These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
277 related articles for article (PubMed ID: 34257667)
1. Recipe for Success: Suggestions and Recommendations for the Isolation and Characterisation of Bacteriocins. Twomey E; Hill C; Field D; Begley M Int J Microbiol; 2021; 2021():9990635. PubMed ID: 34257667 [TBL] [Abstract][Full Text] [Related]
2. A Multibacteriocin Cheese Starter System, Comprising Nisin and Lacticin 3147 in Lactococcus lactis, in Combination with Plantaricin from Lactobacillus plantarum. Mills S; Griffin C; O'Connor PM; Serrano LM; Meijer WC; Hill C; Ross RP Appl Environ Microbiol; 2017 Jul; 83(14):. PubMed ID: 28476774 [TBL] [Abstract][Full Text] [Related]
4. Xin B; Liu H; Zheng J; Xie C; Gao Y; Dai D; Peng D; Ruan L; Chen H; Sun M mSystems; 2020 Jun; 5(3):. PubMed ID: 32487738 [TBL] [Abstract][Full Text] [Related]
5. Bioengineering of the model lantibiotic nisin. Field D; Cotter PD; Ross RP; Hill C Bioengineered; 2015; 6(4):187-92. PubMed ID: 25970137 [TBL] [Abstract][Full Text] [Related]
6. Assessing the ability of nisin A and derivatives thereof to inhibit gram-negative bacteria from the genus Thermus. Yeluri Jonnala BR; Feehily C; O'Connor PM; Field D; Hill C; Ross RP; McSweeney PLH; Sheehan JJ; Cotter PD J Dairy Sci; 2021 Mar; 104(3):2632-2640. PubMed ID: 33358792 [TBL] [Abstract][Full Text] [Related]
7. Application of Bacteriocins and Protective Cultures in Dairy Food Preservation. Silva CCG; Silva SPM; Ribeiro SC Front Microbiol; 2018; 9():594. PubMed ID: 29686652 [TBL] [Abstract][Full Text] [Related]
9. Current state of purification, isolation and analysis of bacteriocins produced by lactic acid bacteria. Kaškonienė V; Stankevičius M; Bimbiraitė-Survilienė K; Naujokaitytė G; Šernienė L; Mulkytė K; Malakauskas M; Maruška A Appl Microbiol Biotechnol; 2017 Feb; 101(4):1323-1335. PubMed ID: 28070665 [TBL] [Abstract][Full Text] [Related]
10. Preservation and fermentation: past, present and future. Ross RP; Morgan S; Hill C Int J Food Microbiol; 2002 Nov; 79(1-2):3-16. PubMed ID: 12382680 [TBL] [Abstract][Full Text] [Related]
11. Technological characterization of bacteriocin producing Lactococcus lactis strains employed to control Listeria monocytogenes in cottage cheese. Dal Bello B; Cocolin L; Zeppa G; Field D; Cotter PD; Hill C Int J Food Microbiol; 2012 Feb; 153(1-2):58-65. PubMed ID: 22104121 [TBL] [Abstract][Full Text] [Related]
12. Bacteriocin-based strategies for food biopreservation. Gálvez A; Abriouel H; López RL; Ben Omar N Int J Food Microbiol; 2007 Nov; 120(1-2):51-70. PubMed ID: 17614151 [TBL] [Abstract][Full Text] [Related]
13. Identification of a Novel Two-Peptide Lantibiotic from Vagococcus fluvialis. Rosenbergová Z; Oftedal TF; Ovchinnikov KV; Thiyagarajah T; Rebroš M; Diep DB Microbiol Spectr; 2022 Aug; 10(4):e0095422. PubMed ID: 35730941 [TBL] [Abstract][Full Text] [Related]
14. Are bacteriocins underexploited? Novel applications for old antimicrobials. Montalbán-López M; Sánchez-Hidalgo M; Valdivia E; Martínez-Bueno M; Maqueda M Curr Pharm Biotechnol; 2011 Aug; 12(8):1205-20. PubMed ID: 21470151 [TBL] [Abstract][Full Text] [Related]
15. Novel Group of Leaderless Multipeptide Bacteriocins from Gram-Positive Bacteria. Ovchinnikov KV; Chi H; Mehmeti I; Holo H; Nes IF; Diep DB Appl Environ Microbiol; 2016 Sep; 82(17):5216-24. PubMed ID: 27316965 [TBL] [Abstract][Full Text] [Related]
16. Multiple potential strategies for the application of nisin and derivatives. Khan F; Singh P; Joshi AS; Tabassum N; Jeong GJ; Bamunuarachchi NI; Mijakovic I; Kim YM Crit Rev Microbiol; 2023 Sep; 49(5):628-657. PubMed ID: 35997756 [TBL] [Abstract][Full Text] [Related]
17. Mechanistic action of pediocin and nisin: recent progress and unresolved questions. Montville TJ; Chen Y Appl Microbiol Biotechnol; 1998 Nov; 50(5):511-9. PubMed ID: 9917136 [TBL] [Abstract][Full Text] [Related]
18. Novel bacteriocins produced by Lactobacillus fermentum strains with bacteriostatic effects in milk against selected indicator microorganisms. Heredia-Castro PY; Reyes-Díaz R; Rendón-Rosales MÁ; Beltrán-Barrientos LM; Torres-Llanez MJ; Estrada-Montoya MC; Hernández-Mendoza A; González-Córdova AF; Vallejo-Cordoba B J Dairy Sci; 2021 Apr; 104(4):4033-4043. PubMed ID: 33612223 [TBL] [Abstract][Full Text] [Related]
19. Nisin S, a Novel Nisin Variant Produced by Sevillano E; Peña N; Lafuente I; Cintas LM; Muñoz-Atienza E; Hernández PE; Borrero J Int J Mol Sci; 2023 Apr; 24(7):. PubMed ID: 37047785 [TBL] [Abstract][Full Text] [Related]