225 related articles for article (PubMed ID: 34261489)
21. Orange juice with a high-fat meal prolongs postprandial lipemia in apparently healthy overweight/obese women.
Coelho RCLA; Hermsdorff HHM; Gomide RS; Alves RDM; Bressan J
Arch Endocrinol Metab; 2017; 61(3):263-268. PubMed ID: 27901186
[TBL] [Abstract][Full Text] [Related]
22. Incorporating freeze-dried strawberry powder into a high-fat meal does not alter postprandial vascular function or blood markers of cardiovascular disease risk: a randomized controlled trial.
Richter CK; Skulas-Ray AC; Gaugler TL; Lambert JD; Proctor DN; Kris-Etherton PM
Am J Clin Nutr; 2017 Feb; 105(2):313-322. PubMed ID: 28003205
[TBL] [Abstract][Full Text] [Related]
23. Effect of prior meal macronutrient composition on postprandial glycemic responses and glycemic index and glycemic load value determinations.
Meng H; Matthan NR; Ausman LM; Lichtenstein AH
Am J Clin Nutr; 2017 Nov; 106(5):1246-1256. PubMed ID: 28903959
[No Abstract] [Full Text] [Related]
24. Casein Compared with Whey Proteins Affects the Organization of Dietary Fat during Digestion and Attenuates the Postprandial Triglyceride Response to a Mixed High-Fat Meal in Healthy, Overweight Men.
Mariotti F; Valette M; Lopez C; Fouillet H; Famelart MH; Mathé V; Airinei G; Benamouzig R; Gaudichon C; Tomé D; Tsikas D; Huneau JF
J Nutr; 2015 Dec; 145(12):2657-64. PubMed ID: 26491119
[TBL] [Abstract][Full Text] [Related]
25. Postprandial Plasma Phospholipids in Men Are Influenced by the Source of Dietary Fat.
Meikle PJ; Barlow CK; Mellett NA; Mundra PA; Bonham MP; Larsen A; Cameron-Smith D; Sinclair A; Nestel PJ; Wong G
J Nutr; 2015 Sep; 145(9):2012-8. PubMed ID: 26180244
[TBL] [Abstract][Full Text] [Related]
26. Body mass interacts with fat quality to determine the postprandial lipoprotein response in healthy young adults.
Lozano A; Perez-Martinez P; Delgado-Lista J; Marin C; Cortes B; Rodriguez-Cantalejo F; Gomez-Luna MJ; Cruz-Teno C; Perez-Jimenez F; Lopez-Miranda J
Nutr Metab Cardiovasc Dis; 2012 Apr; 22(4):355-61. PubMed ID: 21093231
[TBL] [Abstract][Full Text] [Related]
27. Postprandial monocyte activation in response to meals with high and low glycemic loads in overweight women.
Motton DD; Keim NL; Tenorio FA; Horn WF; Rutledge JC
Am J Clin Nutr; 2007 Jan; 85(1):60-5. PubMed ID: 17209178
[TBL] [Abstract][Full Text] [Related]
28. Consumption of a liquid high-fat meal increases triglycerides but decreases high-density lipoprotein cholesterol in abdominally obese subjects with high postprandial insulin resistance.
Wang F; Lu H; Liu F; Cai H; Xia H; Guo F; Xie Y; Huang G; Miao M; Shu G; Sun G
Nutr Res; 2017 Jul; 43():82-88. PubMed ID: 28673468
[TBL] [Abstract][Full Text] [Related]
29. Modulation of human postprandial lipemia by changing ratios of polyunsaturated to saturated (P/S) fatty acid content of blended dietary fats: a cross-over design with repeated measures.
Karupaiah T; Sundram K
Nutr J; 2013 Aug; 12():122. PubMed ID: 23953645
[TBL] [Abstract][Full Text] [Related]
30. Effect of meal fat quality on oxidation resistance of postprandial VLDL and LDL particles and plasma triacylglycerol level.
