BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

221 related articles for article (PubMed ID: 34676507)

  • 1. How Differences in the Disease Process of the COVID-19 Pandemic Pose Challenges to the Delivery of Critical Care Nutrition.
    Eisa M; McClave SA; Suliman S; Wischmeyer P
    Curr Nutr Rep; 2021 Dec; 10(4):288-299. PubMed ID: 34676507
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Barriers to nutrition therapy in the critically ill patient with COVID-19.
    Suliman S; McClave SA; Taylor BE; Patel J; Omer E; Martindale RG
    JPEN J Parenter Enteral Nutr; 2022 May; 46(4):805-816. PubMed ID: 34486137
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nutrition Therapy in Critically Ill Patients With Coronavirus Disease 2019.
    Martindale R; Patel JJ; Taylor B; Arabi YM; Warren M; McClave SA
    JPEN J Parenter Enteral Nutr; 2020 Sep; 44(7):1174-1184. PubMed ID: 32462719
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relevant Nutrition Therapy in COVID-19 and the Constraints on Its Delivery by a Unique Disease Process.
    Patel JJ; Martindale RG; McClave SA
    Nutr Clin Pract; 2020 Oct; 35(5):792-799. PubMed ID: 32786117
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand.
    Chapple LS; Fetterplace K; Asrani V; Burrell A; Cheng AC; Collins P; Doola R; Ferrie S; Marshall AP; Ridley EJ
    Aust Crit Care; 2020 Sep; 33(5):399-406. PubMed ID: 32682671
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Feeding the critically ill obese patient: a systematic review protocol.
    Secombe P; Harley S; Chapman M; Aromataris E
    JBI Database System Rev Implement Rep; 2015 Oct; 13(10):95-109. PubMed ID: 26571286
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Enteral versus parenteral nutrition and enteral versus a combination of enteral and parenteral nutrition for adults in the intensive care unit.
    Lewis SR; Schofield-Robinson OJ; Alderson P; Smith AF
    Cochrane Database Syst Rev; 2018 Jun; 6(6):CD012276. PubMed ID: 29883514
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutritional Support in Coronavirus 2019 Disease.
    Stachowska E; Folwarski M; Jamioł-Milc D; Maciejewska D; Skonieczna-Żydecka K
    Medicina (Kaunas); 2020 Jun; 56(6):. PubMed ID: 32545556
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Challenges of Maintaining Optimal Nutrition Status in COVID-19 Patients in Intensive Care Settings.
    Minnelli N; Gibbs L; Larrivee J; Sahu KK
    JPEN J Parenter Enteral Nutr; 2020 Nov; 44(8):1439-1446. PubMed ID: 32799322
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Early enteral nutrition improves the outcome of critically ill patients with COVID-19: A retrospective study.
    Wu S; Lou J; Xu P; Luo R; Li L
    Asia Pac J Clin Nutr; 2021 Jun; 30(2):192-198. PubMed ID: 34191420
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Supplemental Parenteral Nutrition Is the Key to Prevent Energy Deficits in Critically Ill Patients.
    Oshima T; Heidegger CP; Pichard C
    Nutr Clin Pract; 2016 Aug; 31(4):432-7. PubMed ID: 27256992
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Early supplemental parenteral nutrition is associated with reduced mortality in critically ill surgical patients with high nutritional risk.
    Sim J; Hong J; Na EM; Doo S; Jung YT
    Clin Nutr; 2021 Dec; 40(12):5678-5683. PubMed ID: 34742137
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Meeting nutritional targets of critically ill patients by combined enteral and parenteral nutrition: review and rationale for the EFFORTcombo trial.
    Hill A; Heyland DK; Elke G; Schaller SJ; Stocker R; Haberthür C; von Loeffelholz C; Suchner U; Puthucheary ZA; Bear DE; Ney J; Clasen KC; Meybohm P; Lindau S; Laurentius T; Stoppe C
    Nutr Res Rev; 2020 Dec; 33(2):312-320. PubMed ID: 32669140
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Easy-to-prescribe nutrition support in the intensive care in the era of COVID-19.
    de Watteville A; Genton L; Barcelos GK; Pugin J; Pichard C; Heidegger CP
    Clin Nutr ESPEN; 2020 Oct; 39():74-78. PubMed ID: 32859332
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Nutrition guidelines for critically ill adults admitted with COVID-19: Is there consensus?
    Chapple LS; Tatucu-Babet OA; Lambell KJ; Fetterplace K; Ridley EJ
    Clin Nutr ESPEN; 2021 Aug; 44():69-77. PubMed ID: 34330515
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Nutrition risk prevalence and nutrition care recommendations for hospitalized and critically-ill patients with COVID-19.
    Thomas S; Alexander C; Cassady BA
    Clin Nutr ESPEN; 2021 Aug; 44():38-49. PubMed ID: 34330494
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients.
    Heyland DK; Dhaliwal R; Drover JW; Gramlich L; Dodek P;
    JPEN J Parenter Enteral Nutr; 2003; 27(5):355-73. PubMed ID: 12971736
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Nutritional practice in critically ill COVID-19 patients: A multicenter ambidirectional cohort study in Wuhan and Jingzhou.
    Lin J; Ke L; Doig GS; Ye B; Jiang Z; Liu Z; Guo F; Yin J; Yu W; Sun J; Sun L; Ding R; Xu H; Chang Z; Long Y; Qian Y; Tong Z; Li W;
    Asia Pac J Clin Nutr; 2021; 30(1):15-21. PubMed ID: 33787036
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Route of nutrition and risk of blood stream infections in critically ill patients; a comparative study.
    Gavri C; Kokkoris S; Vasileiadis I; Oeconomopoulou AC; Kotanidou A; Nanas S; Routsi C
    Clin Nutr ESPEN; 2016 Apr; 12():e14-e19. PubMed ID: 28531664
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Nutrition support in acute pancreatitis: a systematic review of the literature.
    McClave SA; Chang WK; Dhaliwal R; Heyland DK
    JPEN J Parenter Enteral Nutr; 2006; 30(2):143-56. PubMed ID: 16517959
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.