140 related articles for article (PubMed ID: 34781136)
1. The effects of consuming a low-fat yogurt fortified with nano encapsulated vitamin D on serum pro-oxidant-antioxidant balance (PAB) in adults with metabolic syndrome; a randomized control trial.
Taghizadeh N; Sharifan P; Ekhteraee Toosi MS; Najar Sedgh Doust F; Darroudi S; Afshari A; Rezaie M; Safarian M; Vatanparast H; Eslami S; Ghazizadeh H; Khorasanchi Z; Bagherniya M; Ferns G; Assaran Darban R; Ghayour-Mobarhan M
Diabetes Metab Syndr; 2021; 15(6):102332. PubMed ID: 34781136
[TBL] [Abstract][Full Text] [Related]
2. Effect of low-fat dairy products fortified with 1500IU nano encapsulated vitamin D
Sharifan P; Ziaee A; Darroudi S; Rezaie M; Safarian M; Eslami S; Khadem-Rezaiyan M; Tayefi M; Mohammadi Bajgiran M; Ghazizadeh H; Khorasanchi Z; Bagherniya M; Sardar MA; Ferns G; Vatanparast H; Ghayour Mobarhan M
Curr Med Res Opin; 2021 Apr; 37(4):579-588. PubMed ID: 33434080
[TBL] [Abstract][Full Text] [Related]
3. Efficacy of low-fat milk and yogurt fortified with vitamin D
Sharifan P; Rashidmayvan M; Khorasanchi Z; Darroudi S; Heidari A; Hoseinpoor F; Vatanparast H; Safarian M; Eslami S; Afshari A; Asadi Z; Ghazizadeh H; Bagherniya M; Khedmatgozar H; Ferns G; Rezaie M; Mobarhan MG
J Health Popul Nutr; 2022 Mar; 41(1):8. PubMed ID: 35236423
[TBL] [Abstract][Full Text] [Related]
4. The effect of daily fortified yogurt consumption on weight loss in adults with metabolic syndrome: A 10-week randomized controlled trial.
Mohammadi-Sartang M; Bellissimo N; Totosy de Zepetnek JO; Brett NR; Mazloomi SM; Fararouie M; Bedeltavana A; Famouri M; Mazloom Z
Nutr Metab Cardiovasc Dis; 2018 Jun; 28(6):565-574. PubMed ID: 29724529
[TBL] [Abstract][Full Text] [Related]
5. Effects of vitamin D-fortified low fat yogurt on glycemic status, anthropometric indexes, inflammation, and bone turnover in diabetic postmenopausal women: A randomised controlled clinical trial.
Jafari T; Faghihimani E; Feizi A; Iraj B; Javanmard SH; Esmaillzadeh A; Fallah AA; Askari G
Clin Nutr; 2016 Feb; 35(1):67-76. PubMed ID: 25794439
[TBL] [Abstract][Full Text] [Related]
6. Consumption of vitamin D-fortified yogurt drink increased leptin and ghrelin levels but reduced leptin to ghrelin ratio in type 2 diabetes patients: a single blind randomized controlled trial.
Hajimohammadi M; Shab-Bidar S; Neyestani TR
Eur J Nutr; 2017 Sep; 56(6):2029-2036. PubMed ID: 28229278
[TBL] [Abstract][Full Text] [Related]
7. Daily intake of yogurt drink fortified either with vitamin D alone or in combination with added calcium causes a thyroid-independent increase of resting metabolic rate in adults with type 2 diabetes: a randomized, double-blind, clinical trial.
Nikooyeh B; Shariatzadeh N; Rismanchi M; Hollis BW; Neyestani TR
Appl Physiol Nutr Metab; 2021 Nov; 46(11):1363-1369. PubMed ID: 34077684
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of the serum prooxidant-antioxidant balance before and after vitamin D supplementation in adolescent Iranian girls.
Timar A; Saberi-Karimian M; Ghazizadeh H; Reza Parizadeh SM; Sabbaghzadeh R; Emadzadeh M; Eshaghi F; Tavallaie S; Ferns GA; Ghayour-Mobarhan M
Adv Med Sci; 2019 Mar; 64(1):174-180. PubMed ID: 30710882
[TBL] [Abstract][Full Text] [Related]
9. Association between serum uric acid, high sensitive C-reactive protein and pro-oxidant-antioxidant balance in patients with metabolic syndrome.
Ahmadnezhad M; Arefhosseini SR; Parizadeh MR; Tavallaie S; Tayefi M; Darroudi S; Ghazizadeh H; Moohebati M; Ebrahimi M; Heidari-Bakavoli A; Azarpajouh MR; Ferns GA; Mogharebzadeh V; Ghayour-Mobarhan M
Biofactors; 2018 May; 44(3):263-271. PubMed ID: 29638023
[TBL] [Abstract][Full Text] [Related]
10. Is vitamin D-fortified yogurt a value-added strategy for improving human health? A systematic review and meta-analysis of randomized trials.
Gasparri C; Perna S; Spadaccini D; Alalwan T; Girometta C; Infantino V; Rondanelli M
J Dairy Sci; 2019 Oct; 102(10):8587-8603. PubMed ID: 31400903
[TBL] [Abstract][Full Text] [Related]
11. Association between Pro-oxidant-Antioxidant balance and high-sensitivity C-reactive protein in type 2 diabetes mellitus: A Study on Postmenopausal Women.
