BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

600 related articles for article (PubMed ID: 34719145)

  • 21. The Contribution of Snacking to Overall Diet Intake among an Ethnically and Racially Diverse Population of Boys and Girls.
    Loth KA; Tate A; Trofholz A; Orlet Fisher J; Neumark-Sztainer D; Berge JM
    J Acad Nutr Diet; 2020 Feb; 120(2):270-279. PubMed ID: 31780383
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Examining food intake and eating out of home patterns among university students.
    Llanaj E; Ádány R; Lachat C; D'Haese M
    PLoS One; 2018; 13(10):e0197874. PubMed ID: 30296258
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Development of the Healthy Eating Index-Toddlers-2020.
    Pannucci TE; Lerman JL; Herrick KA; Shams-White MM; Zimmer M; Meyers Mathieu K; Stoody EE; Reedy J
    J Acad Nutr Diet; 2023 Sep; 123(9):1289-1297. PubMed ID: 37209965
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Consumption of bakery products, sweetened soft drinks and yogurt among children aged 6-7 years: association with nutrient intake and overall diet quality.
    Rodríguez-Artalejo F; García EL; Gorgojo L; Garcés C; Royo MA; Martín Moreno JM; Benavente M; Macías A; De Oya M;
    Br J Nutr; 2003 Mar; 89(3):419-29. PubMed ID: 12628036
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US.
    Murakami K; Livingstone MBE; Fujiwara A; Sasaki S
    PLoS One; 2020; 15(1):e0228318. PubMed ID: 31999772
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G; Avila JM; Cuadrado C; del Pozo S; Ruiz E; Moreiras O
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
    Kim H; Lee K; Rebholz CM; Kim J
    PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Diet Quality of Items Advertised in Supermarket Sales Circulars Compared to Diets of the US Population, as Assessed by the Healthy Eating Index-2010.
    Jahns L; Scheett AJ; Johnson LK; Krebs-Smith SM; Payne CR; Whigham LD; Hoverson BS; Kranz S
    J Acad Nutr Diet; 2016 Jan; 116(1):115-122.e1. PubMed ID: 26508588
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Diet quality of Montreal-area adults needs improvement: estimates from a self-administered food frequency questionnaire furnishing a dietary indicator score.
    Shatenstein B; Nadon S; Godin C; Ferland G
    J Am Diet Assoc; 2005 Aug; 105(8):1251-60. PubMed ID: 16182642
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Trends in food consumption and nutrient intake in Germany between 2006 and 2012: results of the German National Nutrition Monitoring (NEMONIT).
    Gose M; Krems C; Heuer T; Hoffmann I
    Br J Nutr; 2016 Apr; 115(8):1498-507. PubMed ID: 26934826
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Fruit and Vegetable Healthy Eating Index Component Scores of Distributed Food Bags Were Positively Associated with Client Diet Scores in a Sample of Rural, Midwestern Food Pantries.
    Wright BN; Vasquez-Mejia CM; Guenther PM; McCormack L; Stluka S; Franzen-Castle L; Henne B; Mehrle D; Remley D; Eicher-Miller HA
    J Acad Nutr Diet; 2021 Jan; 121(1):74-83. PubMed ID: 33350943
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Examining the association between meal context and diet quality: an observational study of meal context in older adults.
    Shams-White MM; Korycinski RW; Dodd KW; Barrett B; Jacobs S; Subar AF; Park Y; Bowles HR
    Int J Behav Nutr Phys Act; 2021 May; 18(1):67. PubMed ID: 34016140
    [TBL] [Abstract][Full Text] [Related]  

  • 33. [Dietary intake status of Chinese lactating women during the first month postpartum in 2013].
    Duan YF; Jiang S; Wang J; Zhao LY; Pang XH; Bi Y; Yin SA; Yang ZY
    Zhonghua Yu Fang Yi Xue Za Zhi; 2016 Dec; 50(12):1043-1049. PubMed ID: 28057106
    [No Abstract]   [Full Text] [Related]  

  • 34. Profile development of noncommunicable chronic diseases in a Brazilian rural town.
    Di Pietro G; Cardoso DS; da Silva HM; Santos JC; Dos Santos JR; Simões RA
    J Am Coll Nutr; 2015; 34(3):191-8. PubMed ID: 25751416
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Trend in eating habits among Lithuanian school-aged children in context of social inequality: three cross-sectional surveys 2002, 2006 and 2010.
    Zaborskis A; Lagunaite R; Busha R; Lubiene J
    BMC Public Health; 2012 Jan; 12():52. PubMed ID: 22260778
    [TBL] [Abstract][Full Text] [Related]  

  • 36. [Indices of diet quality as a tool for integrated assessment of dietary intake].
    Martinchik AN
    Vopr Pitan; 2019; 88(3):5-12. PubMed ID: 31265770
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Mother's dietary quality during pregnancy and offspring's dietary quality in adolescence: Follow-up from a national birth cohort study of 19,582 mother-offspring pairs.
    Bjerregaard AA; Halldorsson TI; Tetens I; Olsen SF
    PLoS Med; 2019 Sep; 16(9):e1002911. PubMed ID: 31513597
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Eating in the Absence of Hunger Is Related to Worse Diet Quality throughout Pregnancy.
    Lipsky LM; Burger KS; Faith MS; Shearrer GE; Nansel TR
    J Acad Nutr Diet; 2021 Mar; 121(3):501-506. PubMed ID: 33158801
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Socioeconomic, Eating- and Health-Related Limitations of Food Consumption among Polish Women 60+ Years: The 'ABC of Healthy Eating' Project.
    Hamulka J; Frackiewicz J; Stasiewicz B; Jeruszka-Bielak M; Piotrowska A; Leszczynska T; Niedzwiedzka E; Brzozowska A; Wadolowska L
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35010925
    [TBL] [Abstract][Full Text] [Related]  

  • 40. The diets of British schoolchildren. Sub-committee on Nutritional Surveillance. Committee on Medical Aspects of Food Policy.
    Rep Health Soc Subj (Lond); 1989; 36():1-293. PubMed ID: 2641174
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 30.