These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
154 related articles for article (PubMed ID: 34665278)
21. Sequencing and microbiota transplantation to determine the role of microbiota on the fermentation type of oat silage. Wang S; Zhao J; Dong Z; Li J; Kaka NA; Shao T Bioresour Technol; 2020 Aug; 309():123371. PubMed ID: 32305853 [TBL] [Abstract][Full Text] [Related]
22. Changes in the bacterial community and composition of fermentation products during ensiling of wilted Italian ryegrass and wilted guinea grass silages. Li Y; Nishino N Anim Sci J; 2013 Aug; 84(8):607-12. PubMed ID: 23607694 [TBL] [Abstract][Full Text] [Related]
23. Characteristics of lactic acid bacteria isolates and their effect on the fermentation quality of Napier grass silage at three high temperatures. Gulfam A; Guo G; Tajebe S; Chen L; Liu Q; Yuan X; Bai Y; Saho T J Sci Food Agric; 2017 Apr; 97(6):1931-1938. PubMed ID: 27539868 [TBL] [Abstract][Full Text] [Related]
24. The reconstitution mechanism of napier grass microiota during the ensiling of alfalfa and their contributions to fermentation quality of silage. Yuan X; Li J; Dong Z; Shao T Bioresour Technol; 2020 Feb; 297():122391. PubMed ID: 31759854 [TBL] [Abstract][Full Text] [Related]
25. Diurnal Variation of Epiphytic Microbiota: an Unignorable Factor Affecting the Anaerobic Fermentation Characteristics of Sorghum-Sudangrass Hybrid Silage. Dong Z; Li J; Wang S; Dong D; Shao T Microbiol Spectr; 2023 Feb; 11(1):e0340422. PubMed ID: 36519845 [TBL] [Abstract][Full Text] [Related]
26. Microbial diversity and fermentation profile of red clover silage inoculated with reconstituted indigenous and exogenous epiphytic microbiota. Ali N; Wang S; Zhao J; Dong Z; Li J; Nazar M; Shao T Bioresour Technol; 2020 Oct; 314():123606. PubMed ID: 32629380 [TBL] [Abstract][Full Text] [Related]
27. Effects of re-ensiling on the fermentation quality and microbial community of napier grass (Pennisetum purpureum) silage. Yin X; Tian J; Zhang J J Sci Food Agric; 2021 Sep; 101(12):5028-5037. PubMed ID: 33570166 [TBL] [Abstract][Full Text] [Related]
28. Dynamics of Bacterial Community and Fermentation Quality during Ensiling of Wilted and Unwilted Wang Y; He L; Xing Y; Zheng Y; Zhou W; Pian R; Yang F; Chen X; Zhang Q mSphere; 2019 Aug; 4(4):. PubMed ID: 31391277 [TBL] [Abstract][Full Text] [Related]
29. Phylogenetic identification of lactic acid bacteria isolates and their effects on the fermentation quality of sweet sorghum (Sorghum bicolor) silage. Sifeeldein A; Wang S; Li J; Dong Z; Chen L; Kaka NA; Shao T J Appl Microbiol; 2019 Mar; 126(3):718-729. PubMed ID: 30288865 [TBL] [Abstract][Full Text] [Related]
30. Effect of storage time on the fermentation quality, bacterial community structure and metabolic profiles of napiergrass (Pennisetum purpureum Schum.) silage. Wang S; Li J; Zhao J; Dong Z; Shao T Arch Microbiol; 2021 Dec; 204(1):22. PubMed ID: 34913097 [TBL] [Abstract][Full Text] [Related]
31. Using γ-ray irradiation and epiphytic microbiota inoculation to separate the effects of chemical and microbial factors on fermentation quality and bacterial community of ensiled Pennisetum giganteum. Zhao J; Yin X; Dong Z; Wang S; Li J; Dong D; Shao T J Appl Microbiol; 2022 Mar; 132(3):1675-1686. PubMed ID: 34623726 [TBL] [Abstract][Full Text] [Related]
32. Epiphytic microbiota in Swedish grass-clover herbage and the effect of silage additives on fermentation profiles and bacterial community compositions of the resulting silages. Eliasson T; Sun L; Lundh Å; Höjer A; Saedén KH; Hetta M; Gonda H J Appl Microbiol; 2023 Sep; 134(9):. PubMed ID: 37667493 [TBL] [Abstract][Full Text] [Related]
33. Separating the chemical and microbial factors of oat harvested at two growth stages to determine the main factor on silage fermentation. Yin X; Zhao J; Wang S; Dong Z; Li J; Shao T J Appl Microbiol; 2022 Jun; 132(6):4266-4276. PubMed ID: 35384180 [TBL] [Abstract][Full Text] [Related]
34. Assessing the impact of phyllosphere microbiota on dynamics of in-silo fermentation of Italian ryegrass harvested at heading and blooming stages. Wang S; Wang Y; Li J; Dong Z; Zhao J; Nazar M; Kaka NA; Shao T J Sci Food Agric; 2023 May; 103(7):3272-3286. PubMed ID: 36810766 [TBL] [Abstract][Full Text] [Related]
35. An investigation on fermentative profile, microbial numbers, bacterial community diversity and their predicted metabolic characteristics of Sudangrass (Sorghum sudanense Stapf.) silages. Wang S; Li J; Zhao J; Dong Z; Shao T Anim Biosci; 2022 Aug; 35(8):1162-1173. PubMed ID: 34991212 [TBL] [Abstract][Full Text] [Related]
36. Changes in the fermentation products, taxonomic and functional profiles of microbiota during high-moisture sweet sorghum silage fermentation. Zhao J; Yin XJ; Wang SR; Li JF; Dong ZH; Shao T Front Microbiol; 2022; 13():967624. PubMed ID: 35979487 [TBL] [Abstract][Full Text] [Related]
37. Effects of wilting and molasses addition on fermentation and bacterial community in guinea grass silage. Nishino N; Li Y; Wang C; Parvin S Lett Appl Microbiol; 2012 Mar; 54(3):175-81. PubMed ID: 22150390 [TBL] [Abstract][Full Text] [Related]
38. Dynamics of the bacterial communities and predicted functional profiles in wilted alfalfa silage. Wang S; Li J; Zhao J; Dong Z; Dong D; Shao T J Appl Microbiol; 2022 Apr; 132(4):2613-2624. PubMed ID: 34923727 [TBL] [Abstract][Full Text] [Related]
39. Isolation and molecular identification of lactic acid bacteria from King grass and their application to improve the fermentation quality of sweet Sorghum. Shah AA; Xianjun Y; Zhihao D; Junfeng L; Shao T World J Microbiol Biotechnol; 2017 Dec; 34(1):4. PubMed ID: 29204819 [TBL] [Abstract][Full Text] [Related]
40. Changes in fermentation pattern and quality of Italian ryegrass (Lolium multiflorum Lam.) silage by wilting and inoculant treatments. Liu C; Zhao GQ; Wei SN; Kim HJ; Li YF; Kim JG Anim Biosci; 2021 Jan; 34(1):48-55. PubMed ID: 32882774 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]