These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

104 related articles for article (PubMed ID: 3537275)

  • 1. Lead, cadmium, zinc and certain other metals in foods on the Swedish market.
    Jorhem L; Mattsson P; Slorach S
    J Environ Pathol Toxicol Oncol; 1986; 6(5-6):195-256. PubMed ID: 3537275
    [No Abstract]   [Full Text] [Related]  

  • 2. [Effect of various analysis factors on the results of simultaneous determination of lead, zinc, copper and cadmium by the atomic absorption spectrophotometry method in selected food products. I. Characteristics of the method].
    Brzozowska B
    Rocz Panstw Zakl Hig; 1977; 28(3):275-80. PubMed ID: 877484
    [No Abstract]   [Full Text] [Related]  

  • 3. Analysis of foods for lead, cadmium, copper, zinc, arsenic, and selenium, using closed system sample digestion: collaborative study.
    Holak W
    J Assoc Off Anal Chem; 1980 May; 63(3):485-95. PubMed ID: 7430035
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Determination of metals and their compounds in food.
    IARC Sci Publ; 1986; (71):363-428. PubMed ID: 3770858
    [No Abstract]   [Full Text] [Related]  

  • 5. [Effect of various analysis factors on the results of simultaneous determination of lead, zinc, copper and cadmium by the absorption atom spectrophotometry method in selected food products. Part II. Effects of associated elements, rectilinearity of standard curves and methods of calibration].
    Brzozowska B
    Rocz Panstw Zakl Hig; 1977; 28(4):355-61. PubMed ID: 897505
    [No Abstract]   [Full Text] [Related]  

  • 6. [Atomic absorption spectrophotometry method for determination of lead, cadmium, zinc and copper in various vegetable products].
    Brzozowska B; Zawadzka T
    Rocz Panstw Zakl Hig; 1981; 32(1):9-15. PubMed ID: 7313445
    [No Abstract]   [Full Text] [Related]  

  • 7. [Atomic-absorption spectrophotometry methods of determining levels of lead, cadmium, copper and zinc in milk and milk products. I. Direct AAS methods].
    Wojciechowska-Mazurek M; Kamińska M; Zawadzka T
    Rocz Panstw Zakl Hig; 1985; 36(3):202-6. PubMed ID: 3840274
    [No Abstract]   [Full Text] [Related]  

  • 8. Contamination of lead and cadmium in zinc compounds.
    Smit A; Backe-Hansen K
    Acta Pharm Suec; 1973 Jun; 10(3):254-6. PubMed ID: 4729702
    [No Abstract]   [Full Text] [Related]  

  • 9. [Duplicate study on the dietary intake of some metals/metalloids by children in Germany. part II. Aluminum, cadmium and lead].
    Wilhelm M; Lombeck I; Kouros B; Wuthe J; Ohnesorge FK
    Zentralbl Hyg Umweltmed; 1995 Jun; 197(5):357-69. PubMed ID: 8672220
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Lead, chromium, tin, iron and cadmium in foods in welded cans.
    Jorhem L; Slorach S
    Food Addit Contam; 1987; 4(3):309-16. PubMed ID: 3653455
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Studies on the suspended particles in air. II. Determination of zinc, cadmium, lead and copper in air by low temperature radio frequency oxidation apparatus and atomic absorption spectrophotometer].
    Tsuji K
    Eisei Shikenjo Hokoku; 1972; 90():33-8. PubMed ID: 4677266
    [No Abstract]   [Full Text] [Related]  

  • 12. Market basket survey for some heavy metals in Egyptian fruits and vegetables.
    Radwan MA; Salama AK
    Food Chem Toxicol; 2006 Aug; 44(8):1273-8. PubMed ID: 16600459
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Evaluation of metal contents in vegetables from Siedlce gardens].
    Lipińska J; Oprzadek K
    Rocz Panstw Zakl Hig; 1996; 47(2):211-6. PubMed ID: 9064743
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Bioavailability from foods of trace elements: iron, zinc, copper, selenium, chromium, lead, cadmium, mercury].
    Bocca A; Di Fava RC; Gaudiano A
    Ann Ist Super Sanita; 1984; 20(2-3):149-69. PubMed ID: 6400186
    [No Abstract]   [Full Text] [Related]  

  • 15. [Chronologic course of the content of lead, cadmium and zinc in human bones in France].
    Jaworowski Z; Barbalat F; Blain C; Peyre E
    C R Acad Sci III; 1984; 299(10):409-12. PubMed ID: 6437608
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Determination of Zn, Cu, Cd and Pb in water using atomic absorption spectrometry in acetylene-air flame].
    Schumann H
    Z Gesamte Hyg; 1980; 26(10):706-10. PubMed ID: 7467489
    [No Abstract]   [Full Text] [Related]  

  • 17. Lead and cadmium in wheat grain.
    Rafiq N; Maqsood ZT; Parveen Z
    Bull Environ Contam Toxicol; 2006 Jun; 76(6):1044-52. PubMed ID: 16855913
    [No Abstract]   [Full Text] [Related]  

  • 18. [Method of atomic absorption spectrophotometry for the determination of lead, cadmium, zinc and copper in meat products].
    Brzozowska B; Zawadzka T
    Rocz Panstw Zakl Hig; 1981; 32(4):323-6. PubMed ID: 7342307
    [No Abstract]   [Full Text] [Related]  

  • 19. General review of analytical methods.
    Koirtyohann SR; Morris JS
    IARC Sci Publ; 1986; (71):159-90. PubMed ID: 3770852
    [No Abstract]   [Full Text] [Related]  

  • 20. [Determining levels of heavy metals: cadmium, lead and zinc in articles made of plastics].
    Brzozowska B; Mazur H; Ludwicki JK; Lewandowska-Malinowska I
    Rocz Panstw Zakl Hig; 1985; 36(3):197-201. PubMed ID: 4048785
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 6.