182 related articles for article (PubMed ID: 35543583)
1. Similarity Index for the Fat Fraction between Breast Milk and Infant Formulas.
Hokkanen S; Frey AD; Yang B; Linderborg KM
J Agric Food Chem; 2022 May; 70(20):6191-6201. PubMed ID: 35543583
[TBL] [Abstract][Full Text] [Related]
2. Design of new lipids from bovine milk fat for baby nutrition.
Viriato RLS; Queirós MS; Macedo GA; Ribeiro APB; Gigante ML
Crit Rev Food Sci Nutr; 2022; 62(1):145-159. PubMed ID: 32876475
[TBL] [Abstract][Full Text] [Related]
3. Evaluation of sn-2 fatty acid composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage.
Sun C; Wei W; Su H; Zou X; Wang X
Food Chem; 2018 Mar; 242():29-36. PubMed ID: 29037692
[TBL] [Abstract][Full Text] [Related]
4. Impact of an Infant Formula Containing a Novel Fat Blend (Cow's Milk Fat, Fish and Vegetable Oil) and Prebiotics on Stool Fatty Acid Soaps and Erythrocyte Fatty Acid Profiles in Full-Term Healthy Newborns.
Lambidou M; Alteheld B; Fimmers R; Jochum F; Nomayo A; Stehle P
Ann Nutr Metab; 2021; 77(3):138-145. PubMed ID: 33934094
[TBL] [Abstract][Full Text] [Related]
5. Composition and distribution of fatty acids in triglycerides from goat infant formulas with milk fat.
Prosser CG; Svetashev VI; Vyssotski MV; Lowry DJ
J Dairy Sci; 2010 Jul; 93(7):2857-62. PubMed ID: 20630202
[TBL] [Abstract][Full Text] [Related]
6. Enzymatic interesterification of tripalmitin with vegetable oil blends for formulation of caprine milk infant formula analogs.
Maduko CO; Akoh CC; Park YW
J Dairy Sci; 2007 Feb; 90(2):594-601. PubMed ID: 17235135
[TBL] [Abstract][Full Text] [Related]
7. Comparative Lipidomics Analysis of Human Milk and Infant Formulas Using UHPLC-Q-TOF-MS.
Zhang X; Liu L; Wang L; Pan Y; Hao X; Zhang G; Li X; Hussain M
J Agric Food Chem; 2021 Jan; 69(3):1146-1155. PubMed ID: 33464051
[TBL] [Abstract][Full Text] [Related]
8. Identification and Quantification of Triacylglycerols Using Ultraperformance Supercritical Fluid Chromatography and Quadrupole Time-of-Flight Mass Spectrometry: Comparison of Human Milk, Infant Formula, Other Mammalian Milk, and Plant Oil.
Zhang X; Wei W; Tao G; Jin Q; Wang X
J Agric Food Chem; 2021 Aug; 69(32):8991-9003. PubMed ID: 33755452
[TBL] [Abstract][Full Text] [Related]
9. Ostrich oil as a fat substitute in milk-based infant formula.
Dalvi-Isfahan M; Moammernezhad Z; Tavakoli J
Food Sci Nutr; 2023 Apr; 11(4):1872-1881. PubMed ID: 37051360
[TBL] [Abstract][Full Text] [Related]
10. The stereospecific triacylglycerol structures and Fatty Acid profiles of human milk and infant formulas.
Straarup EM; Lauritzen L; Faerk J; Høy Deceased CE; Michaelsen KF
J Pediatr Gastroenterol Nutr; 2006 Mar; 42(3):293-9. PubMed ID: 16540799
[TBL] [Abstract][Full Text] [Related]
11. Determination of the Fatty Acid Profile and Lipid Quality Indices in Selected Infant Formulas.
Purkiewicz A; Pietrzak-Fiećko R
Molecules; 2024 Apr; 29(9):. PubMed ID: 38731536
[TBL] [Abstract][Full Text] [Related]
12. Red blood cell membrane fatty acid composition in infants fed formulas with different lipid profiles.
Visentin S; Vicentin D; Magrini G; Santandreu F; Disalvo L; Sala M; Fasano V; González HF
Early Hum Dev; 2016 Sep; 100():11-5. PubMed ID: 27391868
[TBL] [Abstract][Full Text] [Related]
13. Composition analysis of fatty acids and stereo-distribution of triglycerides in human milk from three regions of China.
Chen YJ; Zhou XH; Han B; Li SM; Xu T; Yi HX; Liu P; Zhang LW; Li YY; Jiang SL; Pan JC; Ma CH; Wang BC
Food Res Int; 2020 Jul; 133():109196. PubMed ID: 32466906
[TBL] [Abstract][Full Text] [Related]
14. Fat globule diameter in infant formulas.
Mendonça MA; Arruda SF; de Alencar ER; Araújo WMC
Nutrition; 2024 May; 121():112264. PubMed ID: 38458145
[TBL] [Abstract][Full Text] [Related]
15. Relationship between Fatty Acids Composition/Antioxidant Potential of Breast Milk and Maternal Diet: Comparison with Infant Formulas.
Codini M; Tringaniello C; Cossignani L; Boccuto A; Mirarchi A; Cerquiglini L; Troiani S; Verducci G; Patria FF; Conte C; Cataldi S; Ceccarini MR; Paroni R; Dei Cas M; Beccari T; Curcio F; Albi E
Molecules; 2020 Jun; 25(12):. PubMed ID: 32599866
[TBL] [Abstract][Full Text] [Related]
16. An infant formula containing dairy lipids increased red blood cell membrane Omega 3 fatty acids in 4 month-old healthy newborns: a randomized controlled trial.
Gianni ML; Roggero P; Baudry C; Fressange-Mazda C; Galli C; Agostoni C; le Ruyet P; Mosca F
BMC Pediatr; 2018 Feb; 18(1):53. PubMed ID: 29433457
[TBL] [Abstract][Full Text] [Related]
17. [Profile of triacylglycerols and percentage of palmitic acid at the sn-2 in breast milk substitutes].
González HF; Vicentin D; Giumelli O; Vazzano M; Tavella M
Arch Argent Pediatr; 2012; 110(3):227-30. PubMed ID: 22760749
[TBL] [Abstract][Full Text] [Related]
18. Quantitative Analysis of Nervonic and Erucic Acids in Human Milk: Comparison with Infant Formula with Different Fat Sources and Nutritional Stages.
Duan B; Shin JA; Lee KT
J Oleo Sci; 2024; 73(3):333-340. PubMed ID: 38432997
[TBL] [Abstract][Full Text] [Related]
19. Evaluation of triacylglycerol composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage.
Sun C; Wei W; Zou X; Huang J; Jin Q; Wang X
Food Chem; 2018 Jun; 252():154-162. PubMed ID: 29478526
[TBL] [Abstract][Full Text] [Related]
20. Human milk fat substitutes: Past achievements and current trends.
Wei W; Jin Q; Wang X
Prog Lipid Res; 2019 Apr; 74():69-86. PubMed ID: 30796946
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
