179 related articles for article (PubMed ID: 34726552)
1. Consumption of Fruits, Vegetables and Bladder Cancer Risk: A Systematic Review and Meta-Analysis of Prospective Cohort Studies.
Xenou D; Tzelves L; Terpos E; Stamatelopoulos K; Sergentanis TN; Psaltopoulou T
Nutr Cancer; 2022; 74(6):2003-2016. PubMed ID: 34726552
[TBL] [Abstract][Full Text] [Related]
2. Fruits, vegetables, and bladder cancer risk: a systematic review and meta-analysis.
Vieira AR; Vingeliene S; Chan DS; Aune D; Abar L; Navarro Rosenblatt D; Greenwood DC; Norat T
Cancer Med; 2015 Jan; 4(1):136-46. PubMed ID: 25461441
[TBL] [Abstract][Full Text] [Related]
3. Fruit and vegetable consumption and risk of bladder cancer: a prospective cohort study.
Larsson SC; Andersson SO; Johansson JE; Wolk A
Cancer Epidemiol Biomarkers Prev; 2008 Sep; 17(9):2519-22. PubMed ID: 18768526
[TBL] [Abstract][Full Text] [Related]
4. Fruits and vegetables intake and risk of bladder cancer: a PRISMA-compliant systematic review and dose-response meta-analysis of prospective cohort studies.
Xu C; Zeng XT; Liu TZ; Zhang C; Yang ZH; Li S; Chen XY
Medicine (Baltimore); 2015 May; 94(17):e759. PubMed ID: 25929912
[TBL] [Abstract][Full Text] [Related]
5. Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.
Michaud DS; Spiegelman D; Clinton SK; Rimm EB; Willett WC; Giovannucci EL
J Natl Cancer Inst; 1999 Apr; 91(7):605-13. PubMed ID: 10203279
[TBL] [Abstract][Full Text] [Related]
6. Intake of fruit and vegetables and risk of bladder cancer: a dose-response meta-analysis of observational studies.
Yao B; Yan Y; Ye X; Fang H; Xu H; Liu Y; Li S; Zhao Y
Cancer Causes Control; 2014 Dec; 25(12):1645-58. PubMed ID: 25248495
[TBL] [Abstract][Full Text] [Related]
7. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies.
Aune D; Giovannucci E; Boffetta P; Fadnes LT; Keum N; Norat T; Greenwood DC; Riboli E; Vatten LJ; Tonstad S
Int J Epidemiol; 2017 Jun; 46(3):1029-1056. PubMed ID: 28338764
[TBL] [Abstract][Full Text] [Related]
8. Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies.
Saghafian F; Malmir H; Saneei P; Milajerdi A; Larijani B; Esmaillzadeh A
Br J Nutr; 2018 May; 119(10):1087-1101. PubMed ID: 29759102
[TBL] [Abstract][Full Text] [Related]
9. Fruit and vegetable intake in relation to risk of ischemic stroke.
Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
[TBL] [Abstract][Full Text] [Related]
10. Vegetable intake and the risk of bladder cancer in the BLadder Cancer Epidemiology and Nutritional Determinants (BLEND) international study.
Yu EY; Wesselius A; Mehrkanoon S; Goosens M; Brinkman M; van den Brandt P; Grant EJ; White E; Weiderpass E; Le Calvez-Kelm F; Gunter MJ; Huybrechts I; Riboli E; Tjonneland A; Masala G; Giles GG; Milne RL; Zeegers MP
BMC Med; 2021 Mar; 19(1):56. PubMed ID: 33685459
[TBL] [Abstract][Full Text] [Related]
11. Dietary intake of vegetables and fruits and the modification effects of GSTM1 and NAT2 genotypes on bladder cancer risk.
Lin J; Kamat A; Gu J; Chen M; Dinney CP; Forman MR; Wu X
Cancer Epidemiol Biomarkers Prev; 2009 Jul; 18(7):2090-7. PubMed ID: 19549811
[TBL] [Abstract][Full Text] [Related]
12. Fruit and vegetable consumption and the risk of hypertension: a systematic review and meta-analysis of prospective studies.
