117 related articles for article (PubMed ID: 34468507)
1. Effects of liquid extract from Plinia cauliflora fruits residues on Chinese hamsters biochemical parameters.
Borges LL; Martins FS; Franco JJ; Bailão EFLC; Cruvinel WM; Uyemura SA; Conceição ECD
Braz J Biol; 2021; 83():e242439. PubMed ID: 34468507
[TBL] [Abstract][Full Text] [Related]
2. Plinia cauliflora (Mart.) Kausel (Jaboticaba) leaf extract: In vitro anti-Trypanosoma cruzi activity, toxicity assessment and phenolic-targeted UPLC-MS
Galvão BVD; Araujo-Lima CF; Santos MCPD; Seljan MP; Carrão-Dantas EK; Aiub CAF; Cameron LC; Ferreira MSL; Andrade Gonçalves ÉCB; Felzenszwalb I
J Ethnopharmacol; 2021 Sep; 277():114217. PubMed ID: 34038800
[TBL] [Abstract][Full Text] [Related]
3. Cardioprotective effects of Plinia cauliflora (Mart.) Kausel in a rabbit model of doxorubicin-induced heart failure.
Romão PVM; Palozi RAC; Guarnier LP; Silva AO; Lorençone BR; Nocchi SR; Moura CCFS; Lourenço ELB; Silva DB; Gasparotto Junior A
J Ethnopharmacol; 2019 Oct; 242():112042. PubMed ID: 31254629
[TBL] [Abstract][Full Text] [Related]
4. Anti-inflammatory, hypoglycemic, hypolipidemic, and analgesic activities of Plinia cauliflora (Mart.) Kausel (Brazilian grape) epicarp.
Brito TGDS; Silva APSD; Cunha RXD; Fonseca CSMD; Araújo TFDS; Campos JKL; Nascimento WM; Araújo HDA; Silva JPRE; Tavares JF; Santos BSD; Lima VLM
J Ethnopharmacol; 2021 Mar; 268():113611. PubMed ID: 33242623
[TBL] [Abstract][Full Text] [Related]
5. From general toxicology to DNA disruption: A safety assessment of Plinia cauliflora (Mart.) Kausel.
Palozi RAC; Lorençone BR; Guarnier LP; Romão PVM; Marques AAM; Hulsmeyer APCR; Lourenço ELB; Tolouei SEL; da Silva GN; Curi TZ; Passoni MT; Dalsenter PR; de Araújo FHS; Oesterreich SA; Souza RIC; Dos Santos AC; de Castilho PF; de Oliveira KMP; Nocchi SR; Silva DB; Gasparotto Junior A
J Ethnopharmacol; 2020 Aug; 258():112916. PubMed ID: 32360045
[TBL] [Abstract][Full Text] [Related]
6. Extraction Methods, Chemical Characterization, and In Vitro Biological Activities of
Pinc MM; Dalmagro M; da Cruz Alves Pereira E; Donadel G; Thomaz RT; da Silva C; Macruz PD; Jacomassi E; Gasparotto Junior A; Hoscheid J; Lourenço ELB; Alberton O
Pharmaceuticals (Basel); 2023 Aug; 16(8):. PubMed ID: 37631088
[No Abstract] [Full Text] [Related]
7. Determination of acetylcholinesterase and α-glucosidase inhibition by electrophoretically-mediated microanalysis and phenolic profile by HPLC-ESI-MS/MS of fruit juices from Brazilian Myrtaceae
Siebert DA; de Mello F; Alberton MD; Vitali L; Micke GA
Nat Prod Res; 2020 Sep; 34(18):2683-2688. PubMed ID: 30618311
[TBL] [Abstract][Full Text] [Related]
8. Development of alginate beads with encapsulated jabuticaba peel and propolis extracts to achieve a new natural colorant antioxidant additive.
