155 related articles for article (PubMed ID: 35424850)
21. Glyoxal and methylglyoxal determination in urine by surfactant-assisted dispersive liquid-liquid microextraction and LC.
Campillo N; Viñas P; Marín J; Hernández-Córdoba M
Bioanalysis; 2017 Feb; 9(4):369-379. PubMed ID: 28102703
[TBL] [Abstract][Full Text] [Related]
22. A universally calibrated microplate ferric reducing antioxidant power (FRAP) assay for foods and applications to Manuka honey.
Bolanos de la Torre AA; Henderson T; Nigam PS; Owusu-Apenten RK
Food Chem; 2015 May; 174():119-23. PubMed ID: 25529660
[TBL] [Abstract][Full Text] [Related]
23. Unique Pattern of Protein-Bound Maillard Reaction Products in Manuka (Leptospermum scoparium) Honey.
Hellwig M; Rückriemen J; Sandner D; Henle T
J Agric Food Chem; 2017 May; 65(17):3532-3540. PubMed ID: 28415841
[TBL] [Abstract][Full Text] [Related]
24. Studies on the formation of methylglyoxal from dihydroxyacetone in Manuka (Leptospermum scoparium) honey.
Atrott J; Haberlau S; Henle T
Carbohydr Res; 2012 Nov; 361():7-11. PubMed ID: 22960208
[TBL] [Abstract][Full Text] [Related]
25. Sensory, Microbiological and Physicochemical Characterisation of Functional Manuka Honey Yogurts Containing Probiotic
Mohan A; Hadi J; Gutierrez-Maddox N; Li Y; Leung IKH; Gao Y; Shu Q; Quek SY
Foods; 2020 Jan; 9(1):. PubMed ID: 31963907
[TBL] [Abstract][Full Text] [Related]
26. Health Benefits of Manuka Honey as an Essential Constituent for Tissue Regeneration.
Niaz K; Maqbool F; Bahadar H; Abdollahi M
Curr Drug Metab; 2017; 18(10):881-892. PubMed ID: 28901255
[TBL] [Abstract][Full Text] [Related]
27. [Determination of methylglyoxal in Manuka honey of New Zealand by high performance liquid chromatography].
Chen L; Luan J; Fei X; Wu B; Shen C; Zhang R
Se Pu; 2014 Feb; 32(2):189-93. PubMed ID: 24822456
[TBL] [Abstract][Full Text] [Related]
28. Identification of a novel glycoside, leptosin, as a chemical marker of manuka honey.
Kato Y; Umeda N; Maeda A; Matsumoto D; Kitamoto N; Kikuzaki H
J Agric Food Chem; 2012 Apr; 60(13):3418-23. PubMed ID: 22409307
[TBL] [Abstract][Full Text] [Related]
29. A Golgi Apparatus-Targeting, Naphthalimide-Based Fluorescent Molecular Probe for the Selective Sensing of Formaldehyde.
Fortibui MM; Lim W; Lee S; Park S; Kim J
Molecules; 2021 Aug; 26(16):. PubMed ID: 34443565
[TBL] [Abstract][Full Text] [Related]
30. Manuka honey inhibits cell division in methicillin-resistant Staphylococcus aureus.
Jenkins R; Burton N; Cooper R
J Antimicrob Chemother; 2011 Nov; 66(11):2536-42. PubMed ID: 21903658
[TBL] [Abstract][Full Text] [Related]
31. High-performance liquid chromatographic determination of glyoxal and methylglyoxal in urine by prederivatization to lumazinic rings using in serial fast scan fluorimetric and diode array detectors.
Espinosa-Mansilla A; Durán-Merás I; Cañada FC; Márquez MP
Anal Biochem; 2007 Dec; 371(1):82-91. PubMed ID: 17884007
[TBL] [Abstract][Full Text] [Related]
32. Unique fluorescence and high-molecular weight characteristics of protein isolates from manuka honey (Leptospermum scoparium).
Rückriemen J; Hohmann C; Hellwig M; Henle T
Food Res Int; 2017 Sep; 99(Pt 1):469-475. PubMed ID: 28784507
[TBL] [Abstract][Full Text] [Related]
33. Manuka honey and methylglyoxal increase the sensitivity of Staphylococcus aureus to linezolid.
Hayes G; Wright N; Gardner SL; Telzrow CL; Wommack AJ; Vigueira PA
Lett Appl Microbiol; 2018 Jun; 66(6):491-495. PubMed ID: 29575121
[TBL] [Abstract][Full Text] [Related]
34. The unique manuka effect: why New Zealand manuka honey fails the AOAC 998.12 C-4 sugar method.
Rogers KM; Grainger M; Manley-Harris M
J Agric Food Chem; 2014 Mar; 62(12):2615-22. PubMed ID: 24446986
[TBL] [Abstract][Full Text] [Related]
35. Evaluation of the antibacterial activity of selected Pakistani honeys against multi-drug resistant Salmonella typhi.
Hussain MB; Hannan A; Akhtar N; Fayyaz GQ; Imran M; Saleem S; Qureshi IA
BMC Complement Altern Med; 2015 Feb; 15():32. PubMed ID: 25880671
[TBL] [Abstract][Full Text] [Related]
36. Comparing the Antimicrobial Actions of Greek Honeys from the Island of Lemnos and Manuka Honey from New Zealand against Clinically Important Bacteria.
Gkoutzouvelidou M; Panos G; Xanthou MN; Papachristoforou A; Giaouris E
Foods; 2021 Jun; 10(6):. PubMed ID: 34204325
[TBL] [Abstract][Full Text] [Related]
37. Identification and Quantitation of 2-Acetyl-1-pyrroline in Manuka Honey (Leptospermum scoparium).
Rückriemen J; Schwarzenbolz U; Adam S; Henle T
J Agric Food Chem; 2015 Sep; 63(38):8488-92. PubMed ID: 26365614
[TBL] [Abstract][Full Text] [Related]
38. Preclinical development of MGO Manuka Honey microemulsion for blepharitis management.
Craig JP; Rupenthal ID; Seyfoddin A; Cheung IMY; Uy B; Wang MTM; Watters GA; Swift S
BMJ Open Ophthalmol; 2017; 1(1):e000065. PubMed ID: 29354709
[TBL] [Abstract][Full Text] [Related]
39. Bacterial Responses to Glyoxal and Methylglyoxal: Reactive Electrophilic Species.
Lee C; Park C
Int J Mol Sci; 2017 Jan; 18(1):. PubMed ID: 28106725
[TBL] [Abstract][Full Text] [Related]
40. Preparation of a Novel pH-responsive Fluorescent Probe Based on an Imidazo[1,2-a]indole Fluorophore and its Application in Detecting Extremely Low pH in Saccharomyces cerevisiae.
Xu Y; Duan R; Liu H; Xia C; Duan G; Ge Y
J Fluoresc; 2021 Sep; 31(5):1219-1225. PubMed ID: 34255255
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
