BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

131 related articles for article (PubMed ID: 34324691)

  • 1. Survival of Hepatitis A Virus on Two-Month Stored Freeze-Dried Berries.
    Zhang Y; Wang X; Shieh YC
    J Food Prot; 2021 Dec; 84(12):2084-2091. PubMed ID: 34324691
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Inactivation of enteric viruses in minimally processed berries and herbs.
    Butot S; Putallaz T; Amoroso R; Sánchez G
    Appl Environ Microbiol; 2009 Jun; 75(12):4155-61. PubMed ID: 19395576
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Temperature-dependent survival of hepatitis A virus during storage of contaminated onions.
    Sun Y; Laird DT; Shieh YC
    Appl Environ Microbiol; 2012 Jul; 78(14):4976-83. PubMed ID: 22544253
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Efficacy of Chlorine Dioxide Gas Against Hepatitis A Virus on Blueberries, Blackberries, Raspberries, and Strawberries.
    Annous BA; Buckley DA; Kingsley DH
    Food Environ Virol; 2021 Jun; 13(2):241-247. PubMed ID: 33689143
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Survival of Listeria monocytogenes on fresh and frozen strawberries.
    Flessa S; Lusk DM; Harris LJ
    Int J Food Microbiol; 2005 Jun; 101(3):255-62. PubMed ID: 15925709
    [TBL] [Abstract][Full Text] [Related]  

  • 6. UV-C inactivation of foodborne bacterial and viral pathogens and surrogates on fresh and frozen berries.
    Butot S; Cantergiani F; Moser M; Jean J; Lima A; Michot L; Putallaz T; Stroheker T; Zuber S
    Int J Food Microbiol; 2018 Jun; 275():8-16. PubMed ID: 29604491
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Estimation of Bacteriophage MS2 Inactivation Parameters During Microwave Heating of Frozen Strawberries.
    Dolan KD; Miranda R; Schaffner DW
    J Food Prot; 2023 Feb; 86(2):100032. PubMed ID: 36916576
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Evaluation of SDS and GRAS liquid disinfectants for mitigation of hepatitis A virus contamination of berries.
    Kingsley DH; Annous BA
    J Appl Microbiol; 2021 Nov; 131(5):2586-2591. PubMed ID: 33905582
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Inactivation by osmotic dehydration and air drying of Salmonella, Shiga toxin-producing Escherichia coli, Listeria monocytogenes, hepatitis A virus and selected surrogates on blueberries.
    Bai X; Campagnoli M; Butot S; Putallaz T; Michot L; Zuber S
    Int J Food Microbiol; 2020 May; 320():108522. PubMed ID: 31962220
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Virus inactivation during the freeze-drying processes as used for the manufacture of plasma-derived medicinal products.
    Unger U; Poelsler G; Modrof J; Kreil TR
    Transfusion; 2009 Sep; 49(9):1924-30. PubMed ID: 19453977
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Heat-denatured lysozyme could be a novel disinfectant for reducing hepatitis A virus and murine norovirus on berry fruit.
    Takahashi M; Okakura Y; Takahashi H; Imamura M; Takeuchi A; Shidara H; Kuda T; Kimura B
    Int J Food Microbiol; 2018 Feb; 266():104-108. PubMed ID: 29202339
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Estimating risk associated with human norovirus and hepatitis A virus in fresh Australian leafy greens and berries at retail.
    Torok VA; Hodgson KR; Jolley J; Turnbull A; McLeod C
    Int J Food Microbiol; 2019 Nov; 309():108327. PubMed ID: 31493567
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effective hepatitis A virus inactivation during low-heat dehydration of contaminated green onions.
    Laird DT; Sun Y; Reineke KF; Shieh YC
    Food Microbiol; 2011 Aug; 28(5):998-1002. PubMed ID: 21569944
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Differences in antioxidant levels of fresh, frozen and freeze-dried strawberries and strawberry jam.
    Marques KK; Renfroe MH; Brevard PB; Lee RE; Gloeckner JW
    Int J Food Sci Nutr; 2010 Dec; 61(8):759-69. PubMed ID: 20528581
    [TBL] [Abstract][Full Text] [Related]  

  • 15. New frozen product development from strawberries (
    Ansar ; Nazaruddin ; Azis AD
    Heliyon; 2020 Sep; 6(9):e05118. PubMed ID: 33024877
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Polyphenol and Flavonoid Stability of Wild Blueberry (
    Al Hasani S; Al-Attabi Z; Waly M; Al-Habsi N; Al-Subhi L; Shafiur Rahman M
    Foods; 2023 Feb; 12(4):. PubMed ID: 36832946
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Strategies to enhance high pressure inactivation of murine norovirus in strawberry puree and on strawberries.
    Huang R; Li X; Huang Y; Chen H
    Int J Food Microbiol; 2014 Aug; 185():1-6. PubMed ID: 24927397
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Norovirus GI and GII and hepatitis A virus in berries and pomegranate arils in Canada.
    Steele M; Lambert D; Bissonnette R; Yamamoto E; Hardie K; Locas A
    Int J Food Microbiol; 2022 Oct; 379():109840. PubMed ID: 35905649
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Microwave-dried or air-dried? Consumers' stated preferences and attitudes for organic dried strawberries. A multi-country investigation in Europe.
    Asioli D; Rocha C; Wongprawmas R; Popa M; Gogus F; Almli VL
    Food Res Int; 2019 Jun; 120():763-775. PubMed ID: 31000296
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Application of CO
    Pinto M; Kusch C; Belmonte K; Valdivia S; Valencia P; Ramírez C; Almonacid S
    Foods; 2024 May; 13(10):. PubMed ID: 38790765
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.