These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 35181069)

  • 1. Essential descriptors for mycotoxin contamination data in food and feed.
    Mesfin A; Lachat C; Vidal A; Croubels S; Haesaert G; Ndemera M; Okoth S; Belachew T; Boevre M; De Saeger S; Matumba L
    Food Res Int; 2022 Feb; 152():110883. PubMed ID: 35181069
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Knowledge and Behavioral Habits to Reduce Mycotoxin Dietary Exposure at Household Level in a Cohort of German University Students.
    Muñoz K; Wagner M; Pauli F; Christ J; Reese G
    Toxins (Basel); 2021 Oct; 13(11):. PubMed ID: 34822544
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Mycotoxin contamination of food and feed in the Gulf Cooperation Council countries and its detection.
    Al-Jaal B; Salama S; Al-Qasmi N; Jaganjac M
    Toxicon; 2019 Dec; 171():43-50. PubMed ID: 31586556
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Mycotoxin problem in Africa: current status, implications to food safety and health and possible management strategies.
    Wagacha JM; Muthomi JW
    Int J Food Microbiol; 2008 May; 124(1):1-12. PubMed ID: 18258326
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Food safety and increasing hazard of mycotoxin occurrence in foods and feeds.
    Stoev SD
    Crit Rev Food Sci Nutr; 2013; 53(9):887-901. PubMed ID: 23768181
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Post-harvest control strategies: minimizing mycotoxins in the food chain.
    Magan N; Aldred D
    Int J Food Microbiol; 2007 Oct; 119(1-2):131-9. PubMed ID: 17764773
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mycotoxin Exposure and Renal Cell Carcinoma Risk: An Association Study in the EPIC European Cohort.
    Claeys L; De Saeger S; Scelo G; Biessy C; Casagrande C; Nicolas G; Korenjak M; Fervers B; Heath AK; Krogh V; Luján-Barroso L; Castilla J; Ljungberg B; Rodriguez-Barranco M; Ericson U; Santiuste C; Catalano A; Overvad K; Brustad M; Gunter MJ; Zavadil J; De Boevre M; Huybrechts I
    Nutrients; 2022 Aug; 14(17):. PubMed ID: 36079840
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Mycotoxin contamination in the Arab world: Highlighting the main knowledge gaps and the current legislation.
    Abdallah MF; Gado M; Abdelsadek D; Zahran F; El-Salhey NN; Mehrez O; Abdel-Hay S; Mohamed SM; De Ruyck K; Yang S; Gonzales GB; Varga E
    Mycotoxin Res; 2024 Feb; 40(1):19-44. PubMed ID: 38117428
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Global Mycotoxin Occurrence in Feed: A Ten-Year Survey.
    Gruber-Dorninger C; Jenkins T; Schatzmayr G
    Toxins (Basel); 2019 Jun; 11(7):. PubMed ID: 31252650
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Keeping mycotoxins away from the food: Does the existence of regulations have any impact in Africa?
    Matumba L; Van Poucke C; Njumbe Ediage E; De Saeger S
    Crit Rev Food Sci Nutr; 2017 May; 57(8):1584-1592. PubMed ID: 25898143
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Understanding Mycotoxin Contamination Across the Food Chain in Brazil: Challenges and Opportunities.
    Taniwaki MH; Pitt JI; Copetti MV; Teixeira AA; Iamanaka BT
    Toxins (Basel); 2019 Jul; 11(7):. PubMed ID: 31311158
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Long Term Monitoring (2014⁻2018) of Multi-Mycotoxins in South African Commercial Maize and Wheat with a Locally Developed and Validated LC-MS/MS Method.
    Meyer H; Skhosana ZD; Motlanthe M; Louw W; Rohwer E
    Toxins (Basel); 2019 May; 11(5):. PubMed ID: 31091836
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Framework for managing mycotoxin risks in the food industry.
    Baker RC; Ford RM; Helander ME; Marecki J; Natarajan R; Ray B
    J Food Prot; 2014 Dec; 77(12):2181-8. PubMed ID: 25474070
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Tools for Defusing a Major Global Food and Feed Safety Risk: Nonbiological Postharvest Procedures To Decontaminate Mycotoxins in Foods and Feeds.
    Temba BA; Sultanbawa Y; Kriticos DJ; Fox GP; Harvey JJ; Fletcher MT
    J Agric Food Chem; 2016 Nov; 64(47):8959-8972. PubMed ID: 27933870
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Monitoring program for mycotoxin contamination in Uruguayan food and feeds.
    Piñeiro M; Dawson R; Costarrica ML
    Nat Toxins; 1996; 4(5):242-5. PubMed ID: 8946400
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Foodborne Diseases Due to Underestimated Hazard of Joint Mycotoxin Exposure at Low Levels and Possible Risk Assessment.
    Stoev SD
    Toxins (Basel); 2023 Jul; 15(7):. PubMed ID: 37505733
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide.
    Logrieco AF; Miller JD; Eskola M; Krska R; Ayalew A; Bandyopadhyay R; Battilani P; Bhatnagar D; Chulze S; De Saeger S; Li P; Perrone G; Poapolathep A; Rahayu ES; Shephard GS; Stepman F; Zhang H; Leslie JF
    Toxins (Basel); 2018 Apr; 10(4):. PubMed ID: 29617309
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Mycotoxins: An Underhand Food Problem.
    Moretti A; Logrieco AF; Susca A
    Methods Mol Biol; 2017; 1542():3-12. PubMed ID: 27924528
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Updates on food and feed mycotoxin contamination and safety in Africa with special reference to Nigeria.
    Imade F; Ankwasa EM; Geng H; Ullah S; Ahmad T; Wang G; Zhang C; Dada O; Xing F; Zheng Y; Liu Y
    Mycology; 2021; 12(4):245-260. PubMed ID: 34900380
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Recent advances in mycotoxin determination in food and feed by hyphenated chromatographic techniques/mass spectrometry.
    Sforza S; Dall'asta C; Marchelli R
    Mass Spectrom Rev; 2006; 25(1):54-76. PubMed ID: 15892148
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.