BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

177 related articles for article (PubMed ID: 35058398)

  • 21. Isolation, characterization and evaluation of probiotic lactic acid bacteria for potential use in animal production.
    García-Hernández Y; Pérez-Sánchez T; Boucourt R; Balcázar JL; Nicoli JR; Moreira-Silva J; Rodríguez Z; Fuertes H; Nuñez O; Albelo N; Halaihel N
    Res Vet Sci; 2016 Oct; 108():125-32. PubMed ID: 27663381
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Potential of selected lactic acid bacteria from Theobroma cacao fermented fruit juice and cell-free supernatants from cultures as inhibitors of Helicobacter pylori and as good probiotic.
    Kouitcheu Mabeku LB; Ngue S; Bonsou Nguemo I; Leundji H
    BMC Res Notes; 2020 Feb; 13(1):64. PubMed ID: 32041667
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Selection of lactic acid bacteria with promising probiotic aptitudes from fruit and ability to survive in different food matrices.
    Rodrigues NPA; Garcia EF; de Souza EL
    Braz J Microbiol; 2021 Dec; 52(4):2257-2269. PubMed ID: 34125419
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Characterization and evaluation of lactic acid bacteria candidates for intestinal epithelial permeability and Salmonella Typhimurium colonization in neonatal turkey poults.
    Yang Y; Latorre JD; Khatri B; Kwon YM; Kong BW; Teague KD; Graham LE; Wolfenden AD; Mahaffey BD; Baxter M; Hernandez-Velasco X; Merino-Guzman R; Hargis BM; Tellez G
    Poult Sci; 2018 Feb; 97(2):515-521. PubMed ID: 29077972
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Antagonistic Effects of Lactic Acid Bacteria Isolated from Ethiopian Traditional Fermented Foods and Beverages Against Foodborne Pathogens.
    Amenu D; Bacha K
    Probiotics Antimicrob Proteins; 2024 Feb; ():. PubMed ID: 38381263
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Screening of Probiotic Lactic Acid Bacteria Isolated from Fermented Pak-Sian for Use as a Starter Culture.
    Pumriw S; Luang-In V; Samappito W
    Curr Microbiol; 2021 Jul; 78(7):2695-2707. PubMed ID: 34019121
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Isolation, Identification and Screening of Potential Probiotic Bacteria in Milk from South African Saanen Goats.
    Makete G; Aiyegoro OA; Thantsha MS
    Probiotics Antimicrob Proteins; 2017 Sep; 9(3):246-254. PubMed ID: 27981504
    [TBL] [Abstract][Full Text] [Related]  

  • 28. In vitro and genetic screening of probiotic properties of lactic acid bacteria isolated from naturally fermented cow-milk and yak-milk products of Sikkim, India.
    Rai R; Tamang JP
    World J Microbiol Biotechnol; 2022 Jan; 38(2):25. PubMed ID: 34989904
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Investigating the biotechnological potential of lactic acid bacteria strains isolated from different Algerian dairy and farm sources.
    Belarbi AY; de Almeida OGG; Gatto V; Torriani S; Del Rio B; Ladero V; Redruello B; Bensalah F; Alvarez MA
    Arch Microbiol; 2022 Mar; 204(4):220. PubMed ID: 35333989
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Possible Probiotic Lactic Acid Bacteria Isolated from Oysters (Crassostrea gigas).
    Kang CH; Gu T; So JS
    Probiotics Antimicrob Proteins; 2018 Dec; 10(4):728-739. PubMed ID: 28875385
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Evaluation of the probiotic and postbiotic potential of lactic acid bacteria from artisanal dairy products against pathogens.
    Hussain N; Tariq M; Saris PEJ; Zaidi A
    J Infect Dev Ctries; 2021 Jan; 15(1):102-112. PubMed ID: 33571152
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Isolation and characterization of lactic acid bacteria from human milk.
    Kang W; Pan L; Peng C; Dong L; Cao S; Cheng H; Wang Y; Zhang C; Gu R; Wang J; Zhou H
    J Dairy Sci; 2020 Nov; 103(11):9980-9991. PubMed ID: 32952010
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Genomic characterization and probiotic potential of lactic acid bacteria isolated from feces of guinea pig (
    Goicochea-Vargas J; Salvatierra-Alor M; Acosta-Pachorro F; Rondón-Jorge W; Herrera-Briceño A; Morales-Parra E; Mialhe E
    Open Vet J; 2024 Feb; 14(2):716-729. PubMed ID: 38549567
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Functional probiotics of lactic acid bacteria from Hu sheep milk.
    Chen T; Wang L; Li Q; Long Y; Lin Y; Yin J; Zeng Y; Huang L; Yao T; Abbasi MN; Yang H; Wang Q; Tang C; Khan TA; Liu Q; Yin J; Tu Q; Yin Y
    BMC Microbiol; 2020 Jul; 20(1):228. PubMed ID: 32723292
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods.
    Hosseini SV; Arlindo S; Böhme K; Fernández-No C; Calo-Mata P; Barros-Velázquez J
    J Appl Microbiol; 2009 Oct; 107(4):1392-403. PubMed ID: 19426265
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Probiotic potential characterization and clustering using unsupervised algorithms of lactic acid bacteria from saltwater fish samples.
    Mazlumi A; Panahi B; Hejazi MA; Nami Y
    Sci Rep; 2022 Jul; 12(1):11952. PubMed ID: 35831426
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Biopreservation and probiotic potential of a large set of lactic acid bacteria isolated from Brazilian artisanal cheeses: From screening to in product approach.
    Margalho LP; Jorge GP; Noleto DAP; Silva CE; Abreu JS; Piran MVF; Brocchi M; Sant'Ana AS
    Microbiol Res; 2021 Jan; 242():126622. PubMed ID: 33099234
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Characterization and evaluation of lactic acid bacteria from indigenous raw milk for potential probiotic properties.
    Reuben RC; Roy PC; Sarkar SL; Rubayet Ul Alam ASM; Jahid IK
    J Dairy Sci; 2020 Feb; 103(2):1223-1237. PubMed ID: 31759592
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Molecular identification and phylogenetic analysis of GABA-producing lactic acid bacteria isolated from indigenous dadih of West Sumatera, Indonesia.
    Anggraini L; Marlida Y; Wizna W; Jamsari J; Mirzah M; Adzitey F; Huda N
    F1000Res; 2018; 7():1663. PubMed ID: 32201563
    [No Abstract]   [Full Text] [Related]  

  • 40. Isolation and molecular identification of lactic acid bacteria and Bifidobacterium spp. from faeces of the blue-fronted Amazon parrot in Brazil.
    Allegretti L; Revolledo L; Astolfi-Ferreira CS; Chacón JL; Martins LM; Seixas GH; Ferreira AJ
    Benef Microbes; 2014 Dec; 5(4):497-503. PubMed ID: 25062609
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.