These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
138 related articles for article (PubMed ID: 34885735)
1. Release of Cinnamaldehyde and Thymol from PLA/Tilapia Fish Gelatin-Sodium Alginate Bilayer Films to Liquid and Solid Food Simulants, and Japanese Sea Bass: A Comparative Study. Chen J; Li Y; Shi W; Zheng H; Wang L; Li L Molecules; 2021 Nov; 26(23):. PubMed ID: 34885735 [TBL] [Abstract][Full Text] [Related]
2. Effect of organic additives on physiochemical properties and anti-oxidant release from chitosan-gelatin composite films to fatty food simulant. Rezaee M; Askari G; EmamDjomeh Z; Salami M Int J Biol Macromol; 2018 Jul; 114():844-850. PubMed ID: 29578023 [TBL] [Abstract][Full Text] [Related]
3. The effect of cross-linker type on structural, antimicrobial and controlled release properties of fish gelatin-chitosan composite films incorporated with ε-poly-l-lysine. Mousavi Z; Naseri M; Babaei S; Hosseini SMH; Shekarforoush SS Int J Biol Macromol; 2021 Jul; 183():1743-1752. PubMed ID: 34051252 [TBL] [Abstract][Full Text] [Related]
4. UV-irradiated gelatin-chitosan bio-based composite film, physiochemical features and release properties for packaging applications. Rezaee M; Askari G; EmamDjomeh Z; Salami M Int J Biol Macromol; 2020 Mar; 147():990-996. PubMed ID: 31739055 [TBL] [Abstract][Full Text] [Related]
5. Preparation and Characterization of an Olive Flounder (Paralichthys olivaceus) Skin Gelatin and Polylactic Acid Bilayer Film. Lee KY; Song KB J Food Sci; 2017 Mar; 82(3):706-710. PubMed ID: 28182847 [TBL] [Abstract][Full Text] [Related]
6. Sodium alginate/chitosan-based intelligent multifunctional bilayer film for shrimp freshness retention and monitoring. Wu G; Su W; Huo L; Guo Q; Wei J; Zhong H; Li P Int J Biol Macromol; 2024 Oct; 277(Pt 2):133908. PubMed ID: 39019362 [TBL] [Abstract][Full Text] [Related]
7. Synthesis and characterization of antibacterial polylactic acid film incorporated with cinnamaldehyde inclusions for fruit packaging. Zhang L; Huang C; Xu Y; Huang H; Zhao H; Wang J; Wang S Int J Biol Macromol; 2020 Dec; 164():4547-4555. PubMed ID: 32946936 [TBL] [Abstract][Full Text] [Related]
8. Gelatin/dextran active films incorporated with cinnamaldehyde and α-tocopherol for scallop (Patinopecten yessoensis) adductor muscle preservation. Fan F; Yue C; Zhai Z; Liao H; Lian X; Xie H J Food Sci; 2024 Jul; 89(7):4047-4063. PubMed ID: 38778558 [TBL] [Abstract][Full Text] [Related]
9. Multi-functional konjac glucomannan/chitosan bilayer films reinforced with oregano essential oil loaded β-cyclodextrin and anthocyanins for cheese preservation. Zhang D; Cao G; Bu N; Huang L; Lin H; Mu R; Pang J; Wang L Int J Biol Macromol; 2023 Jul; 244():125365. PubMed ID: 37330095 [TBL] [Abstract][Full Text] [Related]
10. Development and characterization of novel antimicrobial bilayer films based on Polylactic acid (PLA)/Pickering emulsions. Zhu JY; Tang CH; Yin SW; Yang XQ Carbohydr Polym; 2018 Feb; 181():727-735. PubMed ID: 29254029 [TBL] [Abstract][Full Text] [Related]
11. Development of active packaging films based on liquefied shrimp shell chitin and polyvinyl alcohol containing β-cyclodextrin/cinnamaldehyde inclusion. Qian ZJ; Zhang J; Xu WR; Zhang YC Int J Biol Macromol; 2022 Aug; 214():67-76. PubMed ID: 35700847 [TBL] [Abstract][Full Text] [Related]
12. Theoretical and experimental investigation of sodium alginate composite films containing star anise ethanol extract/hydroxypropyl-β-cyclodextrin inclusion complex. Zhang G; Guan T; Zhang J; Zhang T J Food Sci; 2021 Feb; 86(2):434-442. PubMed ID: 33415749 [TBL] [Abstract][Full Text] [Related]
13. Biodegradable films based on gelatin extracted from chrome leather scrap. Dang X; Shan Z; Chen H Int J Biol Macromol; 2018 Feb; 107(Pt A):1023-1029. PubMed ID: 28939524 [TBL] [Abstract][Full Text] [Related]
14. Antioxidant and antibacterial properties of essential oils-loaded β-cyclodextrin-epichlorohydrin oligomer and chitosan composite films. Bai MY; Zhou Q; Zhang J; Li T; Cheng J; Liu Q; Xu WR; Zhang YC Colloids Surf B Biointerfaces; 2022 Jul; 215():112504. PubMed ID: 35453062 [TBL] [Abstract][Full Text] [Related]
15. Polylactic Acid Film Coated with Electrospun Gelatin/Chitosan Nanofibers Containing Betel Leaf Ethanolic Extract: Properties, Bioactivities, and Use for Shelf-Life Extension of Tilapia Slices. Tagrida M; Gulzar S; Nilsuwan K; Prodpran T; Zhang B; Benjakul S Molecules; 2022 Sep; 27(18):. PubMed ID: 36144610 [TBL] [Abstract][Full Text] [Related]
16. Development and Evaluation of the Properties of Active Films for High-Fat Fruit and Vegetable Packaging. Muñoz-Shugulí C; Rodríguez-Mercado F; Benbettaieb N; Guarda A; Galotto MJ; Debeaufort F Molecules; 2023 Mar; 28(7):. PubMed ID: 37049807 [TBL] [Abstract][Full Text] [Related]
17. Thymol/cyclodextrin inclusion complex nanofibrous webs: Enhanced water solubility, high thermal stability and antioxidant property of thymol. Celebioglu A; Yildiz ZI; Uyar T Food Res Int; 2018 Apr; 106():280-290. PubMed ID: 29579928 [TBL] [Abstract][Full Text] [Related]
18. Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols. Dou L; Li B; Zhang K; Chu X; Hou H Int J Biol Macromol; 2018 Oct; 118(Pt B):1377-1383. PubMed ID: 29959018 [TBL] [Abstract][Full Text] [Related]
19. Modeling of the release kinetics of phenolic acids embedded in gelatin/chitosan bioactive-packaging films: Influence of both water activity and viscosity of the food simulant on the film structure and antioxidant activity. Benbettaïeb N; Mahfoudh R; Moundanga S; Brachais CH; Chambin O; Debeaufort F Int J Biol Macromol; 2020 Oct; 160():780-794. PubMed ID: 32470584 [TBL] [Abstract][Full Text] [Related]
20. Gelatin films incorporated with thymol nanoemulsions: Physical properties and antimicrobial activities. Li X; Yang X; Deng H; Guo Y; Xue J Int J Biol Macromol; 2020 May; 150():161-168. PubMed ID: 32045609 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]