These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
150 related articles for article (PubMed ID: 34921699)
1. Community support for policy interventions targeting unhealthy food environments in public institutions. Cranney L; Thomas M; Cobcroft M; Drayton B; Rissel C; Bauman A; Phongsavan P Health Promot J Austr; 2022 Jul; 33(3):618-630. PubMed ID: 34921699 [TBL] [Abstract][Full Text] [Related]
2. Public support for obesity prevention policies in Western Australia from 2012 to 2020: Findings from cross-sectional surveys. Humphreys L; O'Flaherty C; Ambrosini GL Health Promot J Austr; 2024 Jul; 35(3):701-712. PubMed ID: 37674287 [TBL] [Abstract][Full Text] [Related]
3. Support for food policy initiatives is associated with knowledge of obesity-related cancer risk factors. Watson W; Weber M; Hughes C; Wellard L; Chapman K Public Health Res Pract; 2017 Dec; 27(5):. PubMed ID: 31044211 [TBL] [Abstract][Full Text] [Related]
4. Public beliefs about the causes of obesity and attitudes towards policy initiatives in Great Britain. Beeken RJ; Wardle J Public Health Nutr; 2013 Dec; 16(12):2132-7. PubMed ID: 23866723 [TBL] [Abstract][Full Text] [Related]
5. Seven-year itch: the UK Government's difficult relationship with the food and drink industry since Healthy Lives, Healthy People: A Call to Action on Obesity in England (2011). Flint SW; Oliver EJ Public Health Nutr; 2019 May; 22(7):1326-1329. PubMed ID: 30838965 [TBL] [Abstract][Full Text] [Related]
6. Support for, and perceived effectiveness of, the UK soft drinks industry levy among UK adults: cross-sectional analysis of the International Food Policy Study. Pell D; Penney T; Hammond D; Vanderlee L; White M; Adams J BMJ Open; 2019 Mar; 9(3):e026698. PubMed ID: 30827952 [TBL] [Abstract][Full Text] [Related]
7. Prevalence of current school-level nutrition policies and practices of secondary schools in NSW, Australia. Ooi JY; Yoong SL; Sutherland R; Wrigley J; Lecathelinais C; Reilly K; Janssen L; Nathan N; Wolfenden L Health Promot J Austr; 2021 Apr; 32(2):216-226. PubMed ID: 32347588 [TBL] [Abstract][Full Text] [Related]
8. Monitoring changes in community support for policies on obesity prevention. Watson WL; Sarich P; Hughes C; Dessaix A Aust N Z J Public Health; 2021 Oct; 45(5):482-490. PubMed ID: 34411393 [TBL] [Abstract][Full Text] [Related]
9. Evaluating Childhood Overweight- and Obesity-Related Food Marketing Policies in China Using the Food-Environment Policy Index (Food-EPI). Li Z; Fang Y; Zhang N; Zhu W; Chang S; Zhou S; Zhang M; Ma G Nutrients; 2024 Feb; 16(4):. PubMed ID: 38398807 [TBL] [Abstract][Full Text] [Related]
10. Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. Swinburn B; Vandevijvere S; Kraak V; Sacks G; Snowdon W; Hawkes C; Barquera S; Friel S; Kelly B; Kumanyika S; L'Abbé M; Lee A; Lobstein T; Ma J; Macmullan J; Mohan S; Monteiro C; Neal B; Rayner M; Sanders D; Walker C; Obes Rev; 2013 Oct; 14 Suppl 1():24-37. PubMed ID: 24074208 [TBL] [Abstract][Full Text] [Related]
11. Why do the public support or oppose obesity prevention regulations? Results from a South Australian population survey. Farrell LC; Moore VM; Warin MJ; Street JM Health Promot J Austr; 2019 Jan; 30(1):47-59. PubMed ID: 29999550 [TBL] [Abstract][Full Text] [Related]
12. Obesity and the future of food policies that promote healthy diets. Peeters A Nat Rev Endocrinol; 2018 Jul; 14(7):430-437. PubMed ID: 29799023 [TBL] [Abstract][Full Text] [Related]
13. Policies influencing the provision of healthy food and drinks in local government-owned sport and recreation facilities in Victoria, Australia. Riesenberg D; Blake MR; Boelsen-Robinson T; Peeters A; Cameron AJ Aust N Z J Public Health; 2020 Jun; 44(3):240-244. PubMed ID: 32364680 [TBL] [Abstract][Full Text] [Related]
14. Impact and acceptance of a state-wide policy to remove sugar-sweetened beverages in hospitals in New South Wales, Australia. Cranney L; Drayton B; Thomas M; Tang B; O'Connell T; Crino M; Cobcroft M; Chau J; Bauman A; Phongsavan P Health Promot J Austr; 2021 Jul; 32(3):444-450. PubMed ID: 32713051 [TBL] [Abstract][Full Text] [Related]
15. Are Australians ready for warning labels, marketing bans and sugary drink taxes? Two cross-sectional surveys measuring support for policy responses to sugar-sweetened beverages. Miller CL; Dono J; Wakefield MA; Pettigrew S; Coveney J; Roder D; Durkin SJ; Wittert G; Martin J; Ettridge KA BMJ Open; 2019 Jun; 9(6):e027962. PubMed ID: 31248926 [TBL] [Abstract][Full Text] [Related]
16. Awareness, support, and opinions of healthy food and drink policies: a survey of staff and visitors in New Zealand healthcare organisations. Gerritsen S; Rosin M; Te Morenga L; Jiang Y; Kidd B; Shen S; Umali E; Mackay S; Ni Mhurchu C BMC Public Health; 2024 Aug; 24(1):2179. PubMed ID: 39135033 [TBL] [Abstract][Full Text] [Related]
17. How can National Government Policies Improve Food Environments in the Netherlands? Djojosoeparto SK; Kamphuis CBM; Vandevijvere S; Poelman MP Int J Public Health; 2022; 67():1604115. PubMed ID: 35321050 [No Abstract] [Full Text] [Related]
18. Obesity prevention advocacy in Australia: an analysis of policy impact on autonomy. Haynes E; Hughes R; Reidlinger DP Aust N Z J Public Health; 2017 Jun; 41(3):299-305. PubMed ID: 28371184 [TBL] [Abstract][Full Text] [Related]