136 related articles for article (PubMed ID: 35500643)
21. Gingerols of Zingiber officinale enhance glucose uptake by increasing cell surface GLUT4 in cultured L6 myotubes.
Li Y; Tran VH; Duke CC; Roufogalis BD
Planta Med; 2012 Sep; 78(14):1549-55. PubMed ID: 22828920
[TBL] [Abstract][Full Text] [Related]
22. 6-Paradol and 6-Shogaol, the Pungent Compounds of Ginger, Promote Glucose Utilization in Adipocytes and Myotubes, and 6-Paradol Reduces Blood Glucose in High-Fat Diet-Fed Mice.
Wei CK; Tsai YH; Korinek M; Hung PH; El-Shazly M; Cheng YB; Wu YC; Hsieh TJ; Chang FR
Int J Mol Sci; 2017 Jan; 18(1):. PubMed ID: 28106738
[TBL] [Abstract][Full Text] [Related]
23. Metabolism of ginger component [6]-shogaol in liver microsomes from mouse, rat, dog, monkey, and human.
Chen H; Soroka D; Zhu Y; Sang S
Mol Nutr Food Res; 2013 May; 57(5):865-76. PubMed ID: 23322474
[TBL] [Abstract][Full Text] [Related]
24. 6-shogaol, a neuroactive compound of ginger (jahe gajah) induced neuritogenic activity via NGF responsive pathways in PC-12 cells.
Seow SLS; Hong SL; Lee GS; Malek SNA; Sabaratnam V
BMC Complement Altern Med; 2017 Jun; 17(1):334. PubMed ID: 28646880
[TBL] [Abstract][Full Text] [Related]
25. Ginger compound [6]-shogaol and its cysteine-conjugated metabolite (M2) activate Nrf2 in colon epithelial cells in vitro and in vivo.
Chen H; Fu J; Chen H; Hu Y; Soroka DN; Prigge JR; Schmidt EE; Yan F; Major MB; Chen X; Sang S
Chem Res Toxicol; 2014 Sep; 27(9):1575-85. PubMed ID: 25148906
[TBL] [Abstract][Full Text] [Related]
26. Synthesis of analogues of gingerol and shogaol, the active pungent principles from the rhizomes of Zingiber officinale and evaluation of their anti-platelet aggregation effects.
Shih HC; Chern CY; Kuo PC; Wu YC; Chan YY; Liao YR; Teng CM; Wu TS
Int J Mol Sci; 2014 Mar; 15(3):3926-51. PubMed ID: 24599082
[TBL] [Abstract][Full Text] [Related]
27. 6-shogaol (alkanone from ginger) induces apoptotic cell death of human hepatoma p53 mutant Mahlavu subline via an oxidative stress-mediated caspase-dependent mechanism.
Chen CY; Liu TZ; Liu YW; Tseng WC; Liu RH; Lu FJ; Lin YS; Kuo SH; Chen CH
J Agric Food Chem; 2007 Feb; 55(3):948-54. PubMed ID: 17263498
[TBL] [Abstract][Full Text] [Related]
28. Cancer preventive properties of ginger: a brief review.
Shukla Y; Singh M
Food Chem Toxicol; 2007 May; 45(5):683-90. PubMed ID: 17175086
[TBL] [Abstract][Full Text] [Related]
29. Enzyme-assisted extraction of bioactive compounds from ginger (Zingiber officinale Roscoe).
Nagendra chari KL; Manasa D; Srinivas P; Sowbhagya HB
Food Chem; 2013 Aug; 139(1-4):509-14. PubMed ID: 23561138
[TBL] [Abstract][Full Text] [Related]
30. Update on the chemopreventive effects of ginger and its phytochemicals.
Baliga MS; Haniadka R; Pereira MM; D'Souza JJ; Pallaty PL; Bhat HP; Popuri S
Crit Rev Food Sci Nutr; 2011 Jul; 51(6):499-523. PubMed ID: 21929329
[TBL] [Abstract][Full Text] [Related]
31. Ginger extract and its compound, 6-shogaol, attenuates painful diabetic neuropathy in mice via reducing TRPV1 and NMDAR2B expressions in the spinal cord.
Fajrin FA; Nugroho AE; Nurrochmad A; Susilowati R
J Ethnopharmacol; 2020 Mar; 249():112396. PubMed ID: 31743763
[TBL] [Abstract][Full Text] [Related]
32. Ginger: A complementary approach for management of cardiovascular diseases.
Roudsari NM; Lashgari NA; Momtaz S; Roufogalis B; Abdolghaffari AH; Sahebkar A
Biofactors; 2021 Nov; 47(6):933-951. PubMed ID: 34388275
[TBL] [Abstract][Full Text] [Related]
33. Commercially processed dry ginger (Zingiber officinale): composition and effects on LPS-stimulated PGE2 production.
Jolad SD; Lantz RC; Chen GJ; Bates RB; Timmermann BN
Phytochemistry; 2005 Jul; 66(13):1614-35. PubMed ID: 15996695
[TBL] [Abstract][Full Text] [Related]
34. Changes in the contents of oleoresin and pungent bioactive principles of Jamaican ginger (Zingiber officinale Roscoe.) during maturation.
Bailey-Shaw YA; Williams LA; Junor GA; Green CE; Hibbert SL; Salmon CN; Smith AM
J Agric Food Chem; 2008 Jul; 56(14):5564-71. PubMed ID: 18564850
[TBL] [Abstract][Full Text] [Related]
35. Shogaols from Zingiber officinale as promising antifouling agents.
Etoh H; Kondoh T; Noda R; Singh IP; Sekiwa Y; Morimitsu K; Kubota K
Biosci Biotechnol Biochem; 2002 Aug; 66(8):1748-50. PubMed ID: 12353640
[TBL] [Abstract][Full Text] [Related]
36. Ginger (Zingiber officinale Roscoe) and the gingerols inhibit the growth of Cag A+ strains of Helicobacter pylori.
Mahady GB; Pendland SL; Yun GS; Lu ZZ; Stoia A
Anticancer Res; 2003; 23(5A):3699-702. PubMed ID: 14666666
[TBL] [Abstract][Full Text] [Related]
37. Cysteine-conjugated metabolites of ginger components, shogaols, induce apoptosis through oxidative stress-mediated p53 pathway in human colon cancer cells.
Fu J; Chen H; Soroka DN; Warin RF; Sang S
J Agric Food Chem; 2014 May; 62(20):4632-42. PubMed ID: 24786146
[TBL] [Abstract][Full Text] [Related]
38. 6-shogaol, a active constiuents of ginger prevents UVB radiation mediated inflammation and oxidative stress through modulating NrF2 signaling in human epidermal keratinocytes (HaCaT cells).
Chen F; Tang Y; Sun Y; Veeraraghavan VP; Mohan SK; Cui C
J Photochem Photobiol B; 2019 Aug; 197():111518. PubMed ID: 31202076
[TBL] [Abstract][Full Text] [Related]
39. Anticancer Effect of Ginger Extract against Pancreatic Cancer Cells Mainly through Reactive Oxygen Species-Mediated Autotic Cell Death.
Akimoto M; Iizuka M; Kanematsu R; Yoshida M; Takenaga K
PLoS One; 2015; 10(5):e0126605. PubMed ID: 25961833
[TBL] [Abstract][Full Text] [Related]
40. Gingerols and shogaols: Important nutraceutical principles from ginger.
Semwal RB; Semwal DK; Combrinck S; Viljoen AM
Phytochemistry; 2015 Sep; 117():554-568. PubMed ID: 26228533
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
