These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

127 related articles for article (PubMed ID: 35358576)

  • 1. The fermentation-based production of gellan from rice bran and the evaluation of various qualitative properties of gum.
    Kamer DDA; Gumus T; Palabiyik I; Demirci AS; Oksuz O
    Int J Biol Macromol; 2022 May; 207():841-849. PubMed ID: 35358576
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Modeling for gellan gum production by Sphingomonas paucimobilis ATCC 31461 in a simplified medium.
    Wang X; Xu P; Yuan Y; Liu C; Zhang D; Yang Z; Yang C; Ma C
    Appl Environ Microbiol; 2006 May; 72(5):3367-74. PubMed ID: 16672479
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Statistical approach to optimization of fermentative production of gellan gum from Sphingomonas paucimobilis ATCC 31461.
    Bajaj IB; Saudagar PS; Singhal RS; Pandey A
    J Biosci Bioeng; 2006 Sep; 102(3):150-6. PubMed ID: 17046526
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Optimization of culture medium compositions for gellan gum production by a halobacterium Sphingomonas paucimobilis.
    Zhang J; Dong YC; Fan LL; Jiao ZH; Chen QH
    Carbohydr Polym; 2015 Jan; 115():694-700. PubMed ID: 25439950
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Cost-effective optimization of gellan gum production by
    Huang J; Zhu S; Li C; Zhang C; Ji Y
    Prep Biochem Biotechnol; 2020; 50(2):191-197. PubMed ID: 31738649
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Optimization of gellan gum production by Sphingomonas paucimobilis ATCC 31461 with nonionic surfactants using central composite design.
    Arockiasamy S; Banik RM
    J Biosci Bioeng; 2008 Mar; 105(3):204-10. PubMed ID: 18397769
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of 2-deoxy-D-glucose on gellan gum biosynthesis by Sphingomonas paucimobilis.
    Zhu G; Guo N; Yong Y; Xiong Y; Tong Q
    Bioprocess Biosyst Eng; 2019 May; 42(5):897-900. PubMed ID: 30671627
    [TBL] [Abstract][Full Text] [Related]  

  • 8. An insight into the emerging exopolysaccharide gellan gum as a novel polymer.
    Prajapati VD; Jani GK; Zala BS; Khutliwala TA
    Carbohydr Polym; 2013 Apr; 93(2):670-8. PubMed ID: 23499110
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Rapid Screening of High-Yield Gellan Gum Mutants of
    Sun L; Wang Y; Yue M; Ding X; Yu X; Ge J; Sun W; Song L
    Foods; 2022 Dec; 11(24):. PubMed ID: 36553820
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A Carotenoid- and Poly-β-Hydroxybutyrate-Free Mutant Strain of
    Li A; Hu T; Luo H; Alam NU; Xin J; Li H; Lin Y; Huang J; Huang K; Meng Y; Meng F; Hu X; Li O
    mSphere; 2019 Oct; 4(5):. PubMed ID: 31619503
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of different nitrogen sources on the viscosity and rheological properties of welan gum produced by Sphingomonas sp. ATCC 31555.
    Xu X; Nie Z; Zheng Z; Zhu L; Zhan X
    J Texture Stud; 2020 Aug; 51(4):642-649. PubMed ID: 32112657
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Improvement in production and quality of gellan gum by Sphingomonas paucimobilis under high dissolved oxygen tension levels.
    Banik RM; Santhiagu A
    Biotechnol Lett; 2006 Sep; 28(17):1347-50. PubMed ID: 16820976
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of environmental factors and carbohydrate on gellan gum production.
    Kanari B; Banik RR; Upadhyay SN
    Appl Biochem Biotechnol; 2002; 102-103(1-6):129-40. PubMed ID: 12396117
    [TBL] [Abstract][Full Text] [Related]  

  • 14. In-situ fermentation with gellan gum adding to produce bacterial cellulose from traditional Chinese medicinal herb residues hydrolysate.
    Wu Y; Huang TY; Li ZX; Huang ZY; Lu YQ; Gao J; Hu Y; Huang C
    Carbohydr Polym; 2021 Oct; 270():118350. PubMed ID: 34364598
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Enhanced gellan gum production by hydrogen peroxide (H2O 2) induced oxidative stresses in Sphingomonas paucimobilis.
    Zhu G; Sheng L; Tong Q
    Bioprocess Biosyst Eng; 2014 Apr; 37(4):743-8. PubMed ID: 23925529
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Occurrence, production, and applications of gellan: current state and perspectives.
    Fialho AM; Moreira LM; Granja AT; Popescu AO; Hoffmann K; Sá-Correia I
    Appl Microbiol Biotechnol; 2008 Jul; 79(6):889-900. PubMed ID: 18506441
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of gellan gum on functional properties of low-fat chicken meat batters.
    Li K; Liu JY; Fu L; Li WJ; Zhao YY; Bai YH; Kang ZL
    J Texture Stud; 2019 Apr; 50(2):131-138. PubMed ID: 30414321
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification and organization of genes for diutan polysaccharide synthesis from Sphingomonas sp. ATCC 53159.
    Coleman RJ; Patel YN; Harding NE
    J Ind Microbiol Biotechnol; 2008 Apr; 35(4):263-74. PubMed ID: 18210176
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Gellan gum.
    Giavasis I; Harvey LM; McNeil B
    Crit Rev Biotechnol; 2000; 20(3):177-211. PubMed ID: 11039329
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Sustainable production and characterization of medium-molecular weight welan gum produced by a Sphingomonas sp. RW.
    Zhao M; Hu Y; Yao H; Huang J; Li S; Xu H
    Carbohydr Polym; 2022 Aug; 289():119431. PubMed ID: 35483844
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.