Madsen H; Sen A; Aune D
Eur J Nutr; 2023 Aug; 62(5):1941-1955. PubMed ID: 37106252
[TBL] [Abstract][Full Text] [Related]
13. Consumption of fruits, vegetables, and risk of hematological malignancies: a systematic review and meta-analysis of prospective studies.
Sergentanis TN; Psaltopoulou T; Ntanasis-Stathopoulos I; Liaskas A; Tzanninis IG; Dimopoulos MA
Leuk Lymphoma; 2018 Feb; 59(2):434-447. PubMed ID: 28847196
[TBL] [Abstract][Full Text] [Related]
14. Fruits, vegetables and lung cancer risk: a systematic review and meta-analysis.
Vieira AR; Abar L; Vingeliene S; Chan DS; Aune D; Navarro-Rosenblatt D; Stevens C; Greenwood D; Norat T
Ann Oncol; 2016 Jan; 27(1):81-96. PubMed ID: 26371287
[TBL] [Abstract][Full Text] [Related]
15. Bladder-cancer incidence in relation to vegetable and fruit consumption: a prospective study of atomic-bomb survivors.
Nagano J; Kono S; Preston DL; Moriwaki H; Sharp GB; Koyama K; Mabuchi K
Int J Cancer; 2000 Apr; 86(1):132-8. PubMed ID: 10728607
[TBL] [Abstract][Full Text] [Related]
16. Intakes of fruits and vegetables, carotenoids and vitamins A, E, C in relation to the risk of bladder cancer in the ATBC cohort study.
Michaud DS; Pietinen P; Taylor PR; Virtanen M; Virtamo J; Albanes D
Br J Cancer; 2002 Oct; 87(9):960-5. PubMed ID: 12434284
[TBL] [Abstract][Full Text] [Related]
17. Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies.
Smith-Warner SA; Spiegelman D; Yaun SS; Adami HO; Beeson WL; van den Brandt PA; Folsom AR; Fraser GE; Freudenheim JL; Goldbohm RA; Graham S; Miller AB; Potter JD; Rohan TE; Speizer FE; Toniolo P; Willett WC; Wolk A; Zeleniuch-Jacquotte A; Hunter DJ
JAMA; 2001 Feb; 285(6):769-76. PubMed ID: 11176915
[TBL] [Abstract][Full Text] [Related]
18. Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition.
Büchner FL; Bueno-de-Mesquita HB; Ros MM; Kampman E; Egevad L; Overvad K; Raaschou-Nielsen O; Tjønneland A; Roswall N; Clavel-Chapelon F; Boutron-Ruault MC; Touillaud M; Chang-Claude J; Kaaks R; Boeing H; Weikert S; Trichopoulou A; Lagiou P; Trichopoulos D; Palli D; Sieri S; Vineis P; Tumino R; Panico S; Vrieling A; Peeters PH; van Gils CH; Lund E; Gram IT; Engeset D; Martinez C; Gonzalez CA; Larrañaga N; Ardanaz E; Navarro C; Rodríguez L; Manjer J; Ehrnström RA; Hallmans G; Ljungberg B; Allen NE; Roddam AW; Bingham S; Khaw KT; Slimani N; Boffetta P; Jenab M; Mouw T; Michaud DS; Kiemeney LA; Riboli E
Int J Cancer; 2009 Dec; 125(11):2643-51. PubMed ID: 19618458
[TBL] [Abstract][Full Text] [Related]
19. Fruit and vegetable consumption and risk of bladder cancer: an updated meta-analysis of observational studies.
Liu H; Wang XC; Hu GH; Guo ZF; Lai P; Xu L; Huang TB; Xu YF
Eur J Cancer Prev; 2015 Nov; 24(6):508-16. PubMed ID: 25642791
[TBL] [Abstract][Full Text] [Related]
20. Intake of fruits and vegetables and polymorphisms in DNA repair genes in bladder cancer.
Sacerdote C; Matullo G; Polidoro S; Gamberini S; Piazza A; Karagas MR; Rolle L; De Stefanis P; Casetta G; Morabito F; Vineis P; Guarrera S
Mutagenesis; 2007 Jul; 22(4):281-5. PubMed ID: 17515441
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]