These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

181 related articles for article (PubMed ID: 34303205)

  • 1. Distal leaf removal made balanced source-sink vines, delayed ripening, and increased flavonol composition in Cabernet Sauvignon grapes and wines in the semi-arid Xinjiang.
    Lu HC; Wang Y; Cheng CF; Chen W; Li SD; He F; Duan CQ; Wang J
    Food Chem; 2022 Jan; 366():130582. PubMed ID: 34303205
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Reducing the source/sink ratio of grapevine to face global warming in a semi-arid climate: Effects on volatile composition of Cabernet Sauvignon grapes and wines.
    Lu HC; Hu L; Liu Y; Cheng CF; Chen W; Li SD; He F; Duan CQ; Wang J
    Food Chem X; 2022 Oct; 15():100449. PubMed ID: 36211721
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Source-Sink manipulations have major implications for grapevine berry and wine flavonoids and aromas that go beyond the changes in berry sugar accumulation.
    Martínez-Lüscher J; Kurtural SK
    Food Res Int; 2023 Jul; 169():112826. PubMed ID: 37254402
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Leaf removal and wine composition of Vitis vinifera L. cv. Nero d'Avola: the volatile aroma constituents.
    Verzera A; Tripodi G; Dima G; Condurso C; Scacco A; Cincotta F; Giglio DM; Santangelo T; Sparacio A
    J Sci Food Agric; 2016 Jan; 96(1):150-9. PubMed ID: 25581439
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Deficit irrigation and leaf removal modulate anthocyanin and proanthocyanidin repartitioning of Cabernet Sauvignon (Vitis vinifera L.) grape and resulting wine profile.
    Duan B; Mei Y; Chen G; Su-Zhou C; Li Y; Merkeryan H; Cui P; Liu W; Liu X
    J Sci Food Agric; 2022 May; 102(7):2937-2949. PubMed ID: 34766349
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impacts of Grapevine Leafroll Disease on Fruit Yield and Grape and Wine Chemistry in a Wine Grape (Vitis vinifera L.) Cultivar.
    Alabi OJ; Casassa LF; Gutha LR; Larsen RC; Henick-Kling T; Harbertson JF; Naidu RA
    PLoS One; 2016; 11(2):e0149666. PubMed ID: 26919614
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of leaf removal on the accumulation of anthocyanins and the expression of anthocyanin biosynthetic genes in Cabernet Sauvignon (Vitis vinifera L.) grapes.
    Yue X; Zhao Y; Ma X; Jiao X; Fang Y; Zhang Z; Ju Y
    J Sci Food Agric; 2021 Jun; 101(8):3214-3224. PubMed ID: 33211320
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of severity of post-flowering leaf removal on berry growth and composition of three red Vitis vinifera L. cultivars grown under semiarid conditions.
    Kotseridis Y; Georgiadou A; Tikos P; Kallithraka S; Koundouras S
    J Agric Food Chem; 2012 Jun; 60(23):6000-10. PubMed ID: 22630367
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Early versus late leaf removal strategies for Pinot Noir (Vitis vinifera L.): effect on colour-related phenolics in young wines following alcoholic fermentation.
    Sternad Lemut M; Trost K; Sivilotti P; Arapitsas P; Vrhovsek U
    J Sci Food Agric; 2013 Dec; 93(15):3670-81. PubMed ID: 23765518
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of Defoliation at Fruit Set on Vine Physiology and Berry Composition in Cabernet Sauvignon Grapevines.
    Cataldo E; Salvi L; Paoli F; Fucile M; Mattii GB
    Plants (Basel); 2021 Jun; 10(6):. PubMed ID: 34200683
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Post-veraison trimming slow down sugar accumulation without modifying phenolic ripening in Sangiovese vines.
    Valentini G; Allegro G; Pastore C; Colucci E; Filippetti I
    J Sci Food Agric; 2019 Feb; 99(3):1358-1365. PubMed ID: 30094859
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Same Season and Carry-Over Effects of Source-Sink Adjustments on Grapevine Yields and Non-structural Carbohydrates.
    Martínez-Lüscher J; Kurtural SK
    Front Plant Sci; 2021; 12():695319. PubMed ID: 34381481
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Foliar-sprayed manganese sulfate improves flavonoid content in grape berry skin of Cabernet Sauvignon (Vitis vinifera L.) growing on alkaline soil and wine chromatic characteristics.
    Chen H; Yang J; Deng X; Lei Y; Xie S; Guo S; Ren R; Li J; Zhang Z; Xu T
    Food Chem; 2020 Jun; 314():126182. PubMed ID: 31968293
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Leaf Removal Applied to a Sprawling Canopy to Regulate Fruit Ripening in Cabernet Sauvignon.
    O'Brien P; Collins C; De Bei R
    Plants (Basel); 2021 May; 10(5):. PubMed ID: 34069650
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Anthocyanin accumulation and biosynthesis are modulated by regulated deficit irrigation in Cabernet Sauvignon (Vitis Vinifera L.) grapes and wines.
    Ju YL; Yang BH; He S; Tu TY; Min Z; Fang YL; Sun XY
    Plant Physiol Biochem; 2019 Feb; 135():469-479. PubMed ID: 30473422
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ethephon foliar application: Impact on the phenolic and technological Tempranillo grapes maturity.
    López R; Portu J; González-Arenzana L; Garijo P; Gutiérrez AR; Santamaría P
    J Food Sci; 2021 Mar; 86(3):803-812. PubMed ID: 33590528
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Cluster spatial positions varied the phenolics profiles of 'Cabernet Sauvignon' grapes and wines under a fan training system with multiple trunks.
    Tian MB; Liu Y; Lu HC; Hu L; Wang Y; Cheng CF; Chen W; Li SD; He F; Duan CQ; Wang J
    Food Chem; 2022 Sep; 387():132930. PubMed ID: 35436688
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Canopy architecture and fruit microclimate, not ripening-related phytohormones, control phenylpropanoid accumulation in response to early leaf removal in 'Merlot' (Vitis vinifera L.) grapevines.
    VanderWeide J; Tombesi S; Castellarin SD; Sabbatini P
    Plant Physiol Biochem; 2020 Dec; 157():291-302. PubMed ID: 33157421
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Impact of Cluster Zone Leaf Removal on Grapes cv. Regent Polyphenol Content by the UPLC-PDA/MS Method.
    Mijowska K; Ochmian I; Oszmiański J
    Molecules; 2016 Dec; 21(12):. PubMed ID: 27973426
    [No Abstract]   [Full Text] [Related]  

  • 20. Impact of Grapevine Red Blotch Disease on Cabernet Sauvignon and Merlot Wine Composition and Sensory Attributes.
    Cauduro Girardello R; Cooper ML; Lerno LA; Brenneman C; Eridon S; Sokolowsky M; Heymann H; Oberholster A
    Molecules; 2020 Jul; 25(14):. PubMed ID: 32708105
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.