147 related articles for article (PubMed ID: 34946533)
1. Antibacterial Activities of Prenylated Isoflavones from
Lim JW; Jo YH; Choi JS; Lee MK; Lee KY; Kang SY
Molecules; 2021 Dec; 26(24):. PubMed ID: 34946533
[No Abstract] [Full Text] [Related]
2. Two new prenylated isoflavones from Maclura cochinchinensis collected in Hoa Binh province Vietnam.
Chien TV; Anh NT; Thanh NT; Thao TTP; Loc TV; Sung TV
Nat Prod Res; 2019 Jan; 33(2):212-218. PubMed ID: 29468891
[TBL] [Abstract][Full Text] [Related]
3. Prenylated flavonoid-enriched fraction from Maclura tinctoria shows biological activity against Staphylococcus aureus and protects Galleria mellonella larvae from bacterial infection.
das Chagas Almeida A; Azevedo Rodrigues L; Dos Santos Paulino G; Pereira Aguilar A; Andrade Almeida A; Olavo Ferreira S; Brandão GC; Viana Leite JP; de Oliveira Barros Ribon A
BMC Complement Altern Med; 2019 Jul; 19(1):189. PubMed ID: 31357964
[TBL] [Abstract][Full Text] [Related]
4. Monoamine oxidase inhibitory constituents from the fruits of Cudrania tricuspidata.
Han XH; Hong SS; Hwang JS; Jeong SH; Hwang JH; Lee MH; Lee MK; Lee D; Ro JS; Hwang BY
Arch Pharm Res; 2005 Dec; 28(12):1324-7. PubMed ID: 16392662
[TBL] [Abstract][Full Text] [Related]
5. Enantiomeric Isoflavones with neuroprotective activities from the Fruits of Maclura tricuspidata.
Hiep NT; Kwon J; Hong S; Kim N; Guo Y; Hwang BY; Mar W; Lee D
Sci Rep; 2019 Feb; 9(1):1757. PubMed ID: 30741971
[TBL] [Abstract][Full Text] [Related]
6. A new isoflavone from the fruits of
Shao TM; Liao HX; Li XB; Chen GY; Song XP; Han CR
Nat Prod Res; 2022 Mar; 36(5):1191-1196. PubMed ID: 33886405
[TBL] [Abstract][Full Text] [Related]
7. Semi-synthetic derivatives of natural isoflavones from Maclura pomifera as a novel class of PDE-5A inhibitors.
Ribaudo G; Pagano MA; Pavan V; Redaelli M; Zorzan M; Pezzani R; Mucignat-Caretta C; Vendrame T; Bova S; Zagotto G
Fitoterapia; 2015 Sep; 105():132-8. PubMed ID: 26136059
[TBL] [Abstract][Full Text] [Related]
8. Antibacterial Prenylated Isoflavonoids from the Stems of Millettia extensa.
Raksat A; Maneerat W; Andersen RJ; Pyne SG; Laphookhieo S
J Nat Prod; 2018 Aug; 81(8):1835-1840. PubMed ID: 30106294
[TBL] [Abstract][Full Text] [Related]
9. Comparison of pancreatic lipase inhibitory isoflavonoids from unripe and ripe fruits of Cudrania tricuspidata.
Jo YH; Kim SB; Liu Q; Do SG; Hwang BY; Lee MK
PLoS One; 2017; 12(3):e0172069. PubMed ID: 28253267
[TBL] [Abstract][Full Text] [Related]
10. Anti-Inflammatory and Antiproliferative Prenylated Isoflavone Derivatives from the Fruits of Ficus carica.
Liu YP; Guo JM; Yan G; Zhang MM; Zhang WH; Qiang L; Fu YH
J Agric Food Chem; 2019 May; 67(17):4817-4823. PubMed ID: 30973720
[TBL] [Abstract][Full Text] [Related]
11. Prenylated isoflavones from Cudrania tricuspidata inhibit NO production in RAW 264.7 macrophages and suppress HL-60 cells proliferation.
Tuan Anh HL; Tuan DT; Trang DT; Tai BH; Nhiem NX; Yen PH; Kiem PV; Minh CV; Duc TM; Kang HK; Kim YC; Kim YH
J Asian Nat Prod Res; 2017 May; 19(5):510-518. PubMed ID: 27649772
[TBL] [Abstract][Full Text] [Related]
12. Antibacterial and Inhibitory Activities against Nitric Oxide Production of Coumaronochromones and Prenylated Isoflavones from
Raksat A; Maneerat W; Rujanapun N; Andersen RJ; Pyne SG; Laphookhieo S
J Nat Prod; 2019 Aug; 82(8):2343-2348. PubMed ID: 31403786
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant isoflavones in Osage orange, Maclura pomifera (Raf.) Schneid.
Tsao R; Yang R; Young JC
J Agric Food Chem; 2003 Oct; 51(22):6445-51. PubMed ID: 14558760
[TBL] [Abstract][Full Text] [Related]
14. Anti-inflammatory and antinociceptive potential of Maclura pomifera (Rafin.) Schneider fruit extracts and its major isoflavonoids, scandenone and auriculasin.
Kupeli E; Orhan I; Toker G; Yesilada E
J Ethnopharmacol; 2006 Sep; 107(2):169-74. PubMed ID: 16600547
[TBL] [Abstract][Full Text] [Related]
15. Prenylated and benzylated flavonoids from the fruits of Cudrania tricuspidata.
Han XH; Hong SS; Jin Q; Li D; Kim HK; Lee J; Kwon SH; Lee D; Lee CK; Lee MK; Hwang BY
J Nat Prod; 2009 Jan; 72(1):164-7. PubMed ID: 19113968
[TBL] [Abstract][Full Text] [Related]
16. Antibacterial Activity of Constituents from Mangosteen Garcinia mangostana Fruit Pericarp against Several Channel Catfish Pathogens.
Meepagala KM; Schrader KK
J Aquat Anim Health; 2018 Sep; 30(3):179-184. PubMed ID: 29635710
[TBL] [Abstract][Full Text] [Related]
17. Comparison of Bioactive Compounds and Antioxidant Activities of Maclura tricuspidata Fruit Extracts at Different Maturity Stages.
Kim DW; Lee WJ; Asmelash Gebru Y; Choi HS; Yeo SH; Jeong YJ; Kim S; Kim YH; Kim MK
Molecules; 2019 Feb; 24(3):. PubMed ID: 30720740
[No Abstract] [Full Text] [Related]
18. Isoflavones from Maclura pomifera: structural elucidation and in silico evaluation of their interaction with PDE5.
Ribaudo G; Vendrame T; Bova S
Nat Prod Res; 2017 Sep; 31(17):1988-1994. PubMed ID: 28025893
[TBL] [Abstract][Full Text] [Related]
19. Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata.
Jo YH; Lee S; Yeon SW; Ryu SH; Turk A; Hwang BY; Han YK; Lee KY; Lee MK
Phytochemistry; 2022 Feb; 194():113016. PubMed ID: 34794092
[TBL] [Abstract][Full Text] [Related]
20. Isoflavones with neuroprotective activities from fruits of Cudrania tricuspidata.
Hiep NT; Kwon J; Kim DW; Hwang BY; Lee HJ; Mar W; Lee D
Phytochemistry; 2015 Mar; 111():141-8. PubMed ID: 25487308
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
