 Sep; 10(9):. PubMed ID: 34574339
[TBL] [Abstract][Full Text] [Related]
7. Fatty acid composition of muscle and fat tissues of Omani Jebel Akhdar goats of different sexes and weights.
Mahgoub O; Khan AJ; Al-Maqbaly RS; Al-Sabahi JN; Annamalai K; Al-Sakry NM
Meat Sci; 2002 Aug; 61(4):381-7. PubMed ID: 22061066
[TBL] [Abstract][Full Text] [Related]
8. Chemometric Approach to Fatty Acid Profiles in Soybean Cultivars by Principal Component Analysis (PCA).
Shin EC; Hwang CE; Lee BW; Kim HT; Ko JM; Baek IY; Lee YB; Choi JS; Cho EJ; Seo WT; Cho KM
Prev Nutr Food Sci; 2012 Sep; 17(3):184-91. PubMed ID: 24471082
[TBL] [Abstract][Full Text] [Related]
9. Changes in the fatty acid composition of pine needle lipids under the aluminum smelter emissions.
Kalugina OV; Mikhailova TA; Afanasyeva LV; Gurina VV; Ivanova MV
Ecotoxicology; 2021 Dec; 30(10):2083-2095. PubMed ID: 34546442
[TBL] [Abstract][Full Text] [Related]
10. Fatty Acids Profile of Wild and Cultivar Tunisian Peanut Oilseeds (A. hypogaea L.) at Different Developmental Stages.
Cherif AO; Pepe C; Messaouda MB
J Oleo Sci; 2023; 72(4):379-387. PubMed ID: 36990747
[TBL] [Abstract][Full Text] [Related]
11. Characterization of chemical composition of bee pollen in China.
Yang K; Wu D; Ye X; Liu D; Chen J; Sun P
J Agric Food Chem; 2013 Jan; 61(3):708-18. PubMed ID: 23265625
[TBL] [Abstract][Full Text] [Related]
12. Protein content and amino acids composition of bee-pollens from major floral sources in Al-Ahsa, eastern Saudi Arabia.
Taha EA; Al-Kahtani S; Taha R
Saudi J Biol Sci; 2019 Feb; 26(2):232-237. PubMed ID: 31485159
[TBL] [Abstract][Full Text] [Related]
13. The quality properties and saturated and unsaturated fatty acid profiles of quail egg: the alterations of fatty acids with process effects.
Tokuşoğlu O
Int J Food Sci Nutr; 2006; 57(7-8):537-45. PubMed ID: 17162332
[TBL] [Abstract][Full Text] [Related]
14. Putting the Spring back into the Hare (
Erasmus SW; Hoffman LC
Foods; 2020 Aug; 9(8):. PubMed ID: 32796674
[TBL] [Abstract][Full Text] [Related]
15. Circulating saturated fatty acids and risk of gestational diabetes mellitus: A cross-sectional study and meta-analysis.
Sun Z; Deng Z; Wei X; Wang N; Yang J; Li W; Wu M; Liu Y; He G
Front Nutr; 2022; 9():903689. PubMed ID: 35978962
[TBL] [Abstract][Full Text] [Related]
16. Determination of fatty acid composition in rat plasma by a new microanalytical method.
Tomita Y; Yamanaka S
Bull Tokyo Dent Coll; 1994 Feb; 35(1):1-7. PubMed ID: 7923505
[TBL] [Abstract][Full Text] [Related]
17. Fatty acid profiles as discriminant parameters for coffee varieties differentiation.
Martin MX; Pablos F; González AG; Valdenebro MX; León-Camacho M
Talanta; 2001 Apr; 54(2):291-7. PubMed ID: 18968251
[TBL] [Abstract][Full Text] [Related]
18. Fatty Acids Composition of Basidiocarps of Some Wood Associated Medicinal Mushrooms (Agaricomycetes) from India.
Azeem U; Shri R; Dhingra GS
Int J Med Mushrooms; 2023; 25(3):87-97. PubMed ID: 37017664
[TBL] [Abstract][Full Text] [Related]
19. Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern Mediterranean.
Avni D; Hendriksma HP; Dag A; Uni Z; Shafir S
J Insect Physiol; 2014 Oct; 69():65-73. PubMed ID: 25038311
[TBL] [Abstract][Full Text] [Related]
20. Comparison of Oil Content and Fatty Acid Profile of Ten New Camellia oleifera Cultivars.
Yang C; Liu X; Chen Z; Lin Y; Wang S
J Lipids; 2016; 2016():3982486. PubMed ID: 26942012
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]