117 related articles for article (PubMed ID: 34782391)
21. Coffee and tea consumption in relation to prostate cancer prognosis.
Geybels MS; Neuhouser ML; Wright JL; Stott-Miller M; Stanford JL
Cancer Causes Control; 2013 Nov; 24(11):1947-54. PubMed ID: 23907772
[TBL] [Abstract][Full Text] [Related]
22. Coffee and risk of prostate cancer incidence and mortality in the Cancer of the Prostate in Sweden Study.
Wilson KM; Bälter K; Möller E; Adami HO; Andrén O; Andersson SO; Grönberg H; Mucci LA
Cancer Causes Control; 2013 Aug; 24(8):1575-81. PubMed ID: 23702886
[TBL] [Abstract][Full Text] [Related]
23. Coffee consumption and prostate cancer risk and progression in the Health Professionals Follow-up Study.
Wilson KM; Kasperzyk JL; Rider JR; Kenfield S; van Dam RM; Stampfer MJ; Giovannucci E; Mucci LA
J Natl Cancer Inst; 2011 Jun; 103(11):876-84. PubMed ID: 21586702
[TBL] [Abstract][Full Text] [Related]
24. Green tea and coffee consumption and risk of kidney cancer in Japanese adults.
Chen Y; Abe SK; Inoue M; Yamaji T; Iwasaki M; Nomura S; Hashizume M; Tsugane S; Sawada N;
Sci Rep; 2022 Nov; 12(1):20274. PubMed ID: 36434069
[TBL] [Abstract][Full Text] [Related]
25. Influence of coffee drinking on subsequent risk of hepatocellular carcinoma: a prospective study in Japan.
Inoue M; Yoshimi I; Sobue T; Tsugane S;
J Natl Cancer Inst; 2005 Feb; 97(4):293-300. PubMed ID: 15713964
[TBL] [Abstract][Full Text] [Related]
26. Coffee consumption and mortality in Japanese men and women: A pooled analysis of eight population-based cohort studies in Japan (Japan Cohort Consortium).
Abe SK; Saito E; Sawada N; Tsugane S; Ito H; Lin Y; Tamakoshi A; Sado J; Kitamura Y; Sugawara Y; Tsuji I; Nagata C; Sadakane A; Shimazu T; Mizoue T; Matsuo K; Naito M; Tanaka K; Inoue M;
Prev Med; 2019 Jun; 123():270-277. PubMed ID: 30951734
[TBL] [Abstract][Full Text] [Related]
27. Soy product and isoflavone consumption in relation to prostate cancer in Japanese men.
Kurahashi N; Iwasaki M; Sasazuki S; Otani T; Inoue M; Tsugane S;
Cancer Epidemiol Biomarkers Prev; 2007 Mar; 16(3):538-45. PubMed ID: 17337648
[TBL] [Abstract][Full Text] [Related]
28. Mushroom consumption and incident risk of prostate cancer in Japan: A pooled analysis of the Miyagi Cohort Study and the Ohsaki Cohort Study.
Zhang S; Sugawara Y; Chen S; Beelman RB; Tsuduki T; Tomata Y; Matsuyama S; Tsuji I
Int J Cancer; 2020 May; 146(10):2712-2720. PubMed ID: 31486077
[TBL] [Abstract][Full Text] [Related]
29. Coffee, green tea, and caffeine consumption and subsequent risk of bladder cancer in relation to smoking status: a prospective study in Japan.
Kurahashi N; Inoue M; Iwasaki M; Sasazuki S; Tsugane S;
Cancer Sci; 2009 Feb; 100(2):294-91. PubMed ID: 19068095
[TBL] [Abstract][Full Text] [Related]
30. Are coffee, tea, and total fluid consumption associated with bladder cancer risk? Results from the Netherlands Cohort Study.
Zeegers MP; Dorant E; Goldbohm RA; van den Brandt PA
Cancer Causes Control; 2001 Apr; 12(3):231-8. PubMed ID: 11405328
[TBL] [Abstract][Full Text] [Related]
31. Associations of tea and coffee consumption with prostate cancer risk.
Geybels MS; Neuhouser ML; Stanford JL
Cancer Causes Control; 2013 May; 24(5):941-8. PubMed ID: 23412806
[TBL] [Abstract][Full Text] [Related]
32. Green tea and coffee consumption and its association with thyroid cancer risk: a population-based cohort study in Japan.