Dalponte Dallabona I; de Lima GG; Cestaro BI; Tasso IS; Paiva TS; Laureanti EJG; Jorge LMM; da Silva BJG; Helm CV; Mathias AL; Jorge RMM
Int J Biol Macromol; 2020 Nov; 163():1421-1432. PubMed ID: 32738324
[TBL] [Abstract][Full Text] [Related]
9. Efficiency of Different Solvents in the Extraction of Bioactive Compounds from
Correia VTDV; Silva VDM; Mendonça HOP; Ramos ALCC; Silva MR; Augusti R; de Paula ACCFF; Ferreira RMSB; Melo JOF; Fante CA
Molecules; 2023 Mar; 28(5):. PubMed ID: 36903602
[TBL] [Abstract][Full Text] [Related]
10. Chemical and antidiarrheal studies of Plinia cauliflora.
Souza-Moreira TM; Severi JA; Santos E; Silva VY; Vilegas W; Salgado HR; Pietro RC
J Med Food; 2011 Dec; 14(12):1590-6. PubMed ID: 21861716
[TBL] [Abstract][Full Text] [Related]
11. Ateroprotective effects of
Cestari AP; Gasparotto FM; Kassuya CAL; Lacerda TMR; Donadel G; Moura CS; Ceranto DB; Jacomassi E; Alberton O; Tramontini SB; Bertoncello LA; Gasparotto Junior A; Lourenço ELB
Front Pharmacol; 2024; 15():1244632. PubMed ID: 38283628
[No Abstract] [Full Text] [Related]
12. Identification and quantification of phenolic composition from different species of Jabuticaba (Plinia spp.) by HPLC-DAD-ESI/MS
de Andrade Neves N; César Stringheta P; Ferreira da Silva I; García-Romero E; Gómez-Alonso S; Hermosín-Gutiérrez I
Food Chem; 2021 Sep; 355():129605. PubMed ID: 33799238
[TBL] [Abstract][Full Text] [Related]
13. Polyphenol and Ellagitannin Constituents of Jabuticaba (Myrciaria cauliflora) and Chemical Variability at Different Stages of Fruit Development.
Pereira LD; Barbosa JM; Ribeiro da Silva AJ; Ferri PH; Santos SC
J Agric Food Chem; 2017 Feb; 65(6):1209-1219. PubMed ID: 28170233
[TBL] [Abstract][Full Text] [Related]
14. Assessment of In Vitro Biological Activities of Anthocyanins-Rich Plant Species Based on Plinia cauliflora Study Model.
Pitz HS; Trevisan AC; Cardoso FR; Pereira A; Moreira EL; de Prá MA; Mazzarino L; Veleirinho MB; Yunes RA; do Valle RM; Maraschin M
Methods Mol Biol; 2016; 1391():65-80. PubMed ID: 27108310
[TBL] [Abstract][Full Text] [Related]
15. Pharmacological safety of
Palozi RAC; Guarnier LP; Romão PVM; Nocchi SR; Dos Santos CC; Lourenço ELB; Silva DB; Gasparotto FM; Gasparotto Junior A
Toxicol Rep; 2019; 6():616-624. PubMed ID: 31316897
[TBL] [Abstract][Full Text] [Related]
16. Potential dietary sources of ellagic acid and other antioxidants among fruits consumed in Brazil: jabuticaba (Myrciaria jaboticaba (Vell.) Berg).
Abe LT; Lajolo FM; Genovese MI
J Sci Food Agric; 2012 Jun; 92(8):1679-87. PubMed ID: 22173652
[TBL] [Abstract][Full Text] [Related]
17. Obtaining and characterizing polyphenol extracts based on anthocyanins from Melinis minutiflora inflorescences and Plinia cauliflora fruits and application in gelatins.
Silva IM; Silva MR; Augusti R; Melo JOF; Schmiele M; Neves NA
Food Res Int; 2023 Nov; 173(Pt 2):113426. PubMed ID: 37803763
[TBL] [Abstract][Full Text] [Related]
18. Flavonoids from
Souza-Moreira TM; Severi JA; Rodrigues ER; de Paula MI; Freitas JA; Vilegas W; Pietro RCLR
Nat Prod Res; 2019 Sep; 33(17):2579-2582. PubMed ID: 29620451
[No Abstract] [Full Text] [Related]
19. Influence of different types of acids and pH in the recovery of bioactive compounds in Jabuticaba peel (Plinia cauliflora).
Barros HDFQ; Baseggio AM; Angolini CFF; Pastore GM; Cazarin CBB; Marostica-Junior MR
Food Res Int; 2019 Oct; 124():16-26. PubMed ID: 31466635
[TBL] [Abstract][Full Text] [Related]
20. Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessments.
Fidelis M; Vieira do Carmo MA; Azevedo L; Cruz TM; Marques MB; Myoda T; Sant'Ana AS; Furtado MM; Wen M; Zhang L; Rosso ND; Genovese MI; Oh WY; Shahidi F; Pap N; Granato D
Food Chem Toxicol; 2020 Aug; 142():111439. PubMed ID: 32450285
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]