252 related articles for article (PubMed ID: 35220970)
1. Dietary intake of monounsaturated and polyunsaturated fatty acids is related to the reduced risk of esophageal squamous cell carcinoma.
Tang YX; Zhao W; Li J; Xie P; Wang S; Yan L; Xing X; Lu J; Tse LA; Wang HH; Liu X
Lipids Health Dis; 2022 Feb; 21(1):25. PubMed ID: 35220970
[TBL] [Abstract][Full Text] [Related]
2. Dietary fatty acid patterns and risk of oesophageal squamous cell carcinoma.
Hu C; Lin Z; Liu Z; Tang X; Song J; Lin J; Chen Y; Hu Z
PeerJ; 2022; 10():e13036. PubMed ID: 35382006
[TBL] [Abstract][Full Text] [Related]
3. The association between prepregnancy dietary fatty acids and risk of gestational diabetes mellitus: A prospective cohort study.
Fan Y; Li Z; Shi J; Liu S; Li L; Ding L; Zhao J; Pan Y; Lei H; He T; Li W; Li X; Mi Y; Ma L
Clin Nutr; 2024 Feb; 43(2):484-493. PubMed ID: 38194788
[TBL] [Abstract][Full Text] [Related]
4. Dietary fat intake and the risk of depression: the SUN Project.
Sánchez-Villegas A; Verberne L; De Irala J; Ruíz-Canela M; Toledo E; Serra-Majem L; Martínez-González MA
PLoS One; 2011 Jan; 6(1):e16268. PubMed ID: 21298116
[TBL] [Abstract][Full Text] [Related]
5. The role of dietary carotenoids in preventing the development of esophageal squamous cell carcinoma.
Lu Y; Zhao W; Xie P; Lin S; Li J; Tse LA; Lu J; Ren Z; Liu X
Int J Vitam Nutr Res; 2024 Feb; 94(1):10-18. PubMed ID: 36200170
[No Abstract] [Full Text] [Related]
6. Dietary fat intake and quality of life: the SUN project.
Ruano C; Henriquez P; Bes-Rastrollo M; Ruiz-Canela M; del Burgo CL; Sánchez-Villegas A
Nutr J; 2011 Nov; 10():121. PubMed ID: 22047452
[TBL] [Abstract][Full Text] [Related]
7. A prospective cohort study on the association between dietary fatty acids intake and risk of hypertension incident.
Shakiba E; Najafi F; Pasdar Y; Moradinazar M; Navabi J; Shakiba MH; Bagheri A
Sci Rep; 2023 Nov; 13(1):21112. PubMed ID: 38036572
[TBL] [Abstract][Full Text] [Related]
8. Macronutrients, vitamins and minerals intake and risk of esophageal squamous cell carcinoma: a case-control study in Iran.
Jessri M; Rashidkhani B; Hajizadeh B; Jessri M; Gotay C
Nutr J; 2011 Dec; 10():137. PubMed ID: 22185224
[TBL] [Abstract][Full Text] [Related]
9. Association of dietary fat intake and hepatocellular carcinoma among US adults.
Moussa I; Day RS; Li R; Kaseb A; Jalal PK; Daniel-MacDougall C; Hatia RI; Abdelhakeem A; Rashid A; Chun YS; Li D; Hassan MM
Cancer Med; 2021 Oct; 10(20):7308-7319. PubMed ID: 34535983
[TBL] [Abstract][Full Text] [Related]
10. Dietary flavonoid intake and risk of esophageal squamous cell carcinoma: A population-based case-control study.
Sun L; Zhao W; Li J; Tse LA; Xing X; Lin S; Zhao J; Ren Z; Zhang CX; Liu X
Nutrition; 2021 Sep; 89():111235. PubMed ID: 33878555
[TBL] [Abstract][Full Text] [Related]
11. Dietary fat intake and risk of esophageal carcinoma: a meta-analysis of observational studies.
He D; Huang X; Wang ZP; Chen D; Chen J; Duan CY
Oncotarget; 2017 Nov; 8(58):99049-99056. PubMed ID: 29228750
[TBL] [Abstract][Full Text] [Related]
12. Current Evidence Supporting the Link Between Dietary Fatty Acids and Cardiovascular Disease.
Hammad S; Pu S; Jones PJ
Lipids; 2016 May; 51(5):507-17. PubMed ID: 26719191
[TBL] [Abstract][Full Text] [Related]
13. Habitual dietary fat intake and risk of muscle weakness and lower-extremity functional impairment in older adults: A prospective cohort study.
Arias-Fernández L; Struijk EA; Rodríguez-Artalejo F; Lopez-Garcia E; Lana A
Clin Nutr; 2020 Dec; 39(12):3663-3670. PubMed ID: 32273201
[TBL] [Abstract][Full Text] [Related]
14. Dietary Fat and Polyunsaturated Fatty Acid Intakes during Childhood Are Prospectively Associated with Puberty Timing Independent of Dietary Protein.
Xu Y; Xiong J; Gao W; Wang X; Shan S; Zhao L; Cheng G
Nutrients; 2022 Jan; 14(2):. PubMed ID: 35057456
[TBL] [Abstract][Full Text] [Related]
15. Total Dietary Fat Intake, Fat Quality, and Health Outcomes: A Scoping Review of Systematic Reviews of Prospective Studies.
Schwingshackl L; Zähringer J; Beyerbach J; Werner SS; Heseker H; Koletzko B; Meerpohl JJ
Ann Nutr Metab; 2021; 77(1):4-15. PubMed ID: 33789278
[TBL] [Abstract][Full Text] [Related]
16. [Relationship between lifestyle and dietary habits and the occurrence of squamous cell carcinoma in different subsites of the esophagus].
Lin Z; Liu S; Chen H; Huang L; Xie Q; Yang H; Zhang Z; He F; Hu Z
Wei Sheng Yan Jiu; 2019 Sep; 48(5):757-764. PubMed ID: 31601316
[TBL] [Abstract][Full Text] [Related]
17. Incremental effect of a calcium salt of cis-monounsaturated fatty acids supplement on milk fatty acid composition in cows fed maize silage-based diets.
Kliem KE; Reynolds CK; Humphries DJ; Kirkland RM; Barratt CE; Livingstone KM; Givens DI
J Dairy Sci; 2013 May; 96(5):3211-21. PubMed ID: 23498010
[TBL] [Abstract][Full Text] [Related]
18. Dietary Fats and Depressive Symptoms in Italian Adults.
Currenti W; Godos J; Alanazi AM; Lanza G; Ferri R; Caraci F; Galvano F; Castellano S; Grosso G
Nutrients; 2023 Jan; 15(3):. PubMed ID: 36771380
[TBL] [Abstract][Full Text] [Related]
19. Independent and opposing associations of dietary phytosterols intake and PLCE1 rs2274223 polymorphisms on esophageal squamous cell carcinoma risk.
Wang S; Zhao W; Sun L; Xiao SM; Lin S; Zhao J; Xiao H; Xing X; Lao XQ; Chen YM; Liu X
Eur J Nutr; 2021 Dec; 60(8):4357-4366. PubMed ID: 34046701
[TBL] [Abstract][Full Text] [Related]
20. Dietary Fats and Cardio-Metabolic Outcomes in a Cohort of Italian Adults.
Currenti W; Godos J; Alanazi AM; Grosso G; Cincione RI; La Vignera S; Buscemi S; Galvano F
Nutrients; 2022 Oct; 14(20):. PubMed ID: 36296979
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]