These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

127 related articles for article (PubMed ID: 35195347)

  • 1. Lysozyme inhibits postharvest physiological deterioration of cassava.
    Wu X; Xu J; Ma Q; Ahmed S; Lu X; Ling E; Zhang P
    J Integr Plant Biol; 2022 Mar; 64(3):621-624. PubMed ID: 35195347
    [TBL] [Abstract][Full Text] [Related]  

  • 2. RNAi inhibition of feruloyl CoA 6'-hydroxylase reduces scopoletin biosynthesis and post-harvest physiological deterioration in cassava (Manihot esculenta Crantz) storage roots.
    Liu S; Zainuddin IM; Vanderschuren H; Doughty J; Beeching JR
    Plant Mol Biol; 2017 May; 94(1-2):185-195. PubMed ID: 28315989
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots.
    Uarrota VG; Nunes Eda C; Peruch LA; Neubert Ede O; Coelho B; Moresco R; Domínguez MG; Sánchez T; Meléndez JL; Dufour D; Ceballos H; Becerra Lopez-Lavalle LA; Hershey C; Rocha M; Maraschin M
    Food Sci Nutr; 2016 May; 4(3):409-22. PubMed ID: 27247771
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biosynthesis of scopoletin and scopolin in cassava roots during post-harvest physiological deterioration: the E-Z-isomerisation stage.
    Bayoumi SA; Rowan MG; Blagbrough IS; Beeching JR
    Phytochemistry; 2008 Dec; 69(17):2928-36. PubMed ID: 19004461
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Enhanced reactive oxygen species scavenging by overproduction of superoxide dismutase and catalase delays postharvest physiological deterioration of cassava storage roots.
    Xu J; Duan X; Yang J; Beeching JR; Zhang P
    Plant Physiol; 2013 Mar; 161(3):1517-28. PubMed ID: 23344905
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Knockdown of
    Ma Q; Xu J; Feng Y; Wu X; Lu X; Zhang P
    Int J Mol Sci; 2022 Aug; 23(16):. PubMed ID: 36012496
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Constituents and secondary metabolite natural products in fresh and deteriorated cassava roots.
    Bayoumi SA; Rowan MG; Beeching JR; Blagbrough IS
    Phytochemistry; 2010 Apr; 71(5-6):598-604. PubMed ID: 20137795
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Changes in scopoletin concentration in cassava chips from four varieties during storage.
    Gnonlonfin BG; Gbaguidi F; Gbenou JD; Sanni A; Brimer L
    J Sci Food Agric; 2011 Oct; 91(13):2344-7. PubMed ID: 21604276
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cassava: an appraisal of its phytochemistry and its biotechnological prospects.
    Blagbrough IS; Bayoumi SA; Rowan MG; Beeching JR
    Phytochemistry; 2010 Dec; 71(17-18):1940-51. PubMed ID: 20943239
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Extending cassava root shelf life via reduction of reactive oxygen species production.
    Zidenga T; Leyva-Guerrero E; Moon H; Siritunga D; Sayre R
    Plant Physiol; 2012 Aug; 159(4):1396-407. PubMed ID: 22711743
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Investigation of biosynthetic pathways to hydroxycoumarins during post-harvest physiological deterioration in Cassava roots by using stable isotope labelling.
    Bayoumi SA; Rowan MG; Beeching JR; Blagbrough IS
    Chembiochem; 2008 Dec; 9(18):3013-22. PubMed ID: 19035613
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Oxidative stress responses during cassava post-harvest physiological deterioration.
    Reilly K; Gómez-Vásquez R; Buschmann H; Tohme J; Beeching JR
    Plant Mol Biol; 2004 Nov; 56(4):625-41. PubMed ID: 15669147
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Hydrogen peroxide and flavan-3-ols in storage roots of cassava (Manihot esculenta crantz) during postharvest deterioration.
    Buschmann H; Reilly K; Rodriguez MX; Tohme J; Beeching JR
    J Agric Food Chem; 2000 Nov; 48(11):5522-9. PubMed ID: 11087513
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Cassava shrunken-2 homolog MeAPL3 determines storage root starch and dry matter content and modulates storage root postharvest physiological deterioration.
    Beyene G; Chauhan RD; Gehan J; Siritunga D; Taylor N
    Plant Mol Biol; 2022 Jun; 109(3):283-299. PubMed ID: 32270429
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Provitamin A biofortification of cassava enhances shelf life but reduces dry matter content of storage roots due to altered carbon partitioning into starch.
    Beyene G; Solomon FR; Chauhan RD; Gaitán-Solis E; Narayanan N; Gehan J; Siritunga D; Stevens RL; Jifon J; Van Eck J; Linsler E; Gehan M; Ilyas M; Fregene M; Sayre RT; Anderson P; Taylor NJ; Cahoon EB
    Plant Biotechnol J; 2018 Jun; 16(6):1186-1200. PubMed ID: 29193665
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Association of preharvest management with oxidative protection and enzymatic browning in minimally processed cassava.
    Coelho DG; Fonseca KS; de Mélo Neto DF; de Andrade MT; Coelho Junior LF; Ferreira-Silva SL; Simões ADN
    J Food Biochem; 2019 May; 43(5):e12840. PubMed ID: 31353528
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Metabolomic, enzymatic, and histochemical analyzes of cassava roots during postharvest physiological deterioration.
    Uarrota VG; Maraschin M
    BMC Res Notes; 2015 Nov; 8():648. PubMed ID: 26541143
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Increased expression of native cytosolic Cu/Zn superoxide dismutase and ascorbate peroxidase improves tolerance to oxidative and chilling stresses in cassava (Manihot esculenta Crantz).
    Xu J; Yang J; Duan X; Jiang Y; Zhang P
    BMC Plant Biol; 2014 Aug; 14():208. PubMed ID: 25091029
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Metabolomics combined with chemometric tools (PCA, HCA, PLS-DA and SVM) for screening cassava (Manihot esculenta Crantz) roots during postharvest physiological deterioration.
    Uarrota VG; Moresco R; Coelho B; Nunes Eda C; Peruch LA; Neubert Ede O; Rocha M; Maraschin M
    Food Chem; 2014 Oct; 161():67-78. PubMed ID: 24837923
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Proteomic analysis of injured storage roots in cassava (Manihot esculenta Crantz) under postharvest physiological deterioration.
    Qin Y; Djabou AS; An F; Li K; Li Z; Yang L; Wang X; Chen S
    PLoS One; 2017; 12(3):e0174238. PubMed ID: 28339481
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.