These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 34828841)

  • 1. Street Food in Maputo, Mozambique: The Coexistence of Minimally Processed and Ultra-Processed Foods in a Country under Nutrition Transition.
    Sousa S; Gelormini M; Damasceno A; Lopes SA; Maló S; Chongole C; Muholove P; Moreira P; Lunet N; Padrão P
    Foods; 2021 Oct; 10(11):. PubMed ID: 34828841
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Street food in Maputo, Mozambique: Availability and nutritional value of homemade foods.
    Sousa S; Gelormini M; Damasceno A; Lopes SA; Maló S; Chongole C; Muholove P; Casal S; Pinho O; Moreira P; Lunet N; Padrão P
    Nutr Health; 2019 Mar; 25(1):37-46. PubMed ID: 30522397
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Macronutrient composition of street food in Central Asia: Bishkek, Kyrgyzstan.
    Albuquerque G; Lança de Morais I; Gelormini M; Sousa S; Casal S; Pinho O; Moreira P; Breda J; Lunet N; Padrão P
    Food Sci Nutr; 2020 Oct; 8(10):5309-5320. PubMed ID: 33133534
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sodium and Potassium Content of the Most Commonly Available Street Foods in Maputo, Mozambique.
    Jessen N; Sousa S; Gelormini M; Casal S; Pinho O; Moreira P; Damasceno A; Padrão P; Lunet N
    Foods; 2022 Feb; 11(5):. PubMed ID: 35267321
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Street Food Environment in Maputo (STOOD Map): a Cross-Sectional Study in Mozambique.
    Gelormini M; Damasceno A; Lopes SA; Maló S; Chongole C; Muholove P; Casal S; Pinho O; Moreira P; Padrão P; Lunet N
    JMIR Res Protoc; 2015 Aug; 4(3):e98. PubMed ID: 26245231
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Street food in Dushanbe, Tajikistan: availability and nutritional value.
    Albuquerque G; Morais I; Gelormini M; Casal S; Damasceno A; Pinho O; Moreira P; Jewell J; Breda J; Lunet N; Padrão P
    Br J Nutr; 2019 Nov; 122(9):1052-1061. PubMed ID: 31383047
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Nutritional Characterization of Street Food in Urban Turkmenistan, Central Asia.
    Albuquerque G; Sousa S; Lança de Morais I; Gelormini M; Motta C; Gonzales GB; Ovezov A; Damasceno A; Moreira P; Breda J; Lunet N; Padrão P
    Front Public Health; 2022; 10():877906. PubMed ID: 35677765
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Availability and Nutritional Composition of Street Food in Urban Central Asia: Findings From Almaty, Kazakhstan.
    Albuquerque G; Lança de Morais I; Gelormini M; Sousa S; Casal S; Pinho O; Damasceno A; Moreira P; Breda J; Lunet N; Padrão P
    Int J Public Health; 2022; 67():1604558. PubMed ID: 35548684
    [No Abstract]   [Full Text] [Related]  

  • 9. Street food in Eastern Europe: a perspective from an urban environment in Moldova.
    Albuquerque G; Gelormini M; de Morais IL; Sousa S; Casal S; Pinho O; Moreira P; Breda J; Lunet N; Padrão P
    Br J Nutr; 2020 Nov; 124(10):1093-1101. PubMed ID: 32513318
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Evaluation of foods, drinks and diets in the Netherlands according to the degree of processing for nutritional quality, environmental impact and food costs.
    Vellinga RE; van Bakel M; Biesbroek S; Toxopeus IB; de Valk E; Hollander A; van 't Veer P; Temme EHM
    BMC Public Health; 2022 May; 22(1):877. PubMed ID: 35501799
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ultra-processed foods and recommended intake levels of nutrients linked to non-communicable diseases in Australia: evidence from a nationally representative cross-sectional study.
    Machado PP; Steele EM; Levy RB; Sui Z; Rangan A; Woods J; Gill T; Scrinis G; Monteiro CA
    BMJ Open; 2019 Aug; 9(8):e029544. PubMed ID: 31462476
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processing.
    Huybrechts I; Rauber F; Nicolas G; Casagrande C; Kliemann N; Wedekind R; Biessy C; Scalbert A; Touvier M; Aleksandrova K; Jakszyn P; Skeie G; Bajracharya R; Boer JMA; Borné Y; Chajes V; Dahm CC; Dansero L; Guevara M; Heath AK; Ibsen DB; Papier K; Katzke V; Kyrø C; Masala G; Molina-Montes E; Robinson OJK; Santiuste de Pablos C; Schulze MB; Simeon V; Sonestedt E; Tjønneland A; Tumino R; van der Schouw YT; Verschuren WMM; Vozar B; Winkvist A; Gunter MJ; Monteiro CA; Millett C; Levy RB
    Front Nutr; 2022; 9():1035580. PubMed ID: 36590209
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Description of energy intake by degree of food processing. National Survey on Nutrition and Health of 2018-2019.
    Zapata ME; Rovirosa A; Carmuega E
    Arch Argent Pediatr; 2023 Oct; 121(5):e202202861. PubMed ID: 36857126
    [TBL] [Abstract][Full Text] [Related]  

  • 14. A Cross-Sectional Study of the Street Foods Purchased by Customers in Urban Areas of Central Asia.
    Sousa S; Morais IL; Albuquerque G; Gelormini M; Casal S; Pinho O; Motta C; Damasceno A; Moreira P; Breda J; Lunet N; Padrão P
    Nutrients; 2021 Oct; 13(10):. PubMed ID: 34684652
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Availability, Nutritional Profile and Processing Level of Food Products Sold in Vending Machines in a Spanish Public University.
    Martinez-Perez N; Arroyo-Izaga M
    Int J Environ Res Public Health; 2021 Jun; 18(13):. PubMed ID: 34202231
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Nutritional Content of Street Food and Takeaway Food Purchased in Urban Bosnia and Herzegovina.
    Sousa S; de Morais IL; Albuquerque G; Gelormini M; Santos M; Filipović-Hadžiomeragić A; Stojisavljevic D; Damasceno A; Moreira P; Breda J; Lunet N; Padrão P
    Foods; 2021 Oct; 10(11):. PubMed ID: 34828874
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Ultra-processed food consumption in Argentina according to income level and its association with the intake of healthy foods.
    Zapata ME; Arrieta E; Beltramo B; Rovirosa A
    Nutr Bull; 2023 Sep; 48(3):317-328. PubMed ID: 37424053
    [TBL] [Abstract][Full Text] [Related]  

  • 18. A Semi-quantitative Food Frequency Questionnaire Has Relative Validity to Identify Groups of NOVA Food Classification System Among Mexican Adults.
    Oviedo-Solís CI; Monterrubio-Flores EA; Rodríguez-Ramírez S; Cediel G; Denova-Gutiérrez E; Barquera S
    Front Nutr; 2022; 9():737432. PubMed ID: 35187027
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.
    Alarcon-Calderon A; Vandevijvere S; Ramírez-Zea M; Kroker-Lobos MF
    Public Health Nutr; 2020 Sep; 23(13):2280-2289. PubMed ID: 32450942
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Consumption of ultra-processed foods is associated with obesity, diabetes and hypertension in Canadian adults.
    Nardocci M; Polsky JY; Moubarac JC
    Can J Public Health; 2021 Jun; 112(3):421-429. PubMed ID: 33174128
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.