Ehteram H; Raji S; Rahmati M; Teymoori H; Safarpour S; Poursharifi N; Hashem Zadeh M; Pakzad R; Habibi H; Mobarra N
Endocrinol Diabetes Metab; 2023 Mar; 6(2):e400. PubMed ID: 36577716
[TBL] [Abstract][Full Text] [Related]
12. Prognostic Factors Associating with Pro-oxidant-antioxidant Balance; Neutrophils to Lymphocytes Ratio, Vitamin D, Heat Shock Protein 27, and Red Cell Distribution Width.
Ghazizadeh H; Mirinezhad MR; Seyedi SMR; Sadabadi F; Ahmadnezhad M; Jaberi N; Pasdar A; Ferns GA; Esmaily H; Ghayour-Mobarhan M
Arch Med Res; 2020 Apr; 51(3):261-267. PubMed ID: 32111498
[TBL] [Abstract][Full Text] [Related]
13. Daily consumption of vitamin D- or vitamin D + calcium-fortified yogurt drink improved glycemic control in patients with type 2 diabetes: a randomized clinical trial.
Nikooyeh B; Neyestani TR; Farvid M; Alavi-Majd H; Houshiarrad A; Kalayi A; Shariatzadeh N; Gharavi A; Heravifard S; Tayebinejad N; Salekzamani S; Zahedirad M
Am J Clin Nutr; 2011 Apr; 93(4):764-71. PubMed ID: 21289226
[TBL] [Abstract][Full Text] [Related]
14. Daily intake of vitamin D- or calcium-vitamin D-fortified Persian yogurt drink (doogh) attenuates diabetes-induced oxidative stress: evidence for antioxidative properties of vitamin D.
Nikooyeh B; Neyestani TR; Tayebinejad N; Alavi-Majd H; Shariatzadeh N; Kalayi A; Zahedirad M; Heravifard S; Salekzamani S
J Hum Nutr Diet; 2014 Apr; 27 Suppl 2():276-83. PubMed ID: 23829785
[TBL] [Abstract][Full Text] [Related]
15. The effect of daily intake of vitamin D-fortified yogurt drink, with and without added calcium, on serum adiponectin and sirtuins 1 and 6 in adult subjects with type 2 diabetes.
Nikooyeh B; Hollis BW; Neyestani TR
Nutr Diabetes; 2021 Jul; 11(1):26. PubMed ID: 34389701
[TBL] [Abstract][Full Text] [Related]
16. Effects of Vitamin D3 Fortified Low-fat Dairy Products on Bone Density Measures in Adults with Abdominal Obesity: A Randomized Clinical Trial.
Sharifan P; Hassanzadeh E; Mohammadi-Bajgiran M; Dabbagh VR; Aminifar E; Ghazizadeh H; Saffar-Soflaei S; Darroudi S; Tanbakouchi D; Fazl-Mashhadi MR; Ebrahimi-Dabagh A; Mohammadi MA; Hemmatpur A; Ferns GA; Esmaily H; Sadeghi R; Ghayour-Mobarhan M
Arch Bone Jt Surg; 2022 Jul; 10(7):601-610. PubMed ID: 36032639
[TBL] [Abstract][Full Text] [Related]
17. The Effects of Curcumin and Curcumin-Phospholipid Complex on the Serum Pro-oxidant-Antioxidant Balance in Subjects with Metabolic Syndrome.
Ghazimoradi M; Saberi-Karimian M; Mohammadi F; Sahebkar A; Tavallaie S; Safarian H; Ferns GA; Ghayour-Mobarhan M; Moohebati M; Esmaeili H; Ahmadinejad M
Phytother Res; 2017 Nov; 31(11):1715-1721. PubMed ID: 28840615
[TBL] [Abstract][Full Text] [Related]
18. The effects of low-fat dairy products fortified with 1500 IU vitamin D
Sharifan P; Darroudi S; Rafiee M; Roustai Geraylow K; Hemmati R; Rashidmayvan M; Safarian M; Eslami S; Vatanparast H; Zare-Feizabadi R; Mohammadi-Bjgiran M; Ghazizadeh H; Khorasanchi Z; Bagherniya M; Ferns G; Rezaie M; Ghayour-Mobarhan M
J Health Popul Nutr; 2023 Sep; 42(1):102. PubMed ID: 37749703
[TBL] [Abstract][Full Text] [Related]
19. Improvement of vitamin D status via daily intake of fortified yogurt drink either with or without extra calcium ameliorates systemic inflammatory biomarkers, including adipokines, in the subjects with type 2 diabetes.
Neyestani TR; Nikooyeh B; Alavi-Majd H; Shariatzadeh N; Kalayi A; Tayebinejad N; Heravifard S; Salekzamani S; Zahedirad M
J Clin Endocrinol Metab; 2012 Jun; 97(6):2005-11. PubMed ID: 22442277
[TBL] [Abstract][Full Text] [Related]
20. A Novel Fortified Dairy Product and Sarcopenia Measures in Sarcopenic Older Adults: A Double-Blind Randomized Controlled Trial.
Nasimi N; Sohrabi Z; Dabbaghmanesh MH; Eskandari MH; Bedeltavana A; Famouri M; Talezadeh P
J Am Med Dir Assoc; 2021 Apr; 22(4):809-815. PubMed ID: 33067129
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
