188 related articles for article (PubMed ID: 34681506)
21. UPLC/Q-TOF-MS/MS-based metabolomics revealed the lipid-lowering effect of Ilicis Rotundae Cortex on high-fat diet induced hyperlipidemia rats.
Yang B; Xuan S; Ruan Q; Jiang S; Cui H; Zhu L; Luo X; Jin J; Zhao Z
J Ethnopharmacol; 2020 Jun; 256():112784. PubMed ID: 32222573
[TBL] [Abstract][Full Text] [Related]
22. Hypolipidemic activity of common (Fagopyrum esculentum Moench) and tartary (Fagopyrum tataricum Gaertn.) buckwheat.
Tomotake H; Kayashita J; Kato N
J Sci Food Agric; 2015 Aug; 95(10):1963-7. PubMed ID: 25363871
[TBL] [Abstract][Full Text] [Related]
23. Effects of oral selenium and magnesium co-supplementation on lipid metabolism, antioxidative status, histopathological lesions, and related gene expression in rats fed a high-fat diet.
Zhang Q; Qian ZY; Zhou PH; Zhou XL; Zhang DL; He N; Zhang J; Liu YH; Gu Q
Lipids Health Dis; 2018 Jul; 17(1):165. PubMed ID: 30031400
[TBL] [Abstract][Full Text] [Related]
24. Linderae Radix Ethanol Extract Alleviates Diet-Induced Hyperlipidemia by Regulating Bile Acid Metabolism Through gut Microbiota.
Jiang T; Xu C; Liu H; Liu M; Wang M; Jiang J; Zhang G; Yang C; Huang J; Lou Z
Front Pharmacol; 2021; 12():627920. PubMed ID: 33679408
[TBL] [Abstract][Full Text] [Related]
25. Efficient and Selective Extraction of Rhamnogalacturonan-I-Enriched Pectic Polysaccharides from Tartary Buckwheat Leaves Using Deep-Eutectic-Solvent-Based Techniques.
Wu DT; Lei J; Li J; Qu Mo MM; Li WB; Huang YJ; Hu YC; Wang AL; Zou L
Foods; 2024 Feb; 13(4):. PubMed ID: 38397602
[TBL] [Abstract][Full Text] [Related]
26. Dietary fat and gut microbiota interactions determine diet-induced obesity in mice.
Kübeck R; Bonet-Ripoll C; Hoffmann C; Walker A; Müller VM; Schüppel VL; Lagkouvardos I; Scholz B; Engel KH; Daniel H; Schmitt-Kopplin P; Haller D; Clavel T; Klingenspor M
Mol Metab; 2016 Dec; 5(12):1162-1174. PubMed ID: 27900259
[TBL] [Abstract][Full Text] [Related]
27. Fermented
Ji J; Zhang S; Yuan M; Zhang M; Tang L; Wang P; Liu Y; Xu C; Luo P; Gao X
Front Pharmacol; 2022; 13():883629. PubMed ID: 35668952
[TBL] [Abstract][Full Text] [Related]
28. Metabolism of secondary metabolites isolated from Tartary buckwheat and its extract.
Ren Q; Li Y; Wu C; Wang C; Jin Y; Zhang J
Food Chem; 2014 Jul; 154():134-44. PubMed ID: 24518325
[TBL] [Abstract][Full Text] [Related]
29. Dingxin Recipe IV attenuates atherosclerosis by regulating lipid metabolism through LXR-α/SREBP1 pathway and modulating the gut microbiota in ApoE
Zhang Y; Gu Y; Chen Y; Huang Z; Li M; Jiang W; Chen J; Rao W; Luo S; Chen Y; Chen J; Li L; Jia Y; Liu M; Zhou F
J Ethnopharmacol; 2021 Feb; 266():113436. PubMed ID: 33011372
[TBL] [Abstract][Full Text] [Related]
30. Effect of Lactobacillus plantarum HT121 on serum lipid profile, gut microbiota, and liver transcriptome and metabolomics in a high-cholesterol diet-induced hypercholesterolemia rat model.
