These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

166 related articles for article (PubMed ID: 35004097)

  • 1. Current Status of Anisakiasis and
    Suzuki J; Murata R; Kodo Y
    Food Saf (Tokyo); 2021 Dec; 9(4):89-100. PubMed ID: 35004097
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Probable association between Anisakis infection in the muscle of skipjack tuna (Katsuwonus pelamis) and human anisakiasis in Tokyo, Japan.
    Murata R; Suzuki J; Kodo Y; Kobayashi K; Sadamasu K; Takano T; Iwaki T; Waki T; Ogawa K
    Int J Food Microbiol; 2021 Jan; 337():108930. PubMed ID: 33161348
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Risk factors for human Anisakis infection and association between the geographic origins of Scomber japonicus and anisakid nematodes.
    Suzuki J; Murata R; Hosaka M; Araki J
    Int J Food Microbiol; 2010 Jan; 137(1):88-93. PubMed ID: 19892425
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Molecular identification of Anisakis and Hysterothylacium larvae in marine fishes from the East China Sea and the Pacific coast of central Japan.
    Kong Q; Fan L; Zhang J; Akao N; Dong K; Lou D; Ding J; Tong Q; Zheng B; Chen R; Ohta N; Lu S
    Int J Food Microbiol; 2015 Apr; 199():1-7. PubMed ID: 25617845
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Anisakis simplex sensu stricto and Anisakis pegreffii: biological characteristics and pathogenetic potential in human anisakiasis.
    Arizono N; Yamada M; Tegoshi T; Yoshikawa M
    Foodborne Pathog Dis; 2012 Jun; 9(6):517-21. PubMed ID: 22545961
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Species composition and infection levels of Anisakis (Nematoda: Anisakidae) in the skipjack tuna Katsuwonus pelamis (Linnaeus) in the Northwest Pacific.
    Takano T; Iwaki T; Waki T; Murata R; Suzuki J; Kodo Y; Kobayashi K; Ogawa K
    Parasitol Res; 2021 May; 120(5):1605-1615. PubMed ID: 33830362
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Occurrence of anisakid nematode larvae in chub mackerel (Scomber japonicus) caught off Korea.
    Bak TJ; Jeon CH; Kim JH
    Int J Food Microbiol; 2014 Nov; 191():149-56. PubMed ID: 25268324
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Distribution of Anisakis species larvae from fishes of the Japanese waters.
    Quiazon KM; Yoshinaga T; Ogawa K
    Parasitol Int; 2011 Jun; 60(2):223-6. PubMed ID: 21397715
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Occurrence and prevalence of fish-borne Anisakis larvae in the spotted mackerel Scomber australasicus from Taiwanese waters.
    Chen HY; Shih HH
    Acta Trop; 2015 May; 145():61-7. PubMed ID: 25733490
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Molecular identification of Anisakis species (Nematoda: Anisakidae) from marine fishes collected in Turkish waters.
    Pekmezci GZ; Onuk EE; Bolukbas CS; Yardimci B; Gurler AT; Acici M; Umur S
    Vet Parasitol; 2014 Mar; 201(1-2):82-94. PubMed ID: 24485564
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Anisakis spp. in fishery products from Japanese waters: Updated insights on host prevalence and human infection risk factors.
    Gomes TL; Quiazon KMA; Kotake M; Itoh N; Yoshinaga T
    Parasitol Int; 2020 Oct; 78():102137. PubMed ID: 32439483
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Anisakis and Hysterothylacium species in Mediterranean and North-East Atlantic fishes commonly consumed in Spain: Epidemiological, molecular and morphometric discriminant analysis.
    Roca-Geronès X; Segovia M; Godínez-González C; Fisa R; Montoliu I
    Int J Food Microbiol; 2020 Jul; 325():108642. PubMed ID: 32361053
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Prevalence and abundance of Anisakis larvae in ready-to-eat mackerel products in Japan.
    Ohnishi T; Banzai A; Hara-Kudo Y; Sugiyama H
    Int J Food Microbiol; 2023 Jun; 395():110181. PubMed ID: 37001481
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Investigation of Anisakis larvae in different products of ready-to-eat fish meat and imported frozen fish in Turkey.
    Simsek E; Pekmezci GZ; Yildirim A; Duzlu O; Onder Z; Ciloglu A; Sursal N; Yilmaz E; Gonulalan Z; Inci A
    Int J Food Microbiol; 2020 Nov; 333():108829. PubMed ID: 32836093
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Experimental challenge of Anisakis simplex sensu stricto and Anisakis pegreffii (Nematoda: Anisakidae) in rainbow trout and olive flounder.
    Quiazon KM; Yoshinaga T; Ogawa K
    Parasitol Int; 2011 Jun; 60(2):126-31. PubMed ID: 21122822
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Morphological differences between larvae and in vitro-cultured adults of Anisakis simplex (sensu stricto) and Anisakis pegreffii (Nematoda: Anisakidae).
    Quiazon KM; Yoshinaga T; Ogawa K; Yukami R
    Parasitol Int; 2008 Dec; 57(4):483-9. PubMed ID: 18644463
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Molecular Identification of Anisakis Larvae Extracted by Gastrointestinal Endoscopy from Health Check-up Patients in Korea.
    Song H; Jung BK; Cho J; Chang T; Huh S; Chai JY
    Korean J Parasitol; 2019 Apr; 57(2):207-211. PubMed ID: 31104416
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Parasitism between Anisakis simplex (Nematoda: Anisakidae) third-stage larvae and the spotted mackerel Scomber australasicus with regard to the application of stock identification.
    Chou YY; Wang CS; Chen HG; Chen HY; Chen SN; Shih HH
    Vet Parasitol; 2011 May; 177(3-4):324-31. PubMed ID: 21211909
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ecology and genetic structure of zoonotic Anisakis spp. from adriatic commercial fish species.
    Mladineo I; Poljak V
    Appl Environ Microbiol; 2014 Feb; 80(4):1281-90. PubMed ID: 24317085
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Molecular identification of Anisakis type I larvae isolated from hairtail fish off the coasts of Taiwan and Japan.
    Umehara A; Kawakami Y; Ooi HK; Uchida A; Ohmae H; Sugiyama H
    Int J Food Microbiol; 2010 Oct; 143(3):161-5. PubMed ID: 20826034
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.