BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

182 related articles for article (PubMed ID: 34371578)

  • 41. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts.
    Dechayont B; Itharat A; Phuaklee P; Chunthorng-Orn J; Juckmeta T; Prommee N; Nuengchamnong N; Hansakul P
    J Integr Med; 2017 Jul; 15(4):310-319. PubMed ID: 28659236
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Flavonoid profile and antioxidant activities of methanolic extract of Hyparrhenia hirta (L.) Stapf.
    Bouaziz-Ketata H; Zouari N; Ben Salah H; Rafrafi M; Zeghal N
    Indian J Exp Biol; 2015 Apr; 53(4):208-15. PubMed ID: 26011981
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Comparative HPLC-DAD-ESI-QTOF/MS/MS Analysis of Bioactive Phenolic Compounds Content in the Methanolic Extracts from Flowering Herbs of
    Kozyra M; Biernasiuk A; Wiktor M; Kukula-Koch W; Malm A
    Pharmaceutics; 2023 Mar; 15(3):. PubMed ID: 36986824
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Silviridoside: A New Triterpene Glycoside from
    Makhmudova MM; Bacher M; Zengin G; Rosenau T; Youssef FS; Almasri DM; Elhady SS; Mamadalieva NZ
    Molecules; 2022 Dec; 27(24):. PubMed ID: 36557914
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Appraisals on the chemical characterization and biological potentials of Ranunculus constantinopolitanus extracts using chromatographic, computational, and molecular network approaches.
    Lazarova I; Zengin G; Piatti D; Uba AI; Sagratini G; Caprioli G; Emre G; Ponniya SKM; Rengasamy KR; Paradis NJ; Koyuncu I; Şeker F; Wu C; Nilofar ; Flores GA; Cusumano G; Angelini P; Venanzoni R
    Food Chem Toxicol; 2023 Nov; 181():114064. PubMed ID: 37793470
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Validation of the Antioxidant and Enzyme Inhibitory Potential of Selected Triterpenes Using In Vitro and In Silico Studies, and the Evaluation of Their ADMET Properties.
    Mamadalieva NZ; Youssef FS; Hussain H; Zengin G; Mollica A; Al Musayeib NM; Ashour ML; Westermann B; Wessjohann LA
    Molecules; 2021 Oct; 26(21):. PubMed ID: 34770739
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Phytochemical contents, antioxidant effects, and inhibitory activities of key enzymes associated with Alzheimer's disease, ulcer, and skin disorders of Sideritis albiflora and Sideritis leptoclada.
    Deveci E; Tel-Çayan G; Duru ME; Öztürk M
    J Food Biochem; 2019 Dec; 43(12):e13078. PubMed ID: 31609004
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Investigation into the antioxidant activity and chemical composition of alcoholic extracts from defatted marigold (Tagetes erecta L.) residue.
    Gong Y; Liu X; He WH; Xu HG; Yuan F; Gao YX
    Fitoterapia; 2012 Apr; 83(3):481-9. PubMed ID: 22223143
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Two Ganoderma species: profiling of phenolic compounds by HPLC-DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders.
    Zengin G; Sarikurkcu C; Gunes E; Uysal A; Ceylan R; Uysal S; Gungor H; Aktumsek A
    Food Funct; 2015 Aug; 6(8):2794-802. PubMed ID: 26165701
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Exploring the Pharmacological Potential of Onosma riedliana: Phenolic Compounds and Their Biological Activities.
    Ćavar Zeljkovıć S; Sahinler SS; Sarikurkcu C; Kirkan B; Binzet R; Tarkowski P
    Plant Foods Hum Nutr; 2024 Mar; 79(1):106-112. PubMed ID: 38103155
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Phytochemical and Biological Evaluations of
    Afifi FU; Kasabri V; Litescu S; Abaza IF; Tawaha K
    Pharmacogn Mag; 2017; 13(50):275-280. PubMed ID: 28539721
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Phytochemical Constituents, ChEs and Urease Inhibitions, Antiproliferative and Antioxidant Properties of Elaeagnus umbellata Thunb.
    Ozen T; Yenigun S; Altun M; Demirtas I
    Comb Chem High Throughput Screen; 2017; 20(6):559-578. PubMed ID: 28137214
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Phytochemical Characterization of Chinese Bayberry (Myrica rubra Sieb. et Zucc.) of 17 Cultivars and Their Antioxidant Properties.
    Zhang X; Huang H; Zhang Q; Fan F; Xu C; Sun C; Li X; Chen K
    Int J Mol Sci; 2015 Jun; 16(6):12467-81. PubMed ID: 26042467
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Chemical profile, antioxidant, and enzyme inhibitory properties of two Scutellaria species: S. orientalis L. and S. salviifolia Benth.
    Zengin G; Llorent-Martínez EJ; Molina-García L; Fernández-de Córdova ML; Aktumsek A; Uysal S; Rengasamy KRR; Aumeeruddy MZ; Bahadori MB; Mahomoodally MF
    J Pharm Pharmacol; 2019 Feb; 71(2):270-280. PubMed ID: 30306560
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Phytochemical Composition, Antioxidant, and Antimicrobial Attributes of Different Solvent Extracts from
    Kabra A; Sharma R; Hano C; Kabra R; Martins N; Baghel US
    Biomolecules; 2019 Aug; 9(8):. PubMed ID: 31405047
    [No Abstract]   [Full Text] [Related]  

  • 56. Novel insights into the fruit and seed extracts of Morinda morindoides (Baker) Milne-Redh: HPLC-ESI-Q-TOF-MS profiling, antioxidant, and enzyme inhibitory propensities.
    Sinan KI; Llorent-Martínez EJ; Bene K; Mahomoodally MF; Lobine D; Aktumsek A; Zengin G
    J Food Biochem; 2020 May; 44(5):e13169. PubMed ID: 32163609
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Evaluation of Skin Anti-aging Potential of Citrus reticulata Blanco Peel.
    Apraj VD; Pandita NS
    Pharmacognosy Res; 2016; 8(3):160-8. PubMed ID: 27365982
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Identification, characterisation, and quantification of phenolic compounds in the antioxidant activity-containing fraction from the seeds of Korean perilla (Perilla frutescens) cultivars.
    Lee JH; Park KH; Lee MH; Kim HT; Seo WD; Kim JY; Baek IY; Jang DS; Ha TJ
    Food Chem; 2013 Jan; 136(2):843-52. PubMed ID: 23122135
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Acetylcholinesterase, butyrylcholinesterase, and tyrosinase inhibition studies and antioxidant activities of 33 Scutellaria L. taxa from Turkey.
    Senol FS; Orhan I; Yilmaz G; Ciçek M; Sener B
    Food Chem Toxicol; 2010 Mar; 48(3):781-8. PubMed ID: 20026160
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Antioxidant and Enzyme Inhibitory Activities of Extracts from Wild Mushroom Species from Turkey.
    Zengin G; Uren MC; Kocak MS; Gungor H; Locatelli M; Aktumsek A; Sarikurkcu C
    Int J Med Mushrooms; 2017; 19(4):327-336. PubMed ID: 28605321
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.