BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

118 related articles for article (PubMed ID: 3507007)

  • 1. Long-term consumption of beef extended with soy protein by men, women and children: II. Effects on iron status.
    Bodwell CE; Miles CW; Morris E; Prather ES; Mertz W; Canary JJ
    Plant Foods Hum Nutr; 1987; 37(4):361-76. PubMed ID: 3507007
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Long-term consumption of beef extended with soy protein by men, women and children: I. Study design, nutrient intakes, and serum zinc levels.
    Miles CW; Bodwell CE; Morris E; Ziyad JA; Prather ES; Mertz W; Canary JJ
    Plant Foods Hum Nutr; 1987; 37(4):341-59. PubMed ID: 3507006
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Long-term consumption of beef extended with soy protein by children, women and men: III. Iron absorption by adult men.
    Morris ER; Bodwell CE; Miles CW; Mertz W; Prather ES; Canary JJ
    Plant Foods Hum Nutr; 1987; 37(4):377-89. PubMed ID: 3507008
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparisons of vegetarian and beef-containing diets on hematological indexes and iron stores during a period of resistive training in older men.
    Wells AM; Haub MD; Fluckey J; Williams DK; Chernoff R; Campbell WW
    J Am Diet Assoc; 2003 May; 103(5):594-601. PubMed ID: 12728219
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Soy protein products and heme iron absorption in humans.
    Lynch SR; Dassenko SA; Morck TA; Beard JL; Cook JD
    Am J Clin Nutr; 1985 Jan; 41(1):13-20. PubMed ID: 4038429
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of beef and soy proteins on the absorption of non-heme iron and inorganic zinc in children.
    Etcheverry P; Hawthorne KM; Liang LK; Abrams SA; Griffin IJ
    J Am Coll Nutr; 2006 Feb; 25(1):34-40. PubMed ID: 16522930
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Beef and soy-based food supplements differentially affect serum lipoprotein-lipid profiles because of changes in carbohydrate intake and novel nutrient intake ratios in older men who resistive-train.
    Haub MD; Wells AM; Campbell WW
    Metabolism; 2005 Jun; 54(6):769-74. PubMed ID: 15931612
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The nutritional value of a soy protein concentrate (STAPRO-3200) for long-term protein nutritional maintenance in young men.
    Istfan N; Murray E; Janghorbani M; Evans WJ; Young VR
    J Nutr; 1983 Dec; 113(12):2524-34. PubMed ID: 6686255
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The enhancement of nonheme iron bioavailability by beef protein in the rat.
    Gordon DT; Godber JS
    J Nutr; 1989 Mar; 119(3):446-52. PubMed ID: 2921644
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Soy protein meals stimulate less gastric acid secretion and gastrin release than beef meals.
    McArthur KE; Walsh JH; Richardson CT
    Gastroenterology; 1988 Oct; 95(4):920-6. PubMed ID: 3410235
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Studies on the effectiveness of NaFeEDTA-fortified soy sauce in controlling iron deficiency: a population-based intervention trial.
    Chen J; Zhao X; Zhang X; Yin S; Piao J; Huo J; Yu B; Qu N; Lu Q; Wang S; Chen C
    Food Nutr Bull; 2005 Jun; 26(2):177-86; discussion 187-9. PubMed ID: 16060219
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nitrogen balance studies in young men to assess the protein quality of an isolated soy protein in relation to meat proteins.
    Wayler A; Queiroz E; Scrimshaw NS; Steinke FH; Rand WM; Young VR
    J Nutr; 1983 Dec; 113(12):2485-91. PubMed ID: 6686252
    [TBL] [Abstract][Full Text] [Related]  

  • 13. In vitro estimation of the effects of selected proteins on iron bioavailability.
    Kane AP; Miller DD
    Am J Clin Nutr; 1984 Mar; 39(3):393-401. PubMed ID: 6538063
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Iron indexes and total antioxidant status in response to soy protein intake in perimenopausal women.
    Swain JH; Alekel DL; Dent SB; Peterson CT; Reddy MB
    Am J Clin Nutr; 2002 Jul; 76(1):165-71. PubMed ID: 12081830
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bioavailability of zinc from a diet based on isolated soy protein: application in young men of the stable isotope tracer, 70Zn.
    Solomons NW; Janghorbani M; Ting BT; Steinke FH; Christensen M; Bijlani R; Istfan N; Young VR
    J Nutr; 1982 Oct; 112(10):1809-21. PubMed ID: 6889635
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of soy protein on nonheme iron absorption in man.
    Hallberg L; Rossander L
    Am J Clin Nutr; 1982 Sep; 36(3):514-20. PubMed ID: 7202330
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The inhibitory effect of soy products on nonheme iron absorption in man.
    Cook JD; Morck TA; Lynch SR
    Am J Clin Nutr; 1981 Dec; 34(12):2622-9. PubMed ID: 7198374
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Plasma, tissue and fecal cholesterol of young pigs fed restricted or liberal amounts of beef, soy or conventional diets.
    Diersen-Schade DA; Richard MJ; Beitz DC; Jacobson NL
    J Nutr; 1986 Nov; 116(11):2086-95. PubMed ID: 3794819
    [TBL] [Abstract][Full Text] [Related]  

  • 19. In vivo rat assay for true protein digestibility and protein quality of beef and meat products extended with soy protein.
    Abdel-Aziz S; Hussein L; Esmail S; el-Awadi N
    Int J Food Sci Nutr; 1997 Jan; 48(1):51-6. PubMed ID: 9093549
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of dietary beef and soy protein on tissue composition and low density lipoprotein uptake in young pigs.
    Johnson JA; Beitz DC; Jacobson NL
    J Nutr; 1989 May; 119(5):696-705. PubMed ID: 2723817
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.