Li X; Xiao Y; Song L; Huang Y; Chu Q; Zhu S; Lu S; Hou L; Li Z; Li J; Xu J; Ren Z
Nutrition; 2020; 79-80():110966. PubMed ID: 32942130
[TBL] [Abstract][Full Text] [Related]
31. Antioxidant activity of Tartary buckwheat bran extract and its effect on the lipid profile of hyperlipidemic rats.
Wang M; Liu JR; Gao JM; Parry JW; Wei YM
J Agric Food Chem; 2009 Jun; 57(11):5106-12. PubMed ID: 19419146
[TBL] [Abstract][Full Text] [Related]
32. Ganoderic acid A from Ganoderma lucidum ameliorates lipid metabolism and alters gut microbiota composition in hyperlipidemic mice fed a high-fat diet.
Guo WL; Guo JB; Liu BY; Lu JQ; Chen M; Liu B; Bai WD; Rao PF; Ni L; Lv XC
Food Funct; 2020 Aug; 11(8):6818-6833. PubMed ID: 32686808
[TBL] [Abstract][Full Text] [Related]
33. The Effect of Chickpea Dietary Fiber on Lipid Metabolism and Gut Microbiota in High-Fat Diet-Induced Hyperlipidemia in Rats.
Han J; Zhang R; Muheyati D; Lv MX; Aikebaier W; Peng BX
J Med Food; 2021 Feb; 24(2):124-134. PubMed ID: 33512255
[TBL] [Abstract][Full Text] [Related]
34. Phytic acid actions on hepatic lipids and gut microbiota in rats fed a diet high in sucrose is influenced by dietary fat level.
Okazaki Y; Katayama T
Nutr Res; 2020 Feb; 74():45-51. PubMed ID: 31945606
[TBL] [Abstract][Full Text] [Related]
35. Wheat supplement with buckwheat affect gut microbiome composition and circulate short-chain fatty acids.
Yao D; Yu Q; Xu L; Su T; Ma L; Wang X; Wu M; Li Z; Zhang D; Wang C
Front Nutr; 2022; 9():952738. PubMed ID: 36147303
[TBL] [Abstract][Full Text] [Related]
36. Regulation of tartary buckwheat-resistant starch on intestinal microflora in mice fed with high-fat diet.
Zhou Y; Wei Y; Yan B; Zhao S; Zhou X
Food Sci Nutr; 2020 Jul; 8(7):3243-3251. PubMed ID: 32724589
[TBL] [Abstract][Full Text] [Related]
37. Structural and antioxidant analysis of Tartary buckwheat (Fagopyrum tartaricum Gaertn.) 13S globulin.
Zhou Y; Jiang Y; Shi R; Chen Z; Li Z; Wei Y; Zhou X
J Sci Food Agric; 2020 Feb; 100(3):1220-1229. PubMed ID: 31680256
[TBL] [Abstract][Full Text] [Related]
38. Impact of Buckwheat Fermented Milk Combined with High-Fat Diet on Rats' Gut Microbiota and Short-Chain Fatty Acids.
Zhou Y; Jiang Q; Zhao S; Yan B; Zhou X
J Food Sci; 2019 Dec; 84(12):3833-3842. PubMed ID: 31774558
[TBL] [Abstract][Full Text] [Related]
39. Influence of a cholesterol-lowering strain
Ding Z; Hani A; Li W; Gao L; Ke W; Guo X
Food Funct; 2020 Sep; 11(9):8342-8353. PubMed ID: 32930686
[TBL] [Abstract][Full Text] [Related]
40. The protective mechanism of Lactobacillus plantarum FZU3013 against non-alcoholic fatty liver associated with hyperlipidemia in mice fed a high-fat diet.
Chen M; Guo WL; Li QY; Xu JX; Cao YJ; Liu B; Yu XD; Rao PF; Ni L; Lv XC
Food Funct; 2020 Apr; 11(4):3316-3331. PubMed ID: 32226996
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
