185 related articles for article (PubMed ID: 35289676)
1. Involvement of microRNA modifications in anticancer effects of major polyphenols from green tea, coffee, wine, and curry.
Ohishi T; Hayakawa S; Miyoshi N
Crit Rev Food Sci Nutr; 2023; 63(24):7148-7179. PubMed ID: 35289676
[TBL] [Abstract][Full Text] [Related]
2. Anti-Cancer Effects of Dietary Polyphenols via ROS-Mediated Pathway with Their Modulation of MicroRNAs.
Yoshioka Y; Ohishi T; Nakamura Y; Fukutomi R; Miyoshi N
Molecules; 2022 Jun; 27(12):. PubMed ID: 35744941
[TBL] [Abstract][Full Text] [Related]
3. The Beneficial Effects of Principal Polyphenols from Green Tea, Coffee, Wine, and Curry on Obesity.
Ohishi T; Fukutomi R; Shoji Y; Goto S; Isemura M
Molecules; 2021 Jan; 26(2):. PubMed ID: 33467101
[TBL] [Abstract][Full Text] [Related]
4. Anti-Cancer Effects of Green Tea Epigallocatchin-3-Gallate and Coffee Chlorogenic Acid.
Hayakawa S; Ohishi T; Miyoshi N; Oishi Y; Nakamura Y; Isemura M
Molecules; 2020 Oct; 25(19):. PubMed ID: 33027981
[TBL] [Abstract][Full Text] [Related]
5. Beneficial Effects of Epigallocatechin-3-
Fukutomi R; Ohishi T; Koyama Y; Pervin M; Nakamura Y; Isemura M
Molecules; 2021 Jan; 26(2):. PubMed ID: 33466849
[TBL] [Abstract][Full Text] [Related]
6. Novel insights of dietary polyphenols and obesity.
Wang S; Moustaid-Moussa N; Chen L; Mo H; Shastri A; Su R; Bapat P; Kwun I; Shen CL
J Nutr Biochem; 2014 Jan; 25(1):1-18. PubMed ID: 24314860
[TBL] [Abstract][Full Text] [Related]
7. Anticancer Efficacy of Polyphenols and Their Combinations.
Niedzwiecki A; Roomi MW; Kalinovsky T; Rath M
Nutrients; 2016 Sep; 8(9):. PubMed ID: 27618095
[TBL] [Abstract][Full Text] [Related]
8. Contribution of Non-Coding RNAs to Anticancer Effects of Dietary Polyphenols: Chlorogenic Acid, Curcumin, Epigallocatechin-3-Gallate, Genistein, Quercetin and Resveratrol.
Hayakawa S; Ohishi T; Oishi Y; Isemura M; Miyoshi N
Antioxidants (Basel); 2022 Nov; 11(12):. PubMed ID: 36552560
[TBL] [Abstract][Full Text] [Related]
9. Quercetin, Epigallocatechin Gallate, Curcumin, and Resveratrol: From Dietary Sources to Human MicroRNA Modulation.
Cione E; La Torre C; Cannataro R; Caroleo MC; Plastina P; Gallelli L
Molecules; 2019 Dec; 25(1):. PubMed ID: 31878082
[TBL] [Abstract][Full Text] [Related]
10. Green tea polyphenol epigallocatechin-3-gallate attenuates TNF-α-induced intercellular adhesion molecule-1 expression and monocyte adhesion to retinal pigment epithelial cells.
Thichanpiang P; Wongprasert K
Am J Chin Med; 2015; 43(1):103-19. PubMed ID: 25644976
[TBL] [Abstract][Full Text] [Related]
11. Overexpression of miR-7-1 increases efficacy of green tea polyphenols for induction of apoptosis in human malignant neuroblastoma SH-SY5Y and SK-N-DZ cells.
Chakrabarti M; Ai W; Banik NL; Ray SK
Neurochem Res; 2013 Feb; 38(2):420-32. PubMed ID: 23192662
[TBL] [Abstract][Full Text] [Related]
12. Prooxidant property of green tea polyphenols epicatechin and epigallocatechin-3-gallate: implications for anticancer properties.
Azam S; Hadi N; Khan NU; Hadi SM
Toxicol In Vitro; 2004 Oct; 18(5):555-61. PubMed ID: 15251172
[TBL] [Abstract][Full Text] [Related]
13. PLGA-encapsulated tea polyphenols enhance the chemotherapeutic efficacy of cisplatin against human cancer cells and mice bearing Ehrlich ascites carcinoma.
Singh M; Bhatnagar P; Mishra S; Kumar P; Shukla Y; Gupta KC
Int J Nanomedicine; 2015; 10():6789-809. PubMed ID: 26586942
[TBL] [Abstract][Full Text] [Related]
14. Mechanisms of cancer prevention by green and black tea polyphenols.
Beltz LA; Bayer DK; Moss AL; Simet IM
Anticancer Agents Med Chem; 2006 Sep; 6(5):389-406. PubMed ID: 17017850
[TBL] [Abstract][Full Text] [Related]
15. Assessing self-reported green tea and coffee consumption by food frequency questionnaire and food record and their association with polyphenol biomarkers in Japanese women.
Takechi R; Alfonso H; Harrison A; Hiramatsu N; Ishisaka A; Tanaka A; Tan L; Lee AH
Asia Pac J Clin Nutr; 2018; 27(2):460-465. PubMed ID: 29384336
[TBL] [Abstract][Full Text] [Related]
16. Molecular mechanisms of green tea polyphenols.
Dou QP
Nutr Cancer; 2009; 61(6):827-35. PubMed ID: 20155623
[TBL] [Abstract][Full Text] [Related]
17. Epigallocatechin gallate, a green tea polyphenol, mediates NO-dependent vasodilation using signaling pathways in vascular endothelium requiring reactive oxygen species and Fyn.
Kim JA; Formoso G; Li Y; Potenza MA; Marasciulo FL; Montagnani M; Quon MJ
J Biol Chem; 2007 May; 282(18):13736-45. PubMed ID: 17363366
[TBL] [Abstract][Full Text] [Related]
18. Inhibitory effect of epigallocatechin gallate (EGCG), resveratrol, and curcumin on proliferation of human retinal pigment epithelial cells in vitro.
Alex AF; Spitznas M; Tittel AP; Kurts C; Eter N
Curr Eye Res; 2010 Nov; 35(11):1021-33. PubMed ID: 20958191
[TBL] [Abstract][Full Text] [Related]
19. Gene regulation mediated by microRNAs in response to green tea polyphenol EGCG in mouse lung cancer.
Zhou H; Chen JX; Yang CS; Yang MQ; Deng Y; Wang H
BMC Genomics; 2014; 15 Suppl 11(Suppl 11):S3. PubMed ID: 25559244
[TBL] [Abstract][Full Text] [Related]
20. Green tea polyphenols precondition against cell death induced by oxygen-glucose deprivation via stimulation of laminin receptor, generation of reactive oxygen species, and activation of protein kinase Cε.
Gundimeda U; McNeill TH; Elhiani AA; Schiffman JE; Hinton DR; Gopalakrishna R
J Biol Chem; 2012 Oct; 287(41):34694-708. PubMed ID: 22879598
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
