These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

108 related articles for article (PubMed ID: 35215458)

  • 21. Labelling Assessment of Greek "Quality Label" Prepacked Cheeses as the Basis for a Branded Food Composition Database.
    Katsouri E; Zampelas A; Drosinos EH; Nychas GE
    Nutrients; 2022 Jan; 14(1):. PubMed ID: 35011104
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market.
    Devi A; Eyles H; Rayner M; Ni Mhurchu C; Swinburn B; Lonsdale-Cooper E; Vandevijvere S
    Appetite; 2014 Oct; 81():253-60. PubMed ID: 24953195
    [TBL] [Abstract][Full Text] [Related]  

  • 23. An Audit of the Nutrition and Health Claims on Breakfast Cereals in Supermarkets in the Illawarra Region of Australia.
    Sussman RL; McMahon AT; Neale EP
    Nutrients; 2019 Jul; 11(7):. PubMed ID: 31311152
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Comparison of the nutritional content of products, with and without nutrient claims, targeted at children in Brazil.
    Rodrigues VM; Rayner M; Fernandes AC; de Oliveira RC; Proença RP; Fiates GM
    Br J Nutr; 2016 Jun; 115(11):2047-56. PubMed ID: 27040439
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Are foods with fat-related claims useful for weight management?
    Schermel A; Wong CL; L'Abbé MR
    Appetite; 2016 Jan; 96():154-159. PubMed ID: 26362994
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Free Sugar Content in Pre-Packaged Products: Does Voluntary Product Reformulation Work in Practice?
    Zupanič N; Hribar M; Fidler Mis N; Pravst I
    Nutrients; 2019 Oct; 11(11):. PubMed ID: 31717724
    [TBL] [Abstract][Full Text] [Related]  

  • 27. The Macronutrient Content of Sodium-Modified Foods Is Unchanged Compared with Regular Counterparts: An Evaluation of Select Categories of Packaged Foods in the United States, 2018.
    Bates M; Gunn JP; Gillespie C; Cogswell ME
    J Acad Nutr Diet; 2020 Jul; 120(7):1133-1141.e3. PubMed ID: 32335042
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Nutritional Quality and Degree of Processing of Children's Foods Assessment on the French Market.
    Richonnet C; Mosser F; Favre E; Robert M; Martin F; Thiebaut I
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35011047
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Online Consumer Survey Comparing Different Front-of-Pack Labels in Greece.
    Kontopoulou L; Karpetas G; Fradelos ΕC; Papathanasiou IV; Malli F; Papagiannis D; Mantzaris D; Fialon M; Julia C; Gourgoulianis KI
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35010921
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Investigating the nutritional value of foods targeting children.
    Güzel S; Keser A; Hatun Ş
    Eat Weight Disord; 2020 Feb; 25(1):51-58. PubMed ID: 29525919
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Nutrient Profiling Is Needed to Improve the Nutritional Quality of the Foods Labelled with Health-Related Claims.
    Pivk Kupirovič U; Miklavec K; Hribar M; Kušar A; Žmitek K; Pravst I
    Nutrients; 2019 Jan; 11(2):. PubMed ID: 30699918
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Nutritional Quality of Food and Beverages Offered in Supermarkets of Lima According to the Peruvian Law of Healthy Eating.
    Meza-Hernández M; Villarreal-Zegarra D; Saavedra-Garcia L
    Nutrients; 2020 May; 12(5):. PubMed ID: 32455890
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Evaluation of the nutrient content of yogurts: a comprehensive survey of yogurt products in the major UK supermarkets.
    Moore JB; Horti A; Fielding BA
    BMJ Open; 2018 Sep; 8(8):e021387. PubMed ID: 30228100
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Performance of a five category front-of-pack labelling system - the 5-colour nutrition label - to differentiate nutritional quality of breakfast cereals in France.
    Julia C; Kesse-Guyot E; Ducrot P; Péneau S; Touvier M; Méjean C; Hercberg S
    BMC Public Health; 2015 Feb; 15():179. PubMed ID: 25885583
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Nutritional quality and reformulation of a selection of children's packaged foods available in Australian supermarkets: Has the Health Star Rating had an impact?
    Morrison H; Meloncelli N; Pelly FE
    Nutr Diet; 2019 Jul; 76(3):296-304. PubMed ID: 30426624
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Nutrition and health claims on healthy and less-healthy packaged food products in New Zealand.
    Al-Ani HH; Devi A; Eyles H; Swinburn B; Vandevijvere S
    Br J Nutr; 2016 Sep; 116(6):1087-94. PubMed ID: 27503596
    [TBL] [Abstract][Full Text] [Related]  

  • 37. The Nutritional Profile and On-Pack Marketing of Toddler-Specific Food Products Launched in Australia between 1996 and 2020.
    McCann JR; Russell CG; Woods JL
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35011037
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Are gluten-free foods healthier than non-gluten-free foods? An evaluation of supermarket products in Australia.
    Wu JH; Neal B; Trevena H; Crino M; Stuart-Smith W; Faulkner-Hogg K; Yu Louie JC; Dunford E
    Br J Nutr; 2015 Aug; 114(3):448-54. PubMed ID: 26119206
    [TBL] [Abstract][Full Text] [Related]  

  • 39. [Basal state of the nutritional information declared in labels of foods products marketed in Costa Rica].
    Blanco-Metzler A; Roselló-Araya M; Núñez-Rivas HP
    Arch Latinoam Nutr; 2011 Mar; 61(1):87-95. PubMed ID: 22097295
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Variations in serving sizes of Australian snack foods and confectionery.
    Watson WL; Kury A; Wellard L; Hughes C; Dunford E; Chapman K
    Appetite; 2016 Jan; 96():32-37. PubMed ID: 26344813
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.