Michikawa T; Inoue M; Shimazu T; Sasazuki S; Iwasaki M; Sawada N; Yamaji T; Tsugane S
Cancer Causes Control; 2011 Jul; 22(7):985-93. PubMed ID: 21562752
[TBL] [Abstract][Full Text] [Related]
33. Coffee consumption and risk of prostate cancer: a systematic review and meta-analysis.
Chen X; Zhao Y; Tao Z; Wang K
BMJ Open; 2021 Jan; 11(2):e038902. PubMed ID: 33431520
[TBL] [Abstract][Full Text] [Related]
34. Reduction by coffee consumption of prostate cancer risk: Evidence from the Moli-sani cohort and cellular models.
Pounis G; Tabolacci C; Costanzo S; Cordella M; Bonaccio M; Rago L; D'Arcangelo D; Filippo Di Castelnuovo A; de Gaetano G; Donati MB; Iacoviello L; Facchiano F;
Int J Cancer; 2017 Jul; 141(1):72-82. PubMed ID: 28436066
[TBL] [Abstract][Full Text] [Related]
35. Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study.
Bhoo-Pathy N; Uiterwaal CS; Dik VK; Jeurnink SM; Bech BH; Overvad K; Halkjær J; Tjønneland A; Boutron-Ruault MC; Fagherazzi G; Racine A; Katzke VA; Li K; Boeing H; Floegel A; Androulidaki A; Bamia C; Trichopoulou A; Masala G; Panico S; Crosignani P; Tumino R; Vineis P; Peeters PH; Gavrilyuk O; Skeie G; Weiderpass E; Duell EJ; Arguelles M; Molina-Montes E; Navarro C; Ardanaz E; Dorronsoro M; Lindkvist B; Wallström P; Sund M; Ye W; Khaw KT; Wareham N; Key TJ; Travis RC; Duarte-Salles T; Freisling H; Licaj I; Gallo V; Michaud DS; Riboli E; Bueno-De-Mesquita HB
Clin Gastroenterol Hepatol; 2013 Nov; 11(11):1486-92. PubMed ID: 23756220
[TBL] [Abstract][Full Text] [Related]
36. Coffee Consumption and Incidence of Subarachnoid Hemorrhage: The Jichi Medical School Cohort Study.
Sakamaki T; Hara M; Kayaba K; Kotani K; Ishikawa S
J Epidemiol; 2016; 26(2):71-5. PubMed ID: 26460383
[TBL] [Abstract][Full Text] [Related]
37. Coffee and green tea consumption and subsequent risk of acute myeloid leukemia and myelodysplastic syndromes in Japan.
Ugai T; Matsuo K; Sawada N; Iwasaki M; Yamaji T; Shimazu T; Goto A; Inoue M; Kanda Y; Tsugane S;
Int J Cancer; 2018 Mar; 142(6):1130-1138. PubMed ID: 29076523
[TBL] [Abstract][Full Text] [Related]
38. Soy and isoflavone consumption and subsequent risk of prostate cancer mortality: the Japan Public Health Center-based Prospective Study.
Sawada N; Iwasaki M; Yamaji T; Shimazu T; Inoue M; Tsugane S;
Int J Epidemiol; 2020 Oct; 49(5):1553-1561. PubMed ID: 32968784
[TBL] [Abstract][Full Text] [Related]
39. [Fish intake and the risk of prostate cancer in Japan: a prospective cohort study].
Sato F; Shimazu T; Kuriyama S; Ohmori K; Nakaya N; Tsuji I; Arai Y
Nihon Hinyokika Gakkai Zasshi; 2008 Jan; 99(1):14-21. PubMed ID: 18260343
[TBL] [Abstract][Full Text] [Related]
40. Coffee Consumption and Lung Cancer Risk: The Japan Public Health Center-Based Prospective Study.
Narita S; Saito E; Sawada N; Shimazu T; Yamaji T; Iwasaki M; Sasazuki S; Noda M; Inoue M; Tsugane S
J Epidemiol; 2018 Apr; 28(4):207-213. PubMed ID: 29151475
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]