Nielsen NS; Marckmann P; Høy C
Br J Nutr; 2000 Dec; 84(6):855-63. PubMed ID: 11177202
[TBL] [Abstract][Full Text] [Related]
31. Effects of increasing amounts of dietary cholesterol on postprandial lipemia and lipoproteins in human subjects.
Dubois C; Armand M; Mekki N; Portugal H; Pauli AM; Bernard PM; Lafont H; Lairon D
J Lipid Res; 1994 Nov; 35(11):1993-2007. PubMed ID: 7868978
[TBL] [Abstract][Full Text] [Related]
32. Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: Results from a double blind, randomized controlled trial in metabolic syndrome participants.
Curtis PJ; Berends L; van der Velpen V; Jennings A; Haag L; Chandra P; Kay CD; Rimm EB; Cassidy A
Clin Nutr; 2022 Jan; 41(1):165-176. PubMed ID: 34883305
[TBL] [Abstract][Full Text] [Related]
33. Elevated Levels of Apolipoprotein CIII Increase the Risk of Postprandial Hypertriglyceridemia.
Guan Y; Hou X; Tian P; Ren L; Tang Y; Song A; Zhao J; Gao L; Song G
Front Endocrinol (Lausanne); 2021; 12():646185. PubMed ID: 33967959
[TBL] [Abstract][Full Text] [Related]
34. Glycemic and insulinemic meal responses modulate postprandial hepatic and intestinal lipoprotein accumulation in obese, insulin-resistant subjects.
Harbis A; Perdreau S; Vincent-Baudry S; Charbonnier M; Bernard MC; Raccah D; Senft M; Lorec AM; Defoort C; Portugal H; Vinoy S; Lang V; Lairon D
Am J Clin Nutr; 2004 Oct; 80(4):896-902. PubMed ID: 15447896
[TBL] [Abstract][Full Text] [Related]
35. Effects of exchanging carbohydrate or monounsaturated fat with saturated fat on inflammatory and thrombogenic responses in subjects with abdominal obesity: A randomized controlled trial.
Teng KT; Chang LF; Vethakkan SR; Nesaretnam K; Sanders TAB
Clin Nutr; 2017 Oct; 36(5):1250-1258. PubMed ID: 27642057
[TBL] [Abstract][Full Text] [Related]
36. Modification in a single meal is sufficient to provoke benefits in inflammatory responses of individuals at low-to-moderate cardiometabolic risk.
Monfort-Pires M; Ferreira SRG
Clin Nutr; 2016 Dec; 35(6):1242-1250. PubMed ID: 26987426
[TBL] [Abstract][Full Text] [Related]
37. Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes.
Devlin BL; Parr EB; Radford BE; Hawley JA
Clin Nutr; 2021 Apr; 40(4):2200-2209. PubMed ID: 33069511
[TBL] [Abstract][Full Text] [Related]
38. Postprandial remodeling of high-density lipoprotein following high saturated fat and high carbohydrate meals.
Averill M; Rubinow KB; Cain K; Wimberger J; Babenko I; Becker JO; Foster-Schubert KE; Cummings DE; Hoofnagle AN; Vaisar T
J Clin Lipidol; 2020; 14(1):66-76.e11. PubMed ID: 31859127
[TBL] [Abstract][Full Text] [Related]
39. An acute intake of a walnut-enriched meal improves postprandial adiponectin response in healthy young adults.
Lozano A; Perez-Martinez P; Marin C; Tinahones FJ; Delgado-Lista J; Cruz-Teno C; Gomez-Luna P; Rodriguez-Cantalejo F; Perez-Jimenez F; Lopez-Miranda J
Nutr Res; 2013 Dec; 33(12):1012-8. PubMed ID: 24267040
[TBL] [Abstract][Full Text] [Related]
40. Effect of Vietnamese common diet on postprandial blood glucose level in adult females.
Lin PY; Nhung BT; Khan NC; Sarukura N; Kunii D; Sakai T; Kassus A; Yamamoto S
J Nutr Sci Vitaminol (Tokyo); 2007 Jun; 53(3):247-52. PubMed ID: 17874830
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]