147 related articles for article (PubMed ID: 34277884)
1. Salad Bars and Fruit and Vegetable Intake in Title I Elementary Schools.
Bean MK; Sova A; Thornton LM; Raynor HA; Williams A; Stewart MD; Mazzeo SE
Health Behav Policy Rev; 2020 Oct; 7(5):461-472. PubMed ID: 34277884
[TBL] [Abstract][Full Text] [Related]
2. Design and rationale for evaluating the impact of salad bars on elementary school students' fruit, vegetable, and energy intake: a wait list control, cluster randomized controlled trial.
Bean MK; Raynor HA; Thornton LM; de Jonge L; Mazzeo SE
BMC Public Health; 2022 Dec; 22(1):2304. PubMed ID: 36494649
[TBL] [Abstract][Full Text] [Related]
3. Salad bars and energy intake in Virginia elementary schools with free meals.
Bean MK; Thornton LM; Mazzeo SE; Raynor HA
Prev Med Rep; 2021 Dec; 24():101515. PubMed ID: 34458079
[TBL] [Abstract][Full Text] [Related]
4. Location of School Lunch Salad Bars and Fruit and Vegetable Consumption in Middle Schools: A Cross-Sectional Plate Waste Study.
Adams MA; Bruening M; Ohri-Vachaspati P; Hurley JC
J Acad Nutr Diet; 2016 Mar; 116(3):407-416. PubMed ID: 26625970
[TBL] [Abstract][Full Text] [Related]
5. Salad Bars Increased Selection and Decreased Consumption of Fruits and Vegetables 1 Month After Installation in Title I Elementary Schools: A Plate Waste Study.
Bean MK; Brady Spalding B; Theriault E; Dransfield KB; Sova A; Dunne Stewart M
J Nutr Educ Behav; 2018 Jun; 50(6):589-597. PubMed ID: 29550173
[TBL] [Abstract][Full Text] [Related]
6. Design and rationale for evaluating salad bars and students' fruit and vegetable consumption: A cluster randomized factorial trial with objective assessments.
Adams MA; Ohri-Vachaspati P; Richards TJ; Todd M; Bruening M
Contemp Clin Trials; 2019 Feb; 77():37-45. PubMed ID: 30572161
[TBL] [Abstract][Full Text] [Related]
7. School Resources and Engagement in Technical Assistance Programs Is Associated with Higher Prevalence of Salad Bars in Elementary School Lunches in the United States.
Ohri-Vachaspati P; Turner L; Adams MA; Bruening M; Chaloupka FJ
J Acad Nutr Diet; 2016 Mar; 116(3):417-426. PubMed ID: 26703184
[TBL] [Abstract][Full Text] [Related]
8. Salad bars and fruit and vegetable consumption in elementary schools: a plate waste study.
Adams MA; Pelletier RL; Zive MM; Sallis JF
J Am Diet Assoc; 2005 Nov; 105(11):1789-92. PubMed ID: 16256765
[TBL] [Abstract][Full Text] [Related]
9. Salad bar selection patterns of elementary school children.
Moreno-Black G; Stockard J
Appetite; 2018 Jan; 120():136-144. PubMed ID: 28864255
[TBL] [Abstract][Full Text] [Related]
10. A school salad bar increases frequency of fruit and vegetable consumption among children living in low-income households.
Slusser WM; Cumberland WG; Browdy BL; Lange L; Neumann C
Public Health Nutr; 2007 Dec; 10(12):1490-6. PubMed ID: 17610759
[TBL] [Abstract][Full Text] [Related]
11. Let's move salad bars to schools: a public-private partnership to increase student fruit and vegetable consumption.
Harris DM; Seymour J; Grummer-Strawn L; Cooper A; Collins B; DiSogra L; Marshall A; Evans N
Child Obes; 2012 Aug; 8(4):294-7. PubMed ID: 22867066
[TBL] [Abstract][Full Text] [Related]
12. Prevalence and Implementation Practices of School Salad Bars Across Grade Levels.
Bruening M; Adams MA; Ohri-Vachaspati P; Hurley J
Am J Health Promot; 2018 Jul; 32(6):1375-1382. PubMed ID: 29214812
[TBL] [Abstract][Full Text] [Related]
13. School Nutrition Personnel Perceptions of School Salad Bars before and after COVID-19.
Garr K; Mendoza A; Mazzeo SE; Raynor HA; de Jonge L; Tatum KL; Moore B; Bean MK
Nutrients; 2024 Feb; 16(4):. PubMed ID: 38398812
[TBL] [Abstract][Full Text] [Related]
14. School-Level Practices and Perceptions Associated With Salad Bars in Schools.
Bruening M; Adams MA; Ohri-Vachaspati P; Hurley J
J Sch Health; 2018 Jun; 88(6):416-422. PubMed ID: 29749002
[TBL] [Abstract][Full Text] [Related]
15. Prevalence of and Differences in Salad Bar Implementation in Rural Versus Urban Arizona Schools.
Blumenschine M; Adams M; Bruening M
J Acad Nutr Diet; 2018 Mar; 118(3):448-454. PubMed ID: 29198842
[TBL] [Abstract][Full Text] [Related]
16. Lunch Salad Bars in New Orleans' Middle and High Schools: Student Intake of Fruit and Vegetables.
Johnson CC; Myers L; Mundorf AR; O'Malley K; Spruance LA; Harris DM
Int J Environ Res Public Health; 2017 Apr; 14(4):. PubMed ID: 28406472
[TBL] [Abstract][Full Text] [Related]
17. Wellness in the Schools: A Lunch Intervention Increases Fruit and Vegetable Consumption.
Koch PA; Wolf RL; Trent RJ; Ang IYH; Dallefeld M; Tipton E; Gray HL; Guerra L; Di Noia J
Nutrients; 2021 Sep; 13(9):. PubMed ID: 34578962
[TBL] [Abstract][Full Text] [Related]
18. Factors affecting fruit and vegetable school lunch waste in Wisconsin elementary schools participating in Farm to School programmes.
Bontrager Yoder AB; Foecke LL; Schoeller DA
Public Health Nutr; 2015 Oct; 18(15):2855-63. PubMed ID: 25728060
[TBL] [Abstract][Full Text] [Related]
19. Individual- and School-Level Factors Related to School-Based Salad Bar Use Among Children and Adolescents.
Spruance LA; Myers L; O'Malley K; Rose D; Johnson CC
Health Educ Behav; 2017 Dec; 44(6):885-897. PubMed ID: 28161990
[TBL] [Abstract][Full Text] [Related]
20. Reliability and Validity of Digital Imagery Methodology for Measuring Starting Portions and Plate Waste from School Salad Bars.
Bean MK; Raynor HA; Thornton LM; Sova A; Dunne Stewart M; Mazzeo SE
J Acad Nutr Diet; 2018 Aug; 118(8):1482-1489. PubMed ID: 29656934
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]