These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

113 related articles for article (PubMed ID: 34538899)

  • 21. Comparative chemometric modeling of cytochrome 3A4 inhibitory activity of structurally diverse compounds using stepwise MLR, FA-MLR, PLS, GFA, G/PLS and ANN techniques.
    Roy K; Pratim Roy P
    Eur J Med Chem; 2009 Jul; 44(7):2913-22. PubMed ID: 19128860
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Response of Sugarcane and Sugarcane Stalk Borers Sesamia spp. (Lepidoptera: Noctuidae) to Calcium Silicate Fertilization.
    Nikpay A; Soleyman-Nejadian E; Goldasteh S; Farazmand H
    Neotrop Entomol; 2015 Oct; 44(5):498-503. PubMed ID: 26243329
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Identification and quantification of adulterated honey by Raman spectroscopy combined with convolutional neural network and chemometrics.
    Wu X; Xu B; Ma R; Niu Y; Gao S; Liu H; Zhang Y
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 Jun; 274():121133. PubMed ID: 35299093
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Molecular and Toxicity Analyses of White Granulated Sugar and Other Processing Products Derived From Transgenic Sugarcane.
    Wang W; Yang B; Wang J; Feng X; Feng C; Zhao T; Shen L; Wang Q; Wu Z; Zhang S; Ma Z
    Front Plant Sci; 2020; 11():596918. PubMed ID: 33324438
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Development of a partial least squares-artificial neural network (PLS-ANN) hybrid model for the prediction of consumer liking scores of ready-to-drink green tea beverages.
    Yu P; Low MY; Zhou W
    Food Res Int; 2018 Jan; 103():68-75. PubMed ID: 29389644
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Evaluation of lipid oxidation of Chinese-style sausage during processing and storage based on electronic nose.
    Gu X; Sun Y; Tu K; Pan L
    Meat Sci; 2017 Nov; 133():1-9. PubMed ID: 28577374
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Measurement of odor intensity by an electronic nose.
    Hudon G; Guy C; Hermia J
    J Air Waste Manag Assoc; 2000 Oct; 50(10):1750-8. PubMed ID: 11288303
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Calibration transfer between electronic nose systems for rapid in situ measurement of pulp and paper industry emissions.
    Deshmukh S; Kamde K; Jana A; Korde S; Bandyopadhyay R; Sankar R; Bhattacharyya N; Pandey RA
    Anal Chim Acta; 2014 Sep; 841():58-67. PubMed ID: 25109862
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Development of linear and nonlinear predictive QSAR models and their external validation using molecular similarity principle for anti-HIV indolyl aryl sulfones.
    Roy K; Mandal AS
    J Enzyme Inhib Med Chem; 2008 Dec; 23(6):980-95. PubMed ID: 18608761
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Classification of Pecorino cheeses using electronic nose combined with artificial neural network and comparison with GC-MS analysis of volatile compounds.
    Cevoli C; Cerretani L; Gori A; Caboni MF; Gallina Toschi T; Fabbri A
    Food Chem; 2011 Dec; 129(3):1315-9. PubMed ID: 25212373
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Least Squares Neural Network-Based Wireless E-Nose System Using an SnO₂ Sensor Array.
    Shahid A; Choi JH; Rana AUHS; Kim HS
    Sensors (Basel); 2018 May; 18(5):. PubMed ID: 29734783
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Fusion of a low-cost electronic nose and Fourier transform near-infrared spectroscopy for qualitative and quantitative detection of beef adulterated with duck.
    Han F; Huang X; Aheto JH; Zhang X; Rashed MMA
    Anal Methods; 2022 Jan; 14(4):417-426. PubMed ID: 35014996
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Quantitative monitoring of sucrose, reducing sugar and total sugar dynamics for phenotyping of water-deficit stress tolerance in rice through spectroscopy and chemometrics.
    Das B; Sahoo RN; Pargal S; Krishna G; Verma R; Chinnusamy V; Sehgal VK; Gupta VK; Dash SK; Swain P
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Mar; 192():41-51. PubMed ID: 29126007
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Detection and identification of fungal growth on freeze-dried Agaricus bisporus using spectra and olfactory sensors.
    Wang L; Hu Q; Pei F; Mugambi MA; Yang W
    J Sci Food Agric; 2020 May; 100(7):3136-3146. PubMed ID: 32096232
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Sensory and Physicochemical Evaluation of Acacia and Linden Honey Adulterated with Sugar Syrup.
    Bodor Z; Kovacs Z; Rashed MS; Kókai Z; Dalmadi I; Benedek C
    Sensors (Basel); 2020 Aug; 20(17):. PubMed ID: 32867183
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Identification of the Rice Wines with Different Marked Ages by Electronic Nose Coupled with Smartphone and Cloud Storage Platform.
    Wei Z; Xiao X; Wang J; Wang H
    Sensors (Basel); 2017 Oct; 17(11):. PubMed ID: 29088076
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Application of Fourier transform midinfrared spectroscopy to the discrimination between Irish artisanal honey and such honey adulterated with various sugar syrups.
    Kelly JD; Petisco C; Downey G
    J Agric Food Chem; 2006 Aug; 54(17):6166-71. PubMed ID: 16910703
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Discrimination of Two Cultivars of
    Long Q; Li Z; Han B; Gholam Hosseini H; Zhou H; Wang S; Luo D
    Sensors (Basel); 2019 Jan; 19(3):. PubMed ID: 30704021
    [No Abstract]   [Full Text] [Related]  

  • 39. Determination of origin and sugars of citrus fruits using genetic algorithm, correspondence analysis and partial least square combined with fiber optic NIR spectroscopy.
    Tewari JC; Dixit V; Cho BK; Malik KA
    Spectrochim Acta A Mol Biomol Spectrosc; 2008 Dec; 71(3):1119-27. PubMed ID: 18424176
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Determining degree of roasting in cocoa beans by artificial neural network (ANN)-based electronic nose system and gas chromatography/mass spectrometry (GC/MS).
    Tan J; Kerr WL
    J Sci Food Agric; 2018 Aug; 98(10):3851-3859. PubMed ID: 29363771
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.