These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

154 related articles for article (PubMed ID: 35187503)

  • 1. How COVID-19 pandemic is affecting achieved food security in Bangladesh: A perspective with required policy interventions.
    Rahman MT; Akter S; Rana MR; Sabuz AA; Jubayer MF
    J Agric Food Res; 2022 Mar; 7():100258. PubMed ID: 35187503
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Contextualizing the COVID-19 pandemic's impact on food security in two small cities in Bangladesh.
    Ruszczyk HA; Rahman MF; Bracken LJ; Sudha S
    Environ Urban; 2021 Apr; 33(1):239-254. PubMed ID: 34253941
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nutrition and Food Security in Bangladesh: Achievements, Challenges, and Impact of the COVID-19 Pandemic.
    Fahim SM; Hossain MS; Sen S; Das S; Hosssain M; Ahmed T; Rahman SMM; Rahman MK; Alam S
    J Infect Dis; 2021 Dec; 224(Supplement_7):S901-S909. PubMed ID: 34668556
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Three years into the pandemic: Insights of the COVID-19 impacts on food security and nutrition in low and middle-income countries.
    Ben Hassen T; El Bilali H
    Heliyon; 2024 Apr; 10(7):e28946. PubMed ID: 38596121
    [TBL] [Abstract][Full Text] [Related]  

  • 5. COVID-19, Livestock Systems and Food Security in Developing Countries: A Systematic Review of an Emerging Literature.
    Abu Hatab A; Krautscheid L; Boqvist S
    Pathogens; 2021 May; 10(5):. PubMed ID: 34064749
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impact of COVID-19 on vegetable supply chain and food security: Empirical evidence from Bangladesh.
    Alam GMM; Khatun MN
    PLoS One; 2021; 16(3):e0248120. PubMed ID: 33667256
    [TBL] [Abstract][Full Text] [Related]  

  • 7. COVID-19 induced economic loss and ensuring food security for vulnerable groups: Policy implications from Bangladesh.
    Mottaleb KA; Mainuddin M; Sonobe T
    PLoS One; 2020; 15(10):e0240709. PubMed ID: 33064771
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The increasing hunger concern and current need in the development of sustainable food security in the developing countries.
    Rahaman A; Kumari A; Zeng XA; Khalifa I; Farooq MA; Singh N; Ali S; Alee M; Aadil RM
    Trends Food Sci Technol; 2021 Jul; 113():423-429. PubMed ID: 36570612
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Food and nutrition security in the Philippines during the COVID-19 pandemic.
    Rivera AKB; Bullecer ER; Rama RLCM; Malimban RC
    J Rural Med; 2023 Jul; 18(3):162-167. PubMed ID: 37448705
    [No Abstract]   [Full Text] [Related]  

  • 10. Strategic assessment of COVID-19 pandemic in Bangladesh: comparative lockdown scenario analysis, public perception, and management for sustainability.
    Shammi M; Bodrud-Doza M; Islam ARMT; Rahman MM
    Environ Dev Sustain; 2021; 23(4):6148-6191. PubMed ID: 32837281
    [TBL] [Abstract][Full Text] [Related]  

  • 11. COVID-19 and food and nutritional (in)security: action by the Brazilian Federal Government during the pandemic, with budget cuts and institutional dismantlement.
    Alpino TMA; Santos CRB; Barros DC; Freitas CM
    Cad Saude Publica; 2020 Sep; 36(8):e00161320. PubMed ID: 32901703
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Assessing Food Poverty, Vulnerability and Food Consumption Inequality in the Context of COVID-19: A Case of Bangladesh.
    Bidisha SH; Mahmood T; Hossain MB
    Soc Indic Res; 2021; 155(1):187-210. PubMed ID: 33424082
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Assessment of the Immediate and Potential Long-Term Effects of COVID-19 Outbreak on Socioeconomics, Agriculture, Security of Food and Dietary Intake in Nigeria.
    Obayelu AE; Obayelu OA; Bolarinwa KK; Oyeyinka RA
    Food Ethics; 2021; 6(1):5. PubMed ID: 33758778
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Covid-19 pandemic implications for food and nutrition security in Brazil.
    Ribeiro-Silva RC; Pereira M; Campello T; Aragão É; Guimarães JMM; Ferreira AJ; Barreto ML; Santos SMCD
    Cien Saude Colet; 2020 Sep; 25(9):3421-3430. PubMed ID: 32876253
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Ghana's rice value chain resilience in the context of COVID-19.
    Ankrah DA; Agyei-Holmes A; Boakye AA
    Soc Sci Humanit Open; 2021; 4(1):100210. PubMed ID: 34604735
    [TBL] [Abstract][Full Text] [Related]  

  • 16. COVID-19 and the social distribution of hunger in three Caribbean Small Island Developing States.
    Howitt C; Henry F; Rocke KD; Brown CR; Jones W; Dunn L; Samuels TA
    Rev Panam Salud Publica; 2022; 46():e61. PubMed ID: 36042709
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Resilience of local food systems and links to food security - A review of some important concepts in the context of COVID-19 and other shocks.
    Béné C
    Food Secur; 2020; 12(4):805-822. PubMed ID: 32837646
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Household food security during the COVID-19 pandemic in urban and semi-urban areas in Indonesia.
    Syafiq A; Fikawati S; Gemily SC
    J Health Popul Nutr; 2022 Feb; 41(1):4. PubMed ID: 35189982
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Implications of COVID-19 on oxbow lake
    Samad MA; Rahman MA; Yeasmin SM; Mahfuj S; Rahman MH; Sultana MF; Rahman MA; Sen T; Rahman MA; Islam MS; Hossain MY
    Heliyon; 2022 Nov; 8(11):e11326. PubMed ID: 36339764
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Addressing the COVID-19 Nutrition Crisis in Vulnerable Communities: Applying a Primary Care Perspective.
    Ong MM; Ong RM; Reyes GK; Sumpaico-Tanchanco LB
    J Prim Care Community Health; 2020; 11():2150132720946951. PubMed ID: 32715893
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.