These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

151 related articles for article (PubMed ID: 35335218)

  • 1. Encapsulation of Orange Oil Using Fluidized Bed Granulation.
    Reineccius G; Patil S; Anantharamkrishnan V
    Molecules; 2022 Mar; 27(6):. PubMed ID: 35335218
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of Carriers on Spray-dried Flavors and Their Functional Characteristics.
    Farouk A; El-Kalyoubi M; Ali H; Mageed MAE; Khallaf M; Moawad S
    Pak J Biol Sci; 2020 Jan; 23(3):257-263. PubMed ID: 31944086
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of oil droplet size on the oxidative stability of spray-dried flaxseed oil powders.
    Shiga H; Loon Neoh T; Ninomiya A; Adachi S; Pasten IL; Adachi S; Yoshii H
    Biosci Biotechnol Biochem; 2017 Apr; 81(4):698-704. PubMed ID: 28140765
    [TBL] [Abstract][Full Text] [Related]  

  • 4. High-oil-load encapsulation of medium-chain triglycerides and D-limonene mixture in modified starch by spray drying.
    Paramita V; Furuta T; Yoshii H
    J Food Sci; 2012 Feb; 77(2):E38-44. PubMed ID: 22251159
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Spray granulation for drug formulation.
    Loh ZH; Er DZ; Chan LW; Liew CV; Heng PW
    Expert Opin Drug Deliv; 2011 Dec; 8(12):1645-61. PubMed ID: 22097906
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Characterization of Orange Oil Powders and Oleogels Fabricated from Emulsion Templates Stabilized Solely by a Natural Triterpene Saponin.
    Chen XW; Yang XQ
    J Agric Food Chem; 2019 Mar; 67(9):2637-2646. PubMed ID: 30721052
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of Encapsulation Techniques on Aroma Retention of
    Yaman DM; Koçak Yanık D; Elik Demir A; Uzun Karka H; Güçlü G; Selli S; Kelebek H; Göğüş F
    Foods; 2023 Aug; 12(17):. PubMed ID: 37685177
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Interfacial protein engineering for spray-dried emulsions - part II: oxidative stability.
    Damerau A; Moisio T; Partanen R; Forssell P; Lampi AM; Piironen V
    Food Chem; 2014 Feb; 144():57-64. PubMed ID: 24099542
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Flavoring properties that affect the retention of volatile components during encapsulation process.
    Cristina Ferrer Carneiro H; Hoster K; Reineccius G; Silvia Prata A
    Food Chem X; 2022 Mar; 13():100230. PubMed ID: 35499014
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fluidized-Bed Granulation of Probiotics-Encapsulated Spray-Dried Skim Milk Powder: Effects of a Fluidizing Aid, Moisture-Activation and Dehydration.
    Lim DH; Letona A; Lee M; Lim D; Han NS; Chung D
    Foods; 2021 Jul; 10(7):. PubMed ID: 34359470
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Spray dried flaxseed oil powdered microcapsules obtained using milk whey proteins-alginate double layer emulsions.
    Fioramonti SA; Stepanic EM; Tibaldo AM; Pavón YL; Santiago LG
    Food Res Int; 2019 May; 119():931-940. PubMed ID: 30884733
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Interfacial protein engineering for spray-dried emulsions - part I: effects on protein distribution and physical properties.
    Moisio T; Damerau A; Lampi AM; Piironen V; Forssell P; Partanen R
    Food Chem; 2014 Feb; 144():50-6. PubMed ID: 24099541
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Oxidation rate of the non-encapsulated- and encapsulated oil and their contribution to the overall oxidation of microencapsulated fish oil particles.
    Linke A; Weiss J; Kohlus R
    Food Res Int; 2020 Jan; 127():108705. PubMed ID: 31882113
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of Wall Material and Inlet Drying Temperature on Microencapsulation and Oxidative Stability of Pomegranate Seed Oil Using Spray Drying.
    Kori AH; Mahesar SA; Khaskheli AR; Sherazi STH; Laghari ZH; Panhwar T; Otho AA
    J Oleo Sci; 2022; 71(1):31-41. PubMed ID: 35013037
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Flavor retention of peppermint (Mentha piperita L.) essential oil spray-dried in modified starches during encapsulation and storage.
    Baranauskiene R; Bylaite E; Zukauskaite J; Venskutonis RP
    J Agric Food Chem; 2007 Apr; 55(8):3027-36. PubMed ID: 17381102
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Encapsulation of black pepper seed oil using maltodextrin and pea protein.
    Can Karaca A
    Food Sci Technol Int; 2020 Jul; 26(5):369-378. PubMed ID: 31856593
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Invited review: spray-dried dairy and dairy-like emulsions--compositional considerations.
    Vega C; Roos YH
    J Dairy Sci; 2006 Feb; 89(2):383-401. PubMed ID: 16428609
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Encapsulation of orange oil in a spray dried double emulsion.
    Edris A; Bergnståhl B
    Nahrung; 2001 Apr; 45(2):133-7. PubMed ID: 11379287
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Oxidative stability of spray dried matcha-tuna oil powders.
    Shi M; Ying D; Hlaing MM; Ye J; Sanguansri L; Augustin MA
    Food Res Int; 2020 Jun; 132():109050. PubMed ID: 32331678
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Food-grade Pickering emulsion as a novel astaxanthin encapsulation system for making powder-based products: Evaluation of astaxanthin stability during processing, storage, and its bioaccessibility.
    Burgos-Díaz C; Opazo-Navarrete M; Soto-Añual M; Leal-Calderón F; Bustamante M
    Food Res Int; 2020 Aug; 134():109244. PubMed ID: 32517928
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.