BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

232 related articles for article (PubMed ID: 34999335)

  • 1. Omega-3 fatty acid, carotenoid and vitamin E supplementation improves working memory in older adults: A randomised clinical trial.
    Power R; Nolan JM; Prado-Cabrero A; Roche W; Coen R; Power T; Mulcahy R
    Clin Nutr; 2022 Feb; 41(2):405-414. PubMed ID: 34999335
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Supplementation With Carotenoids, Omega-3 Fatty Acids, and Vitamin E Has a Positive Effect on the Symptoms and Progression of Alzheimer's Disease.
    Nolan JM; Power R; Howard AN; Bergin P; Roche W; Prado-Cabrero A; Pope G; Cooke J; Power T; Mulcahy R
    J Alzheimers Dis; 2022; 90(1):233-249. PubMed ID: 36093704
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The older people, omega-3, and cognitive health (EPOCH) trial design and methodology: a randomised, double-blind, controlled trial investigating the effect of long-chain omega-3 fatty acids on cognitive ageing and wellbeing in cognitively healthy older adults.
    Danthiir V; Burns NR; Nettelbeck T; Wilson C; Wittert G
    Nutr J; 2011 Oct; 10():117. PubMed ID: 22011460
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial.
    Chew EY; Clemons TE; Agrón E; Launer LJ; Grodstein F; Bernstein PS;
    JAMA; 2015 Aug; 314(8):791-801. PubMed ID: 26305649
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Targeted Nutritional Intervention for Patients with Mild Cognitive Impairment: The Cognitive impAiRmEnt Study (CARES) Trial 1.
    Power R; Nolan JM; Prado-Cabrero A; Coen R; Roche W; Power T; Howard AN; Mulcahy R
    J Pers Med; 2020 May; 10(2):. PubMed ID: 32466168
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Supplemental Retinal Carotenoids Enhance Memory in Healthy Individuals with Low Levels of Macular Pigment in A Randomized, Double-Blind, Placebo-Controlled Clinical Trial.
    Power R; Coen RF; Beatty S; Mulcahy R; Moran R; Stack J; Howard AN; Nolan JM
    J Alzheimers Dis; 2018; 61(3):947-961. PubMed ID: 29332050
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The effects of omega-3 fatty acids on neuropsychological functioning and brain morphology in mid-life adults: a randomized clinical trial.
    Leckie RL; Lehman DE; Gianaros PJ; Erickson KI; Sereika SM; Kuan DCH; Manuck SB; Ryan CM; Yao JK; Muldoon MF
    Psychol Med; 2020 Oct; 50(14):2425-2434. PubMed ID: 31581959
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Fish Oil Supplementation Increases Event-Related Posterior Cingulate Activation in Older Adults with Subjective Memory Impairment.
    Boespflug EL; McNamara RK; Eliassen JC; Schidler MD; Krikorian R
    J Nutr Health Aging; 2016 Feb; 20(2):161-9. PubMed ID: 26812512
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nutritional Intervention to Prevent Alzheimer's Disease: Potential Benefits of Xanthophyll Carotenoids and Omega-3 Fatty Acids Combined.
    Nolan JM; Mulcahy R; Power R; Moran R; Howard AN
    J Alzheimers Dis; 2018; 64(2):367-378. PubMed ID: 29945352
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Impact of Omega-3 Fatty Acid Supplementation on Memory Functions in Healthy Older Adults.
    Külzow N; Witte AV; Kerti L; Grittner U; Schuchardt JP; Hahn A; Flöel A
    J Alzheimers Dis; 2016; 51(3):713-25. PubMed ID: 26890759
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acids (OPAL) study protocol [ISRCTN72331636].
    Dangour AD; Clemens F; Elbourne D; Fasey N; Fletcher AE; Hardy P; Holder GE; Huppert FA; Knight R; Letley L; Richards M; Truesdale A; Vickers M; Uauy R
    Nutr J; 2006 Aug; 5():20. PubMed ID: 16945130
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The effects of long-chain omega-3 fish oils and multivitamins on cognitive and cardiovascular function: a randomized, controlled clinical trial.
    Pase MP; Grima N; Cockerell R; Stough C; Scholey A; Sali A; Pipingas A
    J Am Coll Nutr; 2015; 34(1):21-31. PubMed ID: 25565485
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial.
    Jernerén F; Elshorbagy AK; Oulhaj A; Smith SM; Refsum H; Smith AD
    Am J Clin Nutr; 2015 Jul; 102(1):215-21. PubMed ID: 25877495
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Macular xanthophylls and ω-3 long-chain polyunsaturated fatty acids in age-related macular degeneration: a randomized trial.
    Arnold C; Winter L; Fröhlich K; Jentsch S; Dawczynski J; Jahreis G; Böhm V
    JAMA Ophthalmol; 2013 May; 131(5):564-72. PubMed ID: 23519529
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y.
    Thies F; Nebe-von-Caron G; Powell JR; Yaqoob P; Newsholme EA; Calder PC
    Am J Clin Nutr; 2001 Mar; 73(3):539-48. PubMed ID: 11237929
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of long-term omega 3 polyunsaturated fatty acid supplementation with or without multidomain intervention on cognitive function in elderly adults with memory complaints (MAPT): a randomised, placebo-controlled trial.
    Andrieu S; Guyonnet S; Coley N; Cantet C; Bonnefoy M; Bordes S; Bories L; Cufi MN; Dantoine T; Dartigues JF; Desclaux F; Gabelle A; Gasnier Y; Pesce A; Sudres K; Touchon J; Robert P; Rouaud O; Legrand P; Payoux P; Caubere JP; Weiner M; Carrié I; Ousset PJ; Vellas B;
    Lancet Neurol; 2017 May; 16(5):377-389. PubMed ID: 28359749
    [TBL] [Abstract][Full Text] [Related]  

  • 17. An 18-mo randomized, double-blind, placebo-controlled trial of DHA-rich fish oil to prevent age-related cognitive decline in cognitively normal older adults.
    Danthiir V; Hosking DE; Nettelbeck T; Vincent AD; Wilson C; O'Callaghan N; Calvaresi E; Clifton P; Wittert GA
    Am J Clin Nutr; 2018 May; 107(5):754-762. PubMed ID: 29722833
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of Long-Chain Polyunsaturated Fatty Acids in Combination with Lutein and Zeaxanthin on Episodic Memory in Healthy Older Adults.
    Sueyasu T; Yasumoto K; Tokuda H; Kaneda Y; Obata H; Rogi T; Izumo T; Kondo S; Saito J; Tsukiura T; Nakai M
    Nutrients; 2023 Jun; 15(13):. PubMed ID: 37447152
    [TBL] [Abstract][Full Text] [Related]  

  • 19. DHA supplementation improved both memory and reaction time in healthy young adults: a randomized controlled trial.
    Stonehouse W; Conlon CA; Podd J; Hill SR; Minihane AM; Haskell C; Kennedy D
    Am J Clin Nutr; 2013 May; 97(5):1134-43. PubMed ID: 23515006
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of macular xanthophyll supplementation on brain-derived neurotrophic factor, pro-inflammatory cytokines, and cognitive performance.
    Stringham NT; Holmes PV; Stringham JM
    Physiol Behav; 2019 Nov; 211():112650. PubMed ID: 31425700
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.