160 related articles for article (PubMed ID: 35155984)
1. Snack Package Size and Variety Differentially Influence Energy Intake and Food Choices in Healthy Adults.
Reister EJ; Leidy HJ
Curr Dev Nutr; 2022 Feb; 6(2):nzac004. PubMed ID: 35155984
[TBL] [Abstract][Full Text] [Related]
2. An Afternoon Hummus Snack Affects Diet Quality, Appetite, and Glycemic Control in Healthy Adults.
Reister EJ; Leidy HJ
J Nutr; 2020 Aug; 150(8):2214-2222. PubMed ID: 32488233
[TBL] [Abstract][Full Text] [Related]
3. What Is a Snack, Why Do We Snack, and How Can We Choose Better Snacks? A Review of the Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement.
Hess JM; Jonnalagadda SS; Slavin JL
Adv Nutr; 2016 May; 7(3):466-75. PubMed ID: 27184274
[TBL] [Abstract][Full Text] [Related]
4. Energy, nutrient and food content of snacks in French adults.
Si Hassen W; Castetbon K; Tichit C; Péneau S; Nechba A; Ducrot P; Lampuré A; Bellisle F; Hercberg S; Méjean C
Nutr J; 2018 Feb; 17(1):33. PubMed ID: 29486784
[TBL] [Abstract][Full Text] [Related]
5. Snack frequency, size, and energy density are associated with diet quality among US adolescents.
Tripicchio GL; Bailey RL; Davey A; Croce CM; Fisher JO
Public Health Nutr; 2023 Nov; 26(11):2374-2382. PubMed ID: 37548183
[TBL] [Abstract][Full Text] [Related]
6. Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 Years.
Taillie LS; Afeiche MC; Eldridge AL; Popkin BM
J Nutr; 2015 Nov; 145(11):2570-7. PubMed ID: 26377759
[TBL] [Abstract][Full Text] [Related]
7. A medium-term intervention study on the impact of high- and low-fat snacks varying in sweetness and fat content: large shifts in daily fat intake but good compensation for daily energy intake.
Lawton CL; Delargy HJ; Smith FC; Hamilton V; Blundell JE
Br J Nutr; 1998 Aug; 80(2):149-61. PubMed ID: 9828756
[TBL] [Abstract][Full Text] [Related]
8. Effects of high-protein vs. high- fat snacks on appetite control, satiety, and eating initiation in healthy women.
Ortinau LC; Hoertel HA; Douglas SM; Leidy HJ
Nutr J; 2014 Sep; 13():97. PubMed ID: 25266206
[TBL] [Abstract][Full Text] [Related]
9. Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location.
Ziegler P; Briefel R; Ponza M; Novak T; Hendricks K
J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S124-34. PubMed ID: 16376636
[TBL] [Abstract][Full Text] [Related]
10. Snacking behavior is associated with snack quality, overall diet quality, and body weight among US college students.
Prapkree L; Uddin R; Jaafar JAA; Baghdadi M; Coccia C; Huffman F; Palacios C
Nutr Res; 2023 Jun; 114():41-49. PubMed ID: 37182440
[TBL] [Abstract][Full Text] [Related]
11. Child and adult snack food intake in response to manipulated pre-packaged snack item quantity/variety and snack box size: a population-based randomized trial.
Kerr JA; Jansen PW; Mensah FK; Gibbons K; Olds TS; Carlin JB; Clifford SA; Burgner D; Gold L; Baur LA; Wake M
Int J Obes (Lond); 2019 Oct; 43(10):1891-1902. PubMed ID: 31320694
[TBL] [Abstract][Full Text] [Related]
12. The effects of increased dietary protein yogurt snack in the afternoon on appetite control and eating initiation in healthy women.
Ortinau LC; Culp JM; Hoertel HA; Douglas SM; Leidy HJ
Nutr J; 2013 Jun; 12():71. PubMed ID: 23742659
[TBL] [Abstract][Full Text] [Related]
13. Impact of the Out-of-School Nutrition and Physical Activity (OSNAP) Group Randomized Controlled Trial on Children's Food, Beverage, and Calorie Consumption among Snacks Served.
Lee RM; Giles CM; Cradock AL; Emmons KM; Okechukwu C; Kenney EL; Thayer J; Gortmaker SL
J Acad Nutr Diet; 2018 Aug; 118(8):1425-1437. PubMed ID: 30055710
[TBL] [Abstract][Full Text] [Related]
14. Serving a variety of vegetables and fruit as a snack increased intake in preschool children.
Roe LS; Meengs JS; Birch LL; Rolls BJ
Am J Clin Nutr; 2013 Sep; 98(3):693-9. PubMed ID: 23902783
[TBL] [Abstract][Full Text] [Related]
15. Socio-economic and demographic factors associated with snacking behavior in a large sample of French adults.
Si Hassen W; Castetbon K; Péneau S; Tichit C; Nechba A; Lampuré A; Bellisle F; Hercberg S; Méjean C
Int J Behav Nutr Phys Act; 2018 Mar; 15(1):25. PubMed ID: 29544552
[TBL] [Abstract][Full Text] [Related]
16. Snacking behavior differs between evening and morning chronotype individuals but no differences are observed in overall energy intake, diet quality, or food cravings.
Yang CL; Tucker RM
Chronobiol Int; 2022 May; 39(5):616-625. PubMed ID: 34930076
[TBL] [Abstract][Full Text] [Related]
17. After-school snack intake among Canadian children and adolescents.
Gilbert JA; Miller D; Olson S; St-Pierre S
Can J Public Health; 2012 Nov; 103(6):e448-52. PubMed ID: 23618026
[TBL] [Abstract][Full Text] [Related]
18. Snacking behaviors, diet quality, and body mass index in a community sample of working adults.
Barnes TL; French SA; Harnack LJ; Mitchell NR; Wolfson J
J Acad Nutr Diet; 2015 Jul; 115(7):1117-23. PubMed ID: 25769747
[TBL] [Abstract][Full Text] [Related]
19. Multicontextual correlates of energy-dense, nutrient-poor snack food consumption by adolescents.
Larson N; Miller JM; Eisenberg ME; Watts AW; Story M; Neumark-Sztainer D
Appetite; 2017 May; 112():23-34. PubMed ID: 28082196
[TBL] [Abstract][Full Text] [Related]
20. Home Snack Environments in the United States: Latent Class Analysis Findings From a Home Food Environment Survey.
Hermstad A; Kegler MC; Woodruff RC; Raskind IG; Haardörfer R
Health Educ Behav; 2021 Aug; 48(4):468-479. PubMed ID: 33